Royal mkate ndi kirimu tchizi - wolemera, onunkhira ndi mchere zokoma

Kodi kupanga achifumu mkate ndi kirimu tchizi, amadziwa pafupifupi wapabanja. Choncho, m'nkhani ino salinso kuti anthu amene sindinayambe ndayesera kuphika nokha izi modabwitsa wofatsa, ofewa ndi zokoma mchere. Tikumbukenso kuti mbale lokoma ndi zophikidwa nduna duhovochnom mu mphindi 60 zokha.

Sitepe ndi sitepe Chinsinsi achifumu mkate ndi kirimu tchizi

zosakaniza koyenera kuti kudzazidwa ndi:

• wowawasa coarse curd - 900 ga;
• wamuyezo nkhuku dzira - 4 ma PC.
• mchenga shuga - 1.8 makapu (akhoza pang'ono kucepesa kapena kuchuluka).

Ndondomeko yokonza kudzazidwa ndi

Monga mukuonera, keke achifumu ndi zonona tchizi zikuphatikizapo ochepa mankhwala yotchipa. Kukakukonzerani toppings zokoma ndi chonunkhira mukufuna kufalitsa wowawasa coarse tchizi mu mphika waukulu, ndiyeno akumenyetsa mazira ndi kutsanulira shuga. zosakaniza muyenera kumenya bwino ntchito chosakanizira a. Pamene ukuyenda wokoma anayeretsa dissolves, mukhoza kukonza m'munsi. Pakuti mkate wake wachifumu ndi zonona tchizi zimaphatikizapo kugwiritsa ntchito zigawo izi:

• mwatsopano batala mafuta - 240 ga kapena 2 paketi yaing'ono;
• Tirigu ufa - 6 zonse magalasi;
• vanillin - 5 ga;
• disintegrant kuyesa - 10 ga;
• nyanja mchere - ¼ supuni yaing'ono.

Njira kukonzekera maziko

Kuti mkate cheesecake "Royal" kwapangitsa kunja zokoma ndi wokongola, pamaso pokonzekera zapansi granular analimbikitsa kuika batala atsopano mu malo otentha. Apo izo wakhala kwathunthu kusungunuka. Kenako, mafuta chofunika kuika mu mphika waukulu, ndiyeno kutsanulira mu anasefa ufa ndi kusakaniza bwinobwino onse pogaya kupanga zabwino nyenyeswa wochuluka. M'pofunikanso kutsanulira ufa kuphika kwa mtanda, nyanja mchere ndi paketi ya vanila.

mapangidwe maphunziro

Pamene kudzaza ndi granular m'munsi adzakhala wokonzeka, ayenera chitani mapangidwe yabwino ndi zokoma mkate. Kuti tichite zimenezi, kutenga mawonekedwe kwambiri kuphika (poto angagwiritsidwe ntchito), n'kukaziika pa mbali pansi ½ wochuluka nyenyeswa. Kenako, mu chigawo particulate chiyenera kuikidwa dzira-curd misa ndi kuphimba maziko ake.

Kutentha mankhwala chakudya

Pambuyo keke tchizi aumbike, m'pofunika kuika mu nduna mkangano ndi kuphika pa madigiri 190 kwa mphindi 60. Kumapeto kwa mawonekedwe mwachindunji nthawi chofunika kupeza ndi kuziziritsa kwathunthu mu mlengalenga ozizira. Ngati sanachite yomweyo, ndi kuyesa kutenga mkate, izo unagwa, sudzakhala ndi abwino ngati tikufuna.

Kodi kubweretsa tebulo

Pamene keke achifumu ndi zonona tchizi kwathunthu utakhazikika, akhoza kudula mu magawo mwachindunji mu mphika kuphikira, kenako kukonza pa mbale, ntchito spatula lalikulu. Kutumikira alendo izi mchere ayenera pamodzi ndi yotentha ndi amphamvu tiyi.

Zokuthandizani zothandiza amayi

Kuti tipeze chitumbuwa zokoma mu curd tikulimbikitsidwa kuwonjezera pa steamed wakuda seedless zoumba.