Kodi tiyenera Chinsinsi muffins. Zambiri njira.

Muffins, amene adadza kwa ife pamodzi ndi kulumikiza chilolezo ang'ono (La mundi), muffins, mosavuta kupsa m'dzanja la munthu wamkulu. kulemera ranged ku magalamu 100 mpaka 150. Kaso ndi osiyana - iwo mosavuta zinatchuka, kukhala zowathandiza kwanu chakudya, matebulo phwando masanje kapena nkhomaliro ofesi.

Muffins kunyumba.

Kukonzekera muffins si akutukwana. Kuyesa woyenera aliyense "keksovy" Chinsinsi, kudzazidwa akhoza kukhala abwino kapena monga iwo amati, ndi odyera, kuti ali nyama, nsomba kapena masamba.

Nkofunika ndi yapadera mawonekedwe muffin. Nthawi zambiri lakonzedwa asanu kapena khumi muffin kutalika osiyana ndipo yopangidwa ndi zisulo ochiritsira kwa nkhani kuphika (zitsulo ndi sanali ndodo TACHIMATA zotayidwa, kutentha zosagwira galasi). The adalipo silikoni nkhungu mosavuta "kutigwira" kumaliza kwa malonda zisa za.

muffins zambiri anatumikira mu wokongola zitini disposable wa akuda wandiweyani akuchita kuphika pepala monga mbale munthu ndi kukongoletsa pa nthawi yomweyo.

Posankha kukonzekera muffins, motsogozedwa ndi kopita kwawo, kotero muffin Chinsinsi anasankha zochokera ntchitoyo. Air biscuit zitayenda bwino ndi Tingathe kumadzazidwa zipatso. Chocolate ndi kupanikizana bwino zogwirizana ndi tingachipeze powerenga chiyeso makeke. Savory, pang'ono mchere mtanda oyenera options akamwe zoziziritsa kukhosi.

Nawa maphikidwe angapo ntchito kunyumba, ndiwo maziko yokonza muffins ndi kumadzazidwa zosiyanasiyana.

Muffins Chinsinsi mpweya zipatso (zosavuta, oyenera manja wosadziwa).

zosakaniza:

• mazira - 3 zidutswa
• Tirigu ufa - 4 supuni ndi Wopanda
• shuga - mchenga - 1 chikho
• zipatso kulawa ndi nyengo: maapulo, yamatcheri, zipatso, apricots, strawberries, raspberries, yamatcheri (akhoza kugwiritsa ntchito zipatso zam'chitini, anamuchotsera madzi)

Kukonzekera:

Gawani mazira. Kulekanitsa mapuloteni ochokera yolks dzira. Whisk chosakanizira mapuloteni mu thovu wandiweyani. Kupitiriza whisk, mokoma atchule kugonana chikho shuga.

Mu mbale wina pakani yolks ndi shuga otsala. Pang'ono pang'ono soedinyakm mapuloteni yolks. Thirani ufa ndi kusakaniza onse mpaka yosalala.

amatha kuumba anayala theka mtanda. Top zipatso. Yikani osakaniza otsala. Zisa adzaphika nkhungu wodzazidwa mtanda 2/3 chifukwa (mtanda) limatuluka pa kuphika.

Amatha kuumba kuika mu uvuni preheated. Kuphika kwa mphindi 10-15 pa kutentha 175 ° C. Ndi floss kufufuza ngati propeklos mtanda. Utoto muffins kuti kuziziritsa ndi kuwachotsa nkhungu.

Chinsinsi muffins ndi chokoleti (zosavuta, mwamsanga kukonzekera).

zosakaniza:

• -ounce chokoleti kapamwamba (aliyense)
• 3 mazira mwatsopano nkhuku
• theka chikho shuga
• zofewa batala - magalamu 100 (akhoza kulowetsamo margarine wabwino)
• ufa - magalamu 200
• 1 muyezo thumba la ufa kuphika

Kukonzekera:

Pakani shuga ndi mafuta. Kuwonjezera mazira. Dulani chokoleti mu tiziduswa tating'ono ting'ono angagwirizanitse kusakaniza pamodzi ndi ufa ndi kuphika ufa. onse mix. Ikani misa zisamere pachakudya kwa muffins, nadzaza aliyense zosaposa 2/3.

Tiika makeke tsogolo mu uvuni preheated. Kuphika Time - Mphindi 25-30, kutentha 175-180 ° C. Kulolera funsani mmano ndi.

Muffin Chinsinsi ndi savory kudzazidwa (oyenera masanje, munda, m'malo chakudya chamadzulo).

zosakaniza:

• zofewa batala (100 g), n'zotheka m'malo margarine
• theka chikho yogurt (mafuta zili osachepera 2%)
• Awiri mazira nkhuku
• 100 magalamu a soseji (makamaka kusuta)
• 100 magalamu a tchizi grated
• theka paketi ufa kuphika
• zonunkhira kulawa
• ufa - angati "amatenga" kuti mayeso, kugwirizana akufanana wandiweyani kirimu (mtanda sayenera kutayikira)

Kukonzekera:

Onse Kusakaniza ndi kuwola ndinso pa shaper ndi. mtanda kutalika - osapitirira 2/3 la voliyumu. Kuphika mu uvuni pa 175-180 ° C kwa mphindi 20-25. Kufunitsitsa anatsimikiza, monga yapita Chinsinsi, mmano.

Mwa njira, masoseji akhoza m'malo ndi nkhuni nkhanu, kusuta nsomba, amadyera, magawo a nyama, nkhumba.

Mwa chidule, chosefukira munda kwa zilandiridwenso.