Zokometsera rosemary (zokometsera). Ntchito pophikira

Rosemary - mbadwa ya Mediterranean kumadzulo. Izi wamphamvu wokongola chitsamba chilichonse ndi maluwa kuwala buluu ndipo fungo lokondweretsa waika zinthu zofunika kwambiri ndi ntchito mankhwala, kuphika ndi zodzoladzola.

kuchiritsa zonunkhira

Rosemary - mmodzi wa zokometsera yowala kuti anawonjezera kulawa mbale zolemba zokometsera wa pine. Bwino ulimi wa madzi muzituluka ndi kulakalaka. Komanso, kumawonjezera kufalitsidwa, oxygenates minofu ndiponso kupewa mapangidwe thrombi. Rosemary - flavoring, ntchito imene idzathetsa mavuto zosasangalatsa monga bloating.

Wokondedwa dokotala Paracelsus m'zaka XVI, tiyi rosemary tikulimbikitsidwa monga njira toning mtima, chiwindi ndi ubongo. chakumwa relieves maganizo, utatha misempha, kumathandiza kuchepetsa nkhawa ndi bwino kukumbukira.

Ntchito rosemary pophikira

Mu chakudya akuwonjezeka yekha singano ngati masamba a tchire, ndi mbali zina za mbewu ntchito. Iwo anayikidwa mu mphika wa mwatsopano kapena zouma. Zipangizo bwino yaiwisi kukolola ndi chomera budding, kudula mtima masamba achinyamata nthambi pamwamba.

Kuyanika ikuchitika yekha mu mthunzi. Izi zichitike mwamsanga, koma kupewa Kutentha pamwamba 35 ^{° C} n'kosatheka kutaya wapatali mafuta n'kofunika. Mwa njira iyi adzapulumutsa wapadera zonunkhira owawa kukoma ndi wolemera fungo.

Rosemary - zokometsera, ntchito zomwe akhala m'gulu la zakudya Mediterranean. Ambiri ntchito mu United States, England ndi mayiko a ku Scandinavia. The zakudya Russian ntchito kuchokera pachiyambi cha m'ma otsiriza, koma ntchito ambiri ali sanalandirebe.

Chimakula zakutchire pa Black Sea gombe, koma mu zigawo chapakati tchire m'nyengo yozizira amaundana. Pofuna ntchito mwatsopano masamba chaka chonse, mukhoza kukula monga houseplant ndi.

Bright, zokometsera owawa rosemary - zokometsera, ntchito zimene amafuna kuwunikidwa ndi mosamala. Ngati inu kuwonjezera kwambiri za izo, izo kupha kukoma chachikulu. A ophika French anapereka malangizo mouma kuyeza rosemary, koma kuika mu theka la mfundo chakudya.

Rosemary - zokometsera, zithunzi zomwe ndi zochepa limaonetseratu kuposa fungo lake. Thiabendazole angagwiritsidwe ntchito payekha kapena zonunkhira zosakaniza. chokoma kudzazidwa, abwino kwa nkhuku kuphika, akhoza analenga ndi kuyanjana ndi ya parsley akanadulidwa masamba ndi batala ndi pang'ono wosweka masamba zouma wa mbewu. M'malo mwake, mukhoza kuwonjezera mwatsopano wouma rosemary.

Kodi kuwonjezera zonunkhira onunkhira?

zanthete za mtengo ndi fungo paini ndi kukoma zokometsera, anawonjezera kuti marinades, anaika soups, nyama ndi zakudya zamasamba. Tatenga yeniyeni kukoma tchizi, mbatata ndi mankhwala anapanga mtanda unsweetened.

Rosemary wakhala gawo la chakudya ambiri mitundu. Iwo anawonjezera kuti Spanish paella, Chijojiya sacivi, Chitaliyana focaccia. Mu zakudya Greek ndi amodzi onunkhira waukulu.

Rosemary - zokometsera, ntchito zimene angapereke kukoma wapadera wa nsomba kukazinga nyanja. Limaperekanso ya nkhuku (bakha, nkhuku) kukoma venison.

Zonunkhira, zolimbitsa ndalama anawonjezera kuti bowa ndi masamba soups, kuwalemeretsa ndi zolemba zatsopano.

Ntchito zofanana rosemary ntchito leafs. Iwo konse mu mbale yaikulu imodzi, ndipo pa mapeto a kuphika kuchotsa kupewa kuwawa.

Iye amapita bwino ndi mitundu yosiyanasiyana ya kabichi ndi nyemba, koma si zogwirizana ndi tomato ndi Beets. Iwo ananyamuka kupita kukoma saladi zipatso ndi anawonjezera kuti mkate ndi pasta.

Pa Rosemary ndi contraindications. Zonunkhira sayenera kugwiritsidwa ntchito odwala hypertensive, ana ndi amayi oyembekezera, akhunyu ndi anthu m'mimba odwala.