Msuzi ndi Zakudyazi: Chinsinsi cha akulu ndi ana

Ngati mukufuna kwambiri ndi zosavuta kukonza Inde choyamba, ndiye kulabadira msuzi ndi Zakudyazi, Chinsinsi umene ife akamufunsirire m'nkhani ino. Low-mafuta nkhuku msuzi ndi masamba ndi pasta yophika ngakhale amayi athu, koma tsopano, mu nthawi ya mankhwala kuchuluka, izo sanataye kutchuka kwake. Patapita pasitala zokoma kwambiri amakonda ana, ndi woyera nkhuku nyama ndi wofunika kwa thupi kukula.

Msuzi ndi Zakudyazi: mankhwala nthawi zonse

Pakuti yokonza servings lalikulu muyenera:

• 1 lonse nkhuku (2-3 kapena mwendo);
• 5-6 mbatata tubers kukula sing'anga;
• babu anyezi;
• 2 ochepa (1 chikho) ya Zakudyazi chabwino;
• Mtolo zitsamba uliwonse watsopano, allspice, masamba Bay ndi mchere.

Choyamba muyenera wiritsani nkhuku. Chifukwa chaichi bwino bwino viscera, kudula mu zidutswa ndi kusamba ndi madzi ozizira. Anadula mafuta owonjezera kwa mbalame, kotero katundu chimaonekera kwambiri. Abviike nyama mu mphika ndi madzi, kuwonjezera lonse anyezi kuyeretsa, mchere ndi zonunkhira, kuphika mpaka mbalame ndi wokonzeka. Zingatenge mphindi 30-40. Ngati inu kuphika msuzi ndi Zakudyazi, Chinsinsi cha zomwe tikambirana mwatsatanetsatane, pa moto wochepa, ndiye msuzi kuti izo chokoma, olemera, thovu Pankhaniyi sindingakhoze kuchotsedwa, izo kupita pansi, ndipo pamene madzi akuyesetsa kuti akhalebe pa gauze ndi. Kamodzi maziko mbale ali okonzeka, kuika iwo pa mbaula, kuwonjezera mbatata, diced. Cook kwa mphindi 15, ndipo gawo lotsiriza adzaikidwa vermicelli. Woonda n'kupanga mankhwala ufa anakonza mofulumira kwambiri, moti kwa mphindi 5, kuti seethe, ndiye mbale angathe kuchotsedwa kutentha. Kukonzekera za msuzi nkhuku ndi Zakudyazi adzakhala katswiri ngakhale novice mbuye: Tsopano, pamene chakudya woyamba kuphika, disassemble nkhuku mu zidutswa ndi kuwonjezera ku mbali iliyonse mbale, ndiye kukongoletsa ndi atsopano zitsamba akanadulidwa ndi kutumikira.

Msuzi ndi Zakudyazi: Chinsinsi ndi meatballs nkhuku

Mwana aliyense ndi wamkulu, ndi kutikonda kwambiri zokoma mipira nyama. Yesetsani kukonzekera mbale ndi meatballs nkhuku. Kutenga servings ochepa a msuzi:

• 2 nkhuku mawere;
• 1 dzira;
• theka anyezi mababu;
• 2 mbatata;
• 1 karoti;
• yaing'ono ochepa vermicelli;
• 2 tbsp. L. tirigu crackers (kwa breading);
• theka gulu la parsley.

Choyamba, kuwiritsa nkhuku mawere: chifukwa kuti iwo kusamba bwinobwino ndi kuchotsa peel, kuviika mu mphika wa madzi, kuwonjezera mchere ndi zonunkhira (mungathe kuyika ndi katundu kyubu) ndi kuphika kwa mphindi 20. Kenako, nyama ayenera kuchotsedwa ndi kusiya msuzi. The yomalizidwa nkhuku mince mu nyama chopukusira. Kuti mince, kuwonjezera dzira, breadcrumbs, zonunkhira, grated anyezi. Muziganiza bwino, ndipo kenako analenga meatballs yaing'ono. Kenako, kudula mbatata mu cubes, kuviika mu msuzi ndi kuphika kwa mphindi 10, ndiye kuwonjezera akanadulidwa msuzi karoti, pasta ndi meatballs - mbale ayenera kukhala okonzeka mu maminiti 7-10. Asanayambe kutumikira, kuwaza ndi zitsamba akanadulidwa mowolowa manja. Tsopano inu mukudziwa njira ziwiri, mmene kuphika supu ndi Zakudyazi - awiri mwachilungamo wophweka. Soups analandira chokoma ndi ndithudi waukulu woyamba Inde kwa chakudya kwa banja lonse.