Zamagetsi waffle mtanda Soviet: Chinsinsi ndi chithunzi

Zolembedwa zakale za makolo awo nthawi zonse ndinadzipeza anayesedwa maphikidwe kukhazikitsa amene anafunika kugula mtengo mankhwala kunja.

Iwo amadziwa kuti nthawi Soviet, zipangizo zamagetsi anapanga asamathe. anthu ambiri ali ndi zipangizo ntchito khitchini. Mwachitsanzo, malinga ambiri amayi, Union elektrovafelnitsa bwino ndi abwinopo kusiyana ndi zipangizo lero anaikira mofulumira ndi zokoma kuphika mchere. Kotero ngati inu anapita ku gulu la cholowa, izo tikulimbikitsidwa kuti kuzengereza yokonza yopyapyala mu mawonekedwe a machubu. Mosiyana ndi masitolo, chakudya chokoma ichi ndi chokoma ndi atsopano.

Owonjezekera mtanda Chinsinsi zitsulo magetsi waffle (USSR)

Ndithudi aliyense amakumbukira kuti pamaso pa chipangizo chamagetsi khitchini anagulitsidwa pamodzi ndi kabuku kena kumene osati malangizo ntchito wagawo, koma Chinsinsi unayamba wakhala anafotokoza, zomwe zikhoza akuyendera ntchito chipangizo.

Zamagetsi waffle mtanda Soviet nthawi zambiri pamaziko kabukuka chomwecho. Choncho, nthawi zonse makamaka chokoma ndi wachifundo.

Choncho, ntchito yokonza masikono kokulumunya , tiyenera:

• margarine wabwino - 150 ga;
• chachikulu kakulidwe nkhuku mazira - 3 ma PC.
• shuga Beet - 1 chikho zonse;
• kuwala chakudya (chofunika anasefa) - makapu 2;
• Atsopano kirimu 20 kapena 30% - 1 chikho;
• chodyera koloko - supuni 1 chosakwanira;
• mpendadzuwa mafuta - 5 ml (kwa mtundu kondomu).

Kupanga magetsi waffle mtanda

Pali njira zingapo kukonza chimango amenewa. Tinaganiza kuganizira zophweka kwambiri.

Standard Chinsinsi ndiwo zochuluka mchere amamwa ikukhudza ntchito kuchuluka kwa mkulu-kalori ndi zakudya mafuta. Kuti bwino uukande kwa magetsi waffle, m'pofunika kuti mosamalitsa kutsatira malangizo onse anafotokoza.

Mwatsopano khalidwe margarine anaikidwa mu mbale kwambiri, ndiyeno mu madzi osamba ndi pang'onopang'ono kusungunula. Pa nthawi iyi, ntchito kwa zosakaniza zina. Chicken mazira kwambiri kukwapulidwa ndi shuga ntchito chosakanizira, ndi blender kapena beater zonse.

Pambuyo mafuta ophikira isungunuke, izo atachotsedwa kutentha ndipo analola kuti kuziziritsa pang'ono. Komanso margarine Chinawonjezeka wokoma ofunda dzira osakaniza ndi bwinobwino akuyambitsa. Kusiya pambali zosakaniza, chitani processing wowawasa kirimu. Kuti izi anawonjezera supuni soda ndi mosamala kuzimitsa izo. Kenako, misa awiri ophatikizana ndi kusokoneza kupanga osakaniza homogenous.

Pomaliza kwa analandira zochokera kutsanulira anasefa ufa. Sakanizani mankhwala, muyenera kupeza naomba kwa magetsi waffle zachitsulo (popanda mtanda umodzi).

kutentha mankhwala

Osati kokha kupanga mtanda kwa waffle chitsulo kwa ducts magetsi. Iwo ayenera kukhala bwino kuphika. Pakuti chipangizo chamagetsi izi khitchini chikugwirizana ndi maukonde, kenako pang'ono afewetsedwa ndi mafuta mpendadzuwa. njirayi Sikuti kuchita pamaso adzaphika lililonse kokulumunya. Wokwanira mafuta mawonekedwe kamodzi.

Mwamsanga pamene chipangizo heats kwa supuni mtanda ndi kupeza mwamsanga anathira pansi pa elektrovafelnitsy. Kubisa m'munsi kuphimba amachepetsa onse a bwino mbamuikha. Gawani mtanda (kwa zitsulo magetsi waffle ayenera kuzimitsa si wandiweyani) wa mawonekedwe pamwamba Sikuti. Chimango kuyala yokha pamene chivundikiro chatsekedwa.

Mu njira imeneyi, aliyense kokulumunya ayenera anaphika kwa mphindi ziwiri.

M'pofunika kupewa ambiri zapansi padziko Frying. Ichi ndi chifukwa chakuti pambuyo inu kutseka chivindikiro, mtanda owonjezera idzayenda.

siteji anapatsa

Tsopano inu mukudziwa momwe kuti mtanda chifukwa waffle miyambo magetsi. Photos of chipangizo chamagetsi Soviet mukhoza kuwerenga m'nkhani ino.

Pambuyo kokulumunya browned kumbali zonse, iwo otentha adagulung'undisa mu chubu. Musachite kukhumudwa ngati poyamba mchere wanu unappealing. Pa nthawi muphunzira mmene kuluka chubu zaukhondo ndi yosalala.

Kukonzekera kokulumunya, n'zotheka kuti aganizire stuffing. Monga n'zotheka ntchito mkaka condensed yophika ndi mtedza ndi custard.

Kodi kupanga mtanda kwa waffle chitsulo magetsi popanda mazira?

Kukachitika kuti Chinsinsi chikhalidwe mchere silikunena zigwirizane inu, Ndi bwino kugwiritsa ntchito njira ina kukonzekera. amayi ambiri kwambiri kuphika lokoma ndi chokoma mbale popanda mazira. yopyapyala zoterezi zimachitika woonda ndi khirisipi.

Choncho, chifukwa waffle mtanda Chinsinsi amapereka ntchito magetsi popanda mazira:

• anasefa ufa kuwala - 200 ga;
• shuga Beet chabwino - ¾ chikho cha muyezo;
• poterera atsopano mafuta - zidutswa za magalamu 70;
• chodyera koloko - pa nsonga ya supuni mchere;
• chabwino nyanja mchere - mchere pang'ono;
• yakeyi mkaka atsopano 4% - 400 ml ya;
• masamba mafuta - ntchito kondomu ya mawonekedwe.

Mesim naomba

Kukonzekera ngati chimango ayenera kukhala ntchito yaikulu enamel mbale. Ndi kufalitsa batala zofewa koma osati anasungunuka, ndiye kutsanulira shuga chabwino. pophika onse bwinobwino triturated foloko kapena supuni. Pankhaniyi, muyenera kupeza misa homogeneous wa whitened.

Kukonzedwa kuphika mafuta kuti izo alternately kuwonjezera supuni soda (popanda damping), mchere ndi anasefa ufa. zosakaniza zonse bwinobwino akuyambitsa.

Motero, zimenezi kupereka ufulu madzi osakaniza. Kuti izo madzi, pang'onopang'ono kutsanulira mu theka la mkaka ofunda. Mu ndondomekoyi, mtanda chosakanizira ankakonda kutenga litchowa.

Kulandira mtanda, izo unatsanuliridwa ngati mtsinje woonda zipatso zotsalira za mkaka. Choncho ndikofunikira kuti mu mayeso sanali kupanga apezeka.

The kugwirizana kwa kokulumunya gawo lapansi ayenera amafanana wakuda ndi katundu kirimu.

Kodi ntchito?

The anamaliza mtanda ayenera anaphika waffles chimodzimodzi mwanjira yomweyo monga Chinsinsi m'mbuyomu. Chifukwa chakuti ndi okonzeka popanda mazira, mchere izi ndi yochenjera kwambiri ndi wofatsa. Choncho, ayenera atakulungidwa mu machubu mofulumira kwambiri. Apo ayi, zigawo osweka.

Timapanga waffles atsopano

Mtanda chifukwa waffle zitsulo magetsi pa madzi ndi shuga-free akutembenukira mosabisa. Komabe, ndi Chinsinsi ichi ali mafani ake. Childs, amagwiritsidwanso ntchito ndi anthu amene akhala pa zakudya okhwima ndi chiyani kudya maswiti.

Ndiye kodi kuti waffles atsopano? Pakuti ichi tiyenera:

• anasefa ufa ufa - 1 chikho zonse;
• dzira lalikulu kukula - 1 pc.
• madzi abwino firiji - 1 chikho zonse;
• chabwino nyanja mchere, koloko chodyera - kunsonga ya supuni mchere.

Njira kukonzekera

N'kuukanda ndi wokongola yachidule ndi yosavuta. Kuyamba kuwonjezera dzira yolk supuni soda ndi nyanja mchere. nkhondoyo zawo zabwino ndi supuni, kenako wothira ½ chikho cha madzi akumwa.

Atalandira misa madzi, iye kutsanulira anasefa ufa. Kamodzi mtanda ali unakhuthala kutsanulira mu mbale muyeso madzi.

Ngati mukufuna zambiri curvy Taphunzira yopyapyala, m'pofunika nadzawasankhula dzira woyera ndi whisk bwino kuti atchule mu mtanda. Komanso kuti mchere ndi maswiti, maziko, inu mukhoza kuwonjezera 2 spoons yaikulu ya shuga.

Ndi amachitira wophikidwa mwa njira yomweyo imene yakhala tafotokozazi. Yopyapyala wokonzeka otentha adagulung'undisa mu chubu zofunikira ku gome.

Kuphika waffle zofewa

Ndithudi anthu ambiri kudziwa kuti pali mitundu iwiri ya zitsulo waffle. Limodzi ndi oyenera adzaphika mchere wochepa thupi, amene kenako adagulung'undisa mu chubu, ndi zina - kwa yokonza Vienna, ndiye zofewa waffles. Kuti mudziwe kuti azichitira woyamba, ife tafotokozazi. Koma wachiwiri, Chinsinsi cha mayeso Adzaperekedwa tsopano. Kwa iye, tifunika:

• lalikulu nkhuku mazira - 3 ma PC.
• chabwino shuga Beet - 250 ga;
• mkaka 2.5% mafuta - 250 ml ya;
• Mafuta a yabwino 72% mafuta - 170 ga;
• ufa kuwala - pa 350 g;
• kuphika ufa - 5-7 ga

ndondomeko kukonzekera

Kodi kupanga mtanda Viennese yopyapyala, ntchito kutentha mafuta chipinda. mapaundi wake wa shuga, ndipo onjezerani mmodzimmodzi mazira onse.

Whisking zosakaniza ndi chosakanizira, iwo pang'onopang'ono kutsanulira mu mkaka. Ndi maziko a ufa kuphika ndi kuwonjezera anasefa ufa.

Muziganiza mtanda ndi supuni, muyenera kuonetsetsa kuti sakhala apezeka. Chotero chimango ayenera kupeza yosalala ndi homogeneous. Malinga ndi osalimba a mtanda kwambiri ngati mtanda chifukwa zikondamoyo.

Kodi kuphika?

Magetsi waffle chitsulo kwa kokulumunya zofewa n'chosiyana kwambiri chipangizo anaikira muyezo wa machubu. mtundu uliwonse ndi yapadera kwambiri, ndi kukhala akuya ena.

Scooping mtanda lalikulu supuni, kufalitsa mu likulu la pansi wagawo ndi. Kubisa ndi chivindikiro, kokulumunya ndi anaphika malingana ngati iwo ali mopepuka browned kumbali zonse. Kuti mchere si munakhala, pamaso yokonza woyamba ndi zofunika kupanga mafuta ndi masamba mafuta.

zingawakhumudwitse amenewa likukhalira wodzala ndi mitengo ndi zofewa. Kutumikira ku gome ayenera kukhala ndi zokometsera kapena chokoleti.