Wine "Pirosmani" - Georgia dzuwa mu galasi

winemakers Chijojiya Ndaligonjetsa luso lake padziko lonse lapansi. winemaking miyambo Old opatsirana mu dzuwa lamapiri ku mibadwomibadwo. Monga chipembedzo mba anali vinyo kukula mwambo, monga maziko a vinyo wabwino nthawi zonse pa zipangizo apamwamba yaiwisi.

Luso latsopano kudutsa mu miyoyo yathu kumbali zonse, kukhudza pafupifupi onse muzochitika ake. Koma mpesa Chijojiya vinyo tsopano opangidwa chimodzimodzi monga zapitazo. Wine "Pirosmani" akutanthauza mitundu zabwino, chakumwa wotchuka akutali Georgia kwawo. Osati chabe! Pajatu mwangwiro; ndi maluwa, ndi kukoma, ndi wandiweyani rube mtundu. botolo la vinyo - si woyenera wa mowa mwambo wapadera. Kungakhale mphatso zabwino kwa holide, kapena msonkho kwa zakale.

Mawu wopanga

Kulemekeza cholowa cha makolo - maziko a vinyo Chijojiya. Ndiyamika wake, ulemerero wa vinyo zaka saiwala. kampaniyo "Vaziani" akutanthauza makamaka opanga amenewa. Idamangidwa mu 1982. Wine m'chipinda chapansi wopanga amatchedwa "Marani" mu Georgia, anamanga mu theka lachiwiri la m'zaka XV. Pa maziko a sayansi yopanga kampani - tingachipeze powerenga akale maphikidwe. Chabwino vinyo, kuphatikizapo "Pirosmani", lokonzedwa ndi kusungidwa mu kvevri - wapadera mbiya.

Popeza 2012, kupanga ndi ofesi mutu ili m'tauni ya Telavi mu dera Kakheti lomwe lili ndi mbiri zaka m'mphepete, kubereka vinyo n'zosadabwitsa zabwino.

Native kuti Alazani chigwa

Pali zapadera Chijojiya mphesa chigwa. Kuyambira 4000 mitundu mphesa kudziwika kwa anthu mu Alazan chigwa wakula 550. The nyengo wangwiro, mphesa mwamsanga anathira madzi. Gulu la maluwa vinyo monga pang'onopang'ono majestically, monga mchira pikoko a, zojambulidwa chizindikiro cha kampani. Wine "Pirosmani" zakonzedwa ku mphesa amenewa. Pa mtima wake - "Saperavi", wotchuka chifukwa cha makhalidwe ake. Kamodzi wosiyana limodzi la mphesa kuyenda pamodzi ndi mbewu ndi zikopa mlingo chofunika wa linga wa. The ndondomeko nayonso mphamvu ndi anasiya mwa yozizira liziwawa. Pambuyo pake, vinyo kumbuyo napereka pasteurization ndondomeko. Mwa njira, ichi zosiyanasiyana mphesa zakonzedwa ndi zina osankhika vinyo wa Georgia.

Kukumana ndi mtundu

Akatswiri amanena kuti vinyo ndi "Pirosmani" ali kwambiri wofiira garnet mtundu. Mosiyana ochiritsira mitundu yambiri ya vinyo awa, hue "Pirosmani" ali ozizira wofiirira wodetsedwa.

kachulukidwe pafupifupi vinyo, pang'onopang'ono umayenda pansi makoma a galasi, kusiya njira.

Timamwa zonse, wolemera maluwa, amene ankaona kuti zolemba chitumbuwa. Ena connoisseurs kuti ngakhale kukoma yamatcheri mu burande.

Wine m'chotungira

Lero, vinyo osati kusungidwa ndi kuikidwa dongo pa fakitale, koma nthawi zina ngakhale mofanana ndi adaugulitsa. vinyo ambiri Chijojiya anapangidwa mbale zachilendo, amatikumbutsa wokalamba, dzanja zopangidwa. Pakuti "Pirosmani" awiri botolo wapadera wakhala anayamba - mawonekedwe chakale ndi zachilendo kwambiri, flattened, chokongoletsedwa ndi stucco.

Kuyang'ana mtsuko, inu mukhoza kuganiza kuti woumba wake sculpted penapake mu dzuwa phiri m'chigwa. Kumene, mankhwala akugwa kutali uliwonse shopu vinyo, ndi ndalama ndi wotchipa.

Niko Pirosmani ndi zojambula wake

Nthano ina, imene inali nthawi zonse aimirira kuzungulira lililonse vinyo akubwera ndi dzina lake. dzina lake vinyo chikutchedwa Chijojiya primitivist zojambulajambula, amene ankakhala kumapeto kwa zaka ziwiri zapitazi.

Niko Pirosmani zojambula nthawi zambiri ankakonda kukongoletsa zolemba vinyo eponymous. Zokoperazo kawirikawiri alipo bodegas mkati ndi odyera Chijojiya zakudya padziko lonse.

wojambula anaimba analenga awo ndi zodabwitsa malo phiri la Georgia, ndi kukhulupirika ku miyambo ya winemaking ndi miyambo anthu m'madera alendo cordiality. Nakhudza ndi nkhani za chikhalidwe cha kumwa vinyo wabwino, pamene cholinga si digiri amphamvu, ndi kukoma ndi fungo. Ndipo, ndithudi, kampani wabwino wa maganizo amodzi, kulalikira paufulu wa chakumwa mfulu.

Gastronomy

Pachikhalidwe, wofiira theka-youma vinyo m'mawa ndi nyama kukazinga. Ulamuliro "chofiira -. Wofiira" Wine "Pirosmani", ndemanga imene kukondwerera kukoma olemera ndi fungo zodabwitsa, wangwiro venison, ng'ombe, nkhumba.

Kutumikira vinyo ndi zipatso. Chidwi osakaniza ndi mphesa chomwecho. Nice mithunzi maluwa chitumbuwa ndi makangaza. Osati kuposa izo, ndipo zipatso.

Izo zimapita bwino ndi vinyo miyambo Caucasus tchizi ndi mikate amamwa ndi tchizi izi.

Ngakhale kale ndiwo zochuluka mchere zambiri anatumikira vinyo wokoma, "Pirosmani" ali pamodzi ndi kirimu ndi chokoleti mikate. Oyenera vinyo uyu ndi mtedza.

Potumikira makonda ayenera kuperekedwa kwa magalasi mkulu vinyo ndi khosi tapered oposa. Ndi bwino kuthandiza kutsegula maluwa ndi amalola mumakonda mtundu chodabwitsa vinyo pa kalilole. Kumwa vinyo chilled pa 17-19 ^C.

Kodi kusankha vinyo wabwino

"Pirosmani" Inde, musati kulimbana pa mtengo wa "Wamasiye Clicquot", koma ofunika kwambiri kuposa Cahors mwachizolowezi. zosiyanasiyana Izi ankaona kuti high quality, mtengo izo mogwirizana. Nthawi zambiri yabodza. Ngati mukufuna kuyesa chodabwitsa vinyo dzuwa, kutenga kugula kwambiri. Taonani zina mwa zinthu.

Choyamba, onse opangidwa pa katundu wa vinyo, kuwonjezera pa chinenero cha boma cha dziko yoti, ayenera muli malemba Chijojiya pa chizindikiro. Kachiwiri, chabwino vinyo shopu nthawi zonse zikalata kwa zinthu zake zonse. Chachitatu, kulabadira pass- lapansi. Komanso, usadalire bongo n'ngwokayikitsa, kupereka kugula "chimodzimodzi, koma theka la mtengo."