Meatless nthuza ndi maapulo

Meatless Russian mbale ali osati chokoma ndi wathanzi, komanso osiyanasiyana. Mu masiku a kusala kudya, ndi pa masiku ena mankhwala a Taphunzira mayeso kunyumba nthawi zonse zogwirizana. Kukonda kwambiri ndi mikate zosiyanasiyana ndi kumadzazidwa.

Meatless nthuza ndi maapulo ndi dzungu - mbale wokhutiritsa kwambiri ndi zambiri zothandiza kwa iwo amene akuona zopatsa mphamvu kudyedwa. Ndipo kuphika kamodzi kokha kunyumba kwawo, inu nthawizonse kuphunzitsa zizindikiro kuti mndandanda wa maphikidwe banja ankakonda.

Kodi kuphika meatless nthuza ndi maapulo?

Mtanda Zamgululi: angapo chikho ufa, mchere kwinakwake theka supuni, 150 ml ya mafuta, 120 ml ya madzi ozizira. Amasakaniza ndi kudzazidwa ndi: 4-5 maapulo lokoma, atatu Art. supuni uchi kapena shuga, 0,5 tiyi spoons sinamoni, awiri Art. wowuma supuni.

Tsopano, kuti aone mmene kuphika meatless nthuza ndi maapulo. Choyamba, akonze mtanda. Proseem mu mbale ufa, kuwonjezera mchere, masamba mafuta kenako kusakaniza zonse bwinobwino. Kenaka yikani madzi ozizira kwa firiji, onse akuyambitsa kachiwiri. Mtanda tiyenera kusintha. Kuti kugwirizana bwino, pang'ono ndi pang'ono ufa kuwaza. Ndiye, gawani mtanda m'magulu 2 (wina pang'ono ang'onoang'ono ndi zokulirapo), anaika mu furiji kwa ola.

Amavomerezedwa stuffing. Chifukwa chaichi, kusamba maapulo, ndiye, cored, kudula mu magawo a theka centimeter. Wowuma ndi kusakaniza sinamoni ndi uchi ndi kuwonjezera maapulo sliced. Kodi ndi bwino pamaso panu anayamba kupanga keke pofuna kupewa mapangidwe madzimadzi owonjezera.

Kenako, mayeso chidutswa, amene ali zikuluzikulu unroll ndi kufalitsa kupanga pansi umene mafuta lubricating ndi kuwaza ndi ufa. Tinafalitsa kudzazidwa pa mtanda, kufalitsa izo wogawana. Ndiye falitsani chidutswa ang'onoang'ono a mtanda ndi kuphimba iwo maapulo pamwamba. Zaschipyvaem m'mphepete ndi kuipitsa mbiri ndi mafuta. Napyoza foloko mu malo angapo nthunzi kuthawa.

Kuphika keke kwa ola limodzi, onani chivomerezocho wa machesi mayeso. Pamene keke kuphika, kuchotsa kuchokera uvuni, kuphimba ndi chopukutira ndi kusiya kwa mphindi khumi ndi zisanu kuyenda.

Kodi kuphika meatless nthuza ndi dzungu

Konzani mankhwala zofunika: kuwomba pastry - magalamu 500, dzungu zamkati - magalamu 600 a apricots zouma - zidutswa 10, shuga - magalamu 50, ochepa mtedza ndi supuni ya tiyi ya sinamoni. Opaka dzungu yaiwisi pa grater coarse. Titanyowa zouma apricots, kusema magawo ang'ono ndi kusakaniza ndi shuga ndi sinamoni. Inu mukhoza kuika lalikulu mtedza akanadulidwa. Ndiye, falitsani mtanda, anaika mu mawonekedwe. Anadula onse zosafunika. A kudula falitsani ndi kusema n'kupanga. Ikani dzungu mu mtanda wathu. Ndipo pa n'kupanga pamwamba crosswise kufalikira. Phimbani ndi zojambulazo kupanga pepala ndi kuphika Mphindi 40 pa 170-180 ° C. dzungu wathu Taphunzira chitumbuwa wokonzeka.

Open nthuza ndi maapulo

Zosakaniza: ufa - 2.5-3 chikho, mkaka - 400 ml, yisiti - magalamu 30, maapulo - 2 zidutswa, zofiirira shuga - 80 ga batala (margarine akhoza m'malo) - magalamu 120, shuga - 150 magalamu. peyala ya mazira, 1 hr. L. essences vanillin banja pinches mchere.

Uukande kwa mankhwala amenewa, zikhale zabwino Knead mpaka plasticity ndi kusiya mpaka kucha. Ngati mtanda ndi chinawonjezeka ndi nthawi 2.5-3 mu Volume, m'pofunika knead kachiwiri, ndi kuyamba kuika mkate. mayeso chidutswa, adagulung'undisa mu lozenge, ataliika pansi pa nkhungu. Mtanda kupanga awiri oyang'anira. Ndiye iwo ayenera kupotokola mu mawonekedwe a michira ya nkhumba, amene ayenera kukulunga padziko keke.

Ife ntchito kudzazidwa. Maapulo kusema woonda, kuwaza iwo ndi zofiirira shuga ndi kufalitsa pa mtanda. A mtanda otsala wopindidwa n'kupanga woonda ndi kuziika crosswise pa keke. Inu mukhoza kudula masamba kapena zinthu zina zokongoletsera. Azikongoletsa keke awo. Ndipo pamwamba pa mankhwala mafuta mazira anamenyedwa ndi kuvala Mphindi 40 mu uvuni, zimene ziyenera Pre-usavutike madigiri 180. Amene amakhulupirira positi ndithu kuzindikira ndi nthuza momasuka ndi maapulo m'malo maapulo mukhoza zosiyanasiyana toppings.

Chabwino, ndiitana ine tsopano alendo kwa tiyi kapena khofi ndi meatless nthuza ndi maapulo, mchere zodabwitsa, khulupirira Ine, iwo angayamikire.