Chakudya ndi zakumwa, Maphikidwe
Mukufuna mbale yosangalatsa ya shrimp? Chinsinsi cha shrimp mu batter chiri mu nkhani
Zakudya zodyera zakhala zikudziwika kwambiri mu zakudya za anthu amakono. Ndipo sizowopsa. Si zokoma zokha, komanso zothandiza kwambiri. Zakudya za m'nyanja zimakhala ndi mavitamini osiyanasiyana, tizilombo toyambitsa matenda. Nkhalango zofunikira kwambiri pakati pa nzika za ku Russia zimatumizidwa ndi squid ndi shrimp. Msuzi, maphunziro achiwiri otentha, saladi, zokonzera zokometsera zakonzedwa kuchokera kwa iwo. Makamaka nsomba ndizofunikira kwa anthu okhala m'katikati mwa Russia, ndiko kuti nzika sizikhala ndi mankhwala okhala ndi ayodini omwe amafunika kuteteza matenda opatsirana ndi chithokomiro.
Nkhanu mu mowa wochuluka
Chinsinsi chokhala ndi shrimp mu batter. Tengani kapangidwe ka shrimps zakuda, ndi bwino kusankha wamkulu, mwinamwake iwo sangagwire ntchito. Kutetezedwa, wanga, woyera. Kuti tiyambe kugwira nsomba tidzasuntha. Zidzatenga chidutswa chimodzi cha adyo kapena chilili chimodzi, mafuta a masamba (zosankha zidzaperekedwa kwa azitona) - zana la magalamu, mchere wolawa, madzi pang'ono. Timapanga marinade kuchokera kuzinthu zapamwamba ndikudzaza shrimps. Kenaka timayamba kuphika shrimp mu batter. Chinsinsicho, zithunzi zimapezeka m'nkhaniyi. Timayamba kuphika mtanda kuti umenyedwe. Tifunika: ufa - pafupifupi galasi, mowa - za galasi, mazira awiri, supuni imodzi ya mafuta a masamba, mchere kuti ulawe.
Technology yophika ndi zokongoletsa mbale
Pofuna kudya zokometsera zokoma , mazira azungu ayenera kumenyedwa mokwanira, kuwonjezera mowa ndi kuwonjezera ufa mu magawo ang'onoang'ono, mchere ndikuwombera mtanda ndi kuchuluka kwa kirimu wowawasa. Chinsinsi cha shrimp mu batter ndi chophweka. Komanso, shrimp iliyonse imatsikira kumenyedwa ndi yokazinga mpaka kumapeto kwake kulikonse. Mitengo yotereyi imatha kuwonjezeredwa ku saladi kuchokera ku nyanja kale, chimanga, mazira. Timayala kabichi m'nyanja ya saladi, kutsanulira chimanga mumtsuko, kudula mazira owiritsa mu cubes, akhoza kuvala ndi mayonesi kapena mafuta a masamba. Mbali ikani shrimp.
Kuwala kungakonzedwe m'njira zambiri. Osati zoipa, zimachokera ku kefir, ufa, kuphika ufa, mazira. Nsomba za shrimp mu batter, zopangidwa kuchokera ku zinthu zimenezi, zimakhalanso zosavuta. Nkhanu ozizira hafu ya kilogalamu, ufa - pafupifupi magalasi awiri, kefir - galasi, mazira awiri, mchere kuti azilawa, kuphika ufa - pafupifupi theka la sachet. Zomwe zimapangitsa kuti shrimp muzimenya zikhale motere: kumenyana mazira (makamaka mwa chithovu), onjezerani kefir, ufa ndi ufa wophika, phulani mtanda ndi kulemera kwake monga kirimu wowawasa. Nkhanu zimagwedeza ndi kuthira mafuta mumchere ndi adyo, mchere, tsabola wophikidwa mu mtanda wathu ndi kuviika mu mafuta otentha. Mwachangu mpaka mutachita mbali zonse ziwiri.
Pambuyo mwachangu mukulimbikitsidwa kuti muyike pamapepala kuti muchotse mafuta owonjezera. Kenaka ikani pa mbale. Mbali mungathe kuwonjezera mpunga wosasunthika, maolivi odulidwa ndi mphete, magawo a tsabola lokoma, makap okhuta. Timakongoletsa mbale yathu ndi timatsuko ta katsabola, parsley ndikutumikira patebulo. Kuphika ma prawn mu batter ndi zokoma zonse zotentha ndi kuzizira. Amatumikiridwa bwino ngati zokometsera za mowa ndi vinyo woyera.
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