Russian mitundu zakudya - ndi bwino kuyesa kamodzi, kuposa zana nthawi kuwerenga!

Russian mitundu zakudya ndi otchuka pa dziko lonse zophikira. bwino zachokera pa zipilala zitatu izi: chokoma, zosavuta ndi alimi! Konzani akonzedwa chakudya cha masika-chilimwe nyengo ya mbale makolo mu m'chipinda chapansi pa nyumba.

chakudya chilichonse ndi mwambo kuyamba ndi saladi. Mu Russia, kumwa masamba atsopano sipanatenge otchuka, salinso ntchito mwachindunji mu mbale yaikulu kapena Nkhaka. Komabe, monga akanadulidwa cholembera anyezi ndi wowawasa kirimu mchere kulawa - chikhalidwe ndithu Russian mitundu zakudya saladi chifukwa uta anali uliwonse m'munda, mkaka - mu nyumba iliyonse, ndipo motero, yogurt ndi wowawasa kirimu kwambiri, anali pa aliyense tebulo.

Russian mitundu zakudya ndi zodabwitsa popanda msuzi: solyanka, pohmelka, msuzi, nkhaka, chete, kabichi, tyurya, mkaka, msuzi nsomba ... O, mayina angati ife caress zodabwitsa Russian mphekesera! Ouziridwa yoweyula adzakonza inu tsopano aiwala pohmelku. Ndi mtundu wa msuzi wa Russian zakudya dziko, zambiri amaperekedwa ku malo odyera. Patapita zaka 17-18, odwala ku phwando zambiri pohmelkoyu ku moyo. edali msuzi si pokhapokha maholide, komanso ku phwando, sanali kudzera mowa.
Choncho, chifukwa servings 10, tiyenera:
- yophika mutton kapena ng'ombe - magalamu 500;
- Nkhaka - 4-5 zidutswa;
- Brine - 1 lita imodzi;
- cider viniga - 1 tbsp. supuni;
- nthaka wakuda tsabola;
- wobiriwira anyezi-cholembera - 1 mtengo;
- wowawasa kirimu - 10 supuni.

kukonza ndondomeko kudula mutizidutswa tating'ono ting'ono wa chilled nyama yophika. Coarsely kudula anyezi diagonally. Anali mwayeretsa ku khungu ndi nkhaka kusema cubes yaing'ono. Wogawana kuwola ndinso zakudya okonzeka mu mbale ndi nyengo ndi tsabola wakuda bwino. Sakanizani nkhaka nkhaka ndi vinyo wosasa apulo cider ndi kutsanulira mu aliyense mbale. Azikongoletsa wobiriwira, kuika mu magawo onse a supuni imodzi mafuta wowawasa kirimu.

Kodi pangakhale Russian mitundu zakudya popanda zikondamoyo? Ndithudi ayi! Tirigu, buckwheat, rye, Mapila, wosakaniza - golide, wochuluka, wakuda ndi atsimikize! Ndipo ngati ndi pancake ndi dzuwa zonse (bowa, mazira, anyezi, maapulo, nkhuku, nyama, zipatso ndi zina zotero. D.), Kugula wa zikondamoyo ndi makutu Osachikoka!

Konzani tirigu zikondamoyo ndi apulo Pripek:

Kumenya mazira 3 ndi atatu Art. L. shuga ndi 1 ora. L. mchere ndi thovu kuwala. Kuwonjezera yisiti kudya - magalamu asanu magalamu 70 batala kusungunuka ndi kusakaniza. Thirani magalamu 300 ufa wa tirigu ndi kachiwiri kusakaniza bwino. Tsopano pang'onopang'ono kuwonjezera lita theka la mkaka. Russian mitundu zakudya kumaphatikizapo kusinja mosamalitsa mobwerera: "Dzuwa" - ngati iwo ankakonda kunena mu Russia.

Uukande pambali mu malo otentha. Pafupi ora ndi kusonkhezera kachiwiri kusiya kuti "mpumulo" kwa mphindi 30.

Panthawi imeneyi, kukonzekera Pripek: maapulo kudula mu zigawo woonda. Wonjezerani ku mtanda pamaso Frying zikondamoyo kapena kufalitsa woonda semicircles maapulo anatsanulira mwachindunji mu mtanda mu poto. Pamene propechetsya mbali imodzi, kutembenuka ndi pancake.

A wathunthu chikhalidwe chakudya ataledzera galasi mead. The peculiarity izi Russian zakudya zakudya yokonzetsera mead kale ntchito - zambiri kwa chaka. Ife adzakonza chitumbuwa mead chimene chili chofunika kuyima kwa miyezi itatu. Kukonzekera mwachidule:

lita imodzi theka la madzi ndi 1 makilogalamu uchi kubweretsa kwa chithupsa, oyambitsa mosalekeza. 2 makilogalamu anatsuka yamatcheri, zinamenyanitsa kuika botolo, ndi kudzaza ndi uchi ostuzhennym msuzi. Kutseka khosi la botolo ndi achinyezi chiguduli woyera ndi kusiya kwa masiku angapo wachikondi lapansi. Ndiye kuchotsa ozizira (m'chipinda chapansi, mwachitsanzo) ndi chitsanzo anatengedwa osati kale kuposa miyezi itatu.

Izi phwando mead chimodzi - upandu. Komabe, monga mukudziwa, izo ziri.

Long kuyambira anakomoka "Iron Katani" ndi Russian mitundu zakudya ayamba kutchuka ndi patsogolo onse. Ndipo osati kumayiko ena. Today wapadera olandira kuphika ambiri powasamalira chakuti makolo awo anali okonzeka. Chabwino, zonse ndi wachibale.