Pastry ndi mbewu poppy. Masikono, masikono, n'kuwaika m'mabanzi ndi mbewu poppy: maphikidwe, zithunzi

Pastry ndi mbewu poppy ndi wotchuka kwambiri pakati pa dzino wokoma kuposa ena katundu ufa. Ichi ndi chifukwa, makamaka, ndi kukoma kwa mbewu poppy. Iwo anapereka mchere ndi Luso lapadera, kukhala lapadera ndi chokoma.

Kuphika mkate ndi mbewu poppy

Kupanga mchere ichi bwino kwa biscuit m'munsi. Choyamba, izo ndithu kudya n'kuukanda ndi kuphika mu uvuni, ndipo, kachiwiri, chifukwa amapereka mkate ofewa ndi zobiriwira, amene kenako mosavuta kudula mu theka.

Choncho, amamwa mkate ndi mbewu poppy amafuna kugwiritsa ntchito mankhwala zotsatirazi:

• pafupifupi mazira nkhuku mudzi - 4 ma PC.
• ufa mkulu kalasi, tirigu - zonse galasi;
• sing'anga-kakulidwe shuga - zonse galasi;
• youma poppy mbewu - 2/3 chikho;
• mafuta deodorized iliyonse - kwa kumupaka mawonekedwe;
• koloko + apulo viniga - pa sipuni ang'ono.

Kukonzekera mtanda

pastry aliyense ndi mbewu poppy kupeza chokoma ndi onunkhira. Ndipo kuphika mchere izi kunyumba, muyenera Pre-kusakaniza m'munsi. Mazira laling'ono muyenera kugunda amphamvu kwambiri ndi chosakanizira, ndipo onjezerani kwa sing'anga-kakulidwe shuga, zouma mbewu poppy, soda, vinyo wosasa, kuzimitsidwa, ndi kuunika ufa wa tirigu. Chifukwa, muyenera kupeza yosalala phala flecked kugwirizana kwa kirimu wandiweyani.

The ndondomeko ya mapangidwe ndi kutentha mankhwala

Biscuit Kuphika Mikate poppy amafuna palibe yaitali kutentha mankhwala. Ndi pamaso panu kuika mtanda n'kuukanda mu uvuni, ayenera mosamala kutsanulira mu mwapadera, pambuyo kutsuka ndi masamba mafuta.

Konzani wandiweyani biscuit mkate mu kabati mkangano zabwino kwa mphindi 65. Izo ziyenera ndiye amachotsedwa nkhungu kukuzizirira mpweya ozizira.

Ife kupanga ndi kukongoletsa keke

Pambuyo poppy mkate chazirala, lifunika kudula mikate awiri, ndiyeno mafuta wowawasa kirimu kapena kirimu ina. Top chivundikiro mchere zofunika zokongola kukwapulidwa kirimu masitolo ndi kuwaza ndi poppy pang'ono. M'nkhani ya goodies ngati amamwa adzayang'ana wokongola kwambiri.

Kukhoza kudya kwa tiyi

Ndimapanga poppy mbewu keke, ziyenera kuyikidwa mu firiji ndi tiyeni tiyime mu izo kwa 3 maola. mchere lotsatira chofunika kudula mutizidutswa tating'ono triangular ndi kufalitsa pa kozungulira mosabisa. Pano zabwino kuchitira banja ndi tiyi amphamvu ndi otentha.

Chokoma n'kuwaika m'mabanzi ndi mbewu poppy: Photo & mchere Chinsinsi

Ngati simukufuna kuti tipange keke ntchito mbewu poppy, n'zotheka kuphika ndi n'kuwaika m'mabanzi zokoma. Kwa iwo, tiyenera yisiti m'munsi. Kuti knead izo, ayenera kugula pasadakhale:

• mkaka mafuta sitolo ndi mkulu - 700 ml ya mu mtanda ndi kudzazidwa mu galasi;
• shuga - 1 lalikulu supuni mu naomba ndi 2/3 chikho stuffing;
• nkhuku dzira muyezo okongoletsedwa - 1 pc.
• mbewu poppy - zonse galasi;
• kuphika mafuta - paketi zonse kapena 180 ga;
• yisiti mu mawonekedwe a granules mofulumira - zonse supuni ;
• Kuwala Mgwirizano ufa - 600 ga (ntchito mukufuna);
• nyanja mchere - uzitsine yaing'ono.

ndizosowa kuphika

Pastry ndi mbewu poppy angakhale osiyana. Koma ngati inu konzani zobiriwira ndi zofewa masikono, ndiye muyenera kokha kusinja yisiti mtanda. Ndipotu yekha kwa inu kupeza chokoma ndi mkulu-kalori mchere.

Choncho, ntchito yokonza ndizosowa zofunika konzekera mkaka kuchokera masitolo pa moto wochepa oparnoy ndiyeno kwathunthu kupasuka shuga mu izo. Komanso zolemera madzi chofunika kuwonjezera yisiti granular (youma, kudya) ndipo dikirani ¼ maola mpaka pathupi. Pambuyo pake, maziko ayenera kuthira mchere, kumenya dzira ndi kuika anasintha mafuta ophikira. Sakanizani onse zosakaniza manja, ayenera kukhala pang'onopang'ono kutsanulira chakudya kuwala. Chifukwa, muyenera kupeza yisiti misa zofewa kwambiri zomwe zabwino kuima kutentha kwa ola limodzi ndi theka. Pankhaniyi, aliyense mphindi 25, kunali koyenera kuti "kugwedeza mmwamba" mafuta a nkhonya.

Kupanga stuffing

Poppy kudzazidwa kwa n'kuwaika m'mabanzi ku maziko yisiti musati amafuna kwambiri za nthawi kukonzekera. Pakuti ichi m'pofunika kusakaniza poppy youma ndi shuga granulated, ndiyeno kutsanulira iwo mkaka mwatsopano ndi simmer pa moto wochepa kwa mphindi 10. Ndi chofunika kuona kuti misa kwangochepetsako pang'ono chabe unakhuthala koma osati lidzasinthidwa caramel.

Kupanga mchere

Pambuyo poppy kudzazidwa kwa n'kuwaika m'mabanzi idzakonzedwa, ayenera ozizira pang'ono. Kenako akubwera akufuna kugawanitsa mtanda mu zidutswa ziwiri ndi falitsani iwo mu mabedi anayi. Ndiye iwo ayenera kugwiritsidwa ntchito wakuda ndi vzbuhshy wokoma poppy, kenako atakulungidwa mu mpukutu zolimba. Zodabwitsa ndizakuti, kuphika mchere akhoza kupangidwa ndi mu maonekedwe amenewa. Pambuyo kutentha mankhwala inu kupeza weniweni poppy mbewu strudel. Ngati mukufuna kuti akhazikitsa zokoma ndi zobiriwira, sausages ayenera kudula powomba 4-5 masentimita wandiweyani. Komanso, iwo ayenera kuyikidwa pa thireyi, amene analimbikitsa pasadakhale vystelit kuphika pepala.

ndondomeko kuphika

Pastry ndi mbewu poppy, Chinsinsi zimene zimaphatikizapo kugwiritsa ntchito yisiti mtanda, ndi zobiriwira kwambiri, zokoma ndi zofewa. Kuphika ayenera kukhala nduna mkangano kwa mphindi 55. nthawi ndi zokwanira kuti poppy "whorl" propeklis wabwino.

Kodi kupala m'banja lanu?

Kupanga n'kuwaika m'mabanzi zokoma modzaza poppy, iwo ayenera mosamala amachotsedwa pepala kuphika ndi malo pa mbale yaikulu. Kenako, kuwaza ndi mankhwala ufa chofunika mu mawonekedwe a kutentha pano pa tebulo. Komanso, iwo ayenera anatumikira tiyi kapena mwatsopano zinachitika khofi.

Kuchita poppy shortbread amachitira

Mabisiketi ndi mbewu poppy - ichi ndi mwamsanga ndipo mosavuta kukonzekera mchere, amene adzakhala ndi akulu ndi ana omwe. Kuti akonze goodies chosavuta tiyenera:

• Chinachepa batala mafuta - pafupifupi 150 ga;
• Tirigu ufa ndi kuwala - 2 makapu;
• nkhuku yaing'ono dzira - 1 pc.
• sing'anga-kakulidwe shuga - 2/3 chikho;
• koloko + tebulo apulo cider viniga - kwa supuni mchere;
• vanila - kulawa ntchito;
• mbewu poppy - ½ chikho (kulawa).

Kusakaniza maziko mchenga

Cookies ndi mbewu poppy yophika mofulumira kwambiri, ndipo zotsatira zake ndi amazipanga wachifundo ndi chokoma. Wosakanizira maziko mchenga ndi kuwapempha kuti kutenga mafuta ophikira ku firiji ndi kudikira kuti amalize olimbikitsa. Pafupi m'pofunika kutsanulira shuga ndi kuwonjezera dzira, ndi mumalimbana mothandizidwa ndi mkupizo. Kenako, mankhwala mukufuna kufalitsa vanillin, soda, slaked apulo vinyo wosasa, mbewu poppy, ndi mkulu amasankha ufa wa tirigu. Uukande zotanuka shortbread, ayenera kuthiridwa mu firiji ndi tiyeni tiyime pamenepo kwa ora. njirayi adzalola kuti falitsani m'munsi mosavuta ndipo mwamsanga mapangidwe netolstym.

Timapanga theka-yomalizidwa pastry

Kupanga masikono ndi mbewu poppy, Chinsinsi amene tikambirana ayenera kuchotsa wochuluka m'munsi mwa firiji chipinda ndi modekha unroll mu wosanjikiza lalikulu 5-6 millimeters wandiweyani. Kenako, mtanda chofunika kudula mabwalo, diamondi kapena akalumikidzidwa ena, ntchito galasi awiri yoyenera kapena mipeni wapadera pastry.

Kuphika makeke mu uvuni

Pambuyo mapangidwe mankhwala poppy ayenera molondola anasamukira ku poto, anakoloweka pepala kuphika. Kenako mndandanda wonse adzaikidwe mu uvuni. Kuphika masikono shortbread pa kutentha madigiri 204 makamaka mu theka la ola. nthawi iyi ayenera kukhala zokwanira kwathunthu mankhwala okonzeka akhala bulky ndi pang'ono duwa.

Kutumikira mankhwala poppy gome

Kupanga makeke ndi mbewu poppy, m'pofunika mosamala kuchotsa poto ndi malo pa mbale yaikulu. Ngati n'koyenera, mankhwala akhoza ananamizira limodzi ntchito kupanikizana wandiweyani, marmalade kapena yophika condensed mkaka. Kutumikira atamaliza chakudya chokoma achibale ake zabwino, pamodzi ndi khofi, chocolate otentha kapena tiyi.

Kodi kupanga mikate wodzazidwa ndi poppy?

Ngati mukufuna kuphika kapena mwachangu patties ndi poppy kudzazidwa, muyenera yisiti mtanda. N'kuukanda mu ndendende momwe mofanana n'kuwaika m'mabanzi. Komabe mikate Chinsinsi ndi poppy amalimbikitsa zina anawonjezera chotero batala chimango.

The ndondomeko ya n'kupanga ndi kuphika

Pambuyo pa mtanda limatuluka kangapo, adzakhala zobiriwira ndi yofewa ayenera ogaŵikana yaing'ono mipira ndi falitsani iwo mikate. Komanso, pakati pa mankhwala mukufuna poppy stuffing. Icho chiri motere: kutenga 2/3 chikho poppy mbewu, shuga anawonjezera kuti izo mu kuchuluka kwa 2 spoons lalikulu uchi ndi chomwecho. Sakanizani onse zosakaniza, muyenera zokoma viscous misa. Kuti m'pofunika kuti adzifufumitse mapayi onse. Pamene theka-yomalizidwa mankhwala okonzeka, inu mukhoza bwinobwino chitani Kukuwotcha awo kapena kuphika.

Kukonzekera mikate ndi mbewu poppy, iwo ayenera mosamala kuchotsedwa mafuta Frying kapena vula ndi pepala mkuwa, ndipo kenako kutsatira banja ndi tiyi wokoma kapena kumwa khofi. Tikumbukenso kuti mankhwala amenewa analandira osati chokoma koma mkulu-kalori.