Kodi ngati keke bambo?

Kudzamuthokoza wokondedwa, pali pang'ono kumuuza Tilandire zabwino kapena mawu mtundu ochepa. Anthu amakonda amakonda maso awo sanathe kuona kusonyezedwa chikondi. Banja - chithunzi chomwecho. Ngati bambo anakonza zina tsiku wapadera mphatso zabwino kwa mkazi wanga ndi ana adzakhala keke bambo. Iwo akhoza kukhala ndi manja awo, kapena kuti mu sitolo.

zochitika moyo

Ndikudabwa anthu ena amaganiza kuti lokoma chikondi akazi okhaokha. Ndipotu anthu pa nkhani ya iwo utsalira. Mu mabanja ambiri, iwo - lalikulu lokoma dzino. Ndipo pamene izo zifika ku holide, anakonza mu ulemu wawo, kuti chikhumbo chachikulu akuti ndi keke bambo. Ndipo chifukwa chikondwerero kungakhale Mulimonse. Chinthu chachikulu ndi kuti analidi kutanthauza chinachake kwa iye, ponena. Izo zikhoza kukhala chirichonse: ndi chikumbutso, zamasewera kupambana, Tsiku Atate, Feb. 23, kapena mwayi chabe kugwirizana ndi chizolowezi.

Mulimonsemo keke abambo - izi ndi mwayi wina kwa achibale kulankhula za chikondi chake wokondedwa. Monga ulamuliro, womanga chachikulu ndi mayi. Zinali iye amene amatenga mbali yofunika kwambiri. Ana, nayenso, akuyesera kutenga nawo mbali mu izo. kawirikawiri - magudumu a maganizo. Koma nthawi zambiri chabe azikongoletsa keke abambo. Ngakhale ntchito n'kofunika kwambiri kuposa mikate adzaphika kapena kuphika kirimu. Ndipotu, kapangidwe kunja ayenera kukhala zowaphunzitsa ndiponso akusonyeza chifukwa holide.

zosiyanasiyana

Keke zachitika zambiri kwa kubadwa bambo a. Ichi ndi chimodzi mwa maholide lalikulu banja, kaya akhale a msinkhu. Ndipo iye akumuyembekezera osati kubadwa mnyamata. Ana akusangalala chifukwa cha mwambo umenewu. Pamene mayi anga akupita ku khitchini, iwo akuyesera kutsatira kumbuyo kwake, kukhala mboni zonse zimene zikuchitika kumeneko. Cholinga, ndithudi, ndi pa keke. Choncho, muyenera kuganizira mwakuya osati Chinsinsi, komanso mawonekedwe. Pofuna kutsindika kufunika kubadwa, chobalidwa nthawi zina mkulu-nyamuka. Pankhaniyi, chokongoletsera kungakhale tingachipeze powerenga mu mawonekedwe a maluwa ndi zolemba muyezo. Ndipo cholengedwa Confectionery anali lapamtima, ndi kupanga mawonekedwe mtima. Best wa onse, ngati zodzikongoletsera akhazikitsa m'banjamo. Mayi akhoza mwaukhondo kukonza maziko, kufwanyulira kirimu kapangidwe kuchokera kumbali zonse. Ndipo ana kokha mothandizidwa ndi Confectionery syringe kapena thumba kuika manja anu pa zojambula ake. Kungakhale Mwachitsanzo, fanizo la Papa kapena banja lonse. Chotero mphatso simungathandize koma mukufuna.

mchitidwe zokongoletsa

Ndi zina zovuta kusankha zimene ayenera kukhala mkate. Ndikufuna zonse kukhala zotheka molondola komanso mochititsa kaso. Pankhaniyi bwino ntchito njira yapadera yokongola. zabwino kwambiri chifukwa imeneyi ndi yabwino utomoni wonunkhira. Ake kovuta kuchita nokha, ntchito monga maziko a ufa shuga. Monga zigawo zina akhoza kutenga dzira woyera, wowuma, gelatin, marshmallows kapena marshmallow. Awa, unyinji analandira, limene anapanga mu pepala kumveka. Iwo zambiri kwathunthu kuphimba lonse keke pamwamba ndipo zidutswa munthu mafano kapena chithunzi chenicheni.

Kodi wina angathe Ine ndikulangizeni inu kupeza yowoneka ndi choyambirira mkate yokwanira kwa bambo pa kubadwa kwake? Photo. Utomoni wonunkhira ndi maziko, anatumikira pamwamba pa shuga kapena waffle pepala lomwe ndi kusindikizidwa chithunzi kapena chithunzi cha utoto chakudya. Komabe, kuti chozizwitsa ngati si kophweka. Amafuna zipangizo zina ndi luso. Choncho ndi bwino kukhala pa kanjedza atatu azithunzi omwe tikunena. Pamwamba pa keke kubadwa akhoza akuimira mu mawonekedwe a suti ndi malaya oyera ndipo muvale kapena masewera T-sheti ndi chiwerengero cha player mumaikonda. Ndipo ngati bambo - gofu wokonda, ndiye mundawu ndi mabowo ndi mipira adzakhala monga njira yangwiro. Izi zidalira pa tsiku lobadwa.

kosavuta monga chitumbuwa

Ndi kokha pa koyamba zikuoneka kuti n'zovuta kuti abwere ndi keke bambo pa kubadwa kwake. Maphikidwe ndi zosiyanasiyana. Win-Nkhata ndi chokoleti biscuit mwina.

Izo zinandipangitsa izo mophweka kwambiri, njira zinayi izi:

• Choyamba muyenera kuphika keke. Ndi bwino kuti mikate pang'ono.
• Pambuyo pake, iwo ayenera adzalowerera. Pakuti mlandu osakaniza abwino wopangidwa mwa shuga, burande ndi madzi mu chiŵerengero cha 1: 0,5: 1.

• Kenako pamapeto a kirimu. Pankhaniyi, osakaniza chokoleti mafuta kupsa bwino. Izi zikuphatikizapo: 2-tallow mafuta theka zimaphulika mabanki caramelized mkaka ndi koko 4 tebulo spoons. kirimu Izi analenga mofulumira kwambiri. Chinthu choyamba chimene muyenera kukwapula wotentha mafuta ndi Kenako kuwonjezera zigawo zikuluzikulu zinanso thereto.
• Chomaliza - msonkhano. Aliyense kufwanyulira keke ayenera yophika ndi kirimu ndi kusaiwala kuwachitira kumalire a mankhwala.

Pambuyo pa zimenezi kokha kuika kapangidwe yomalizidwa firiji kwa maola 5-7. keke Izi zimaoneka chidwi kwambiri. Komanso, ndi zokoma.