Amondi keke: zinachitikira chakudya cha mitundu yosiyanasiyana

Makeke ndi bwino kuti anthu kuyambira nthawi zakale. Mwachitsanzo, mu Roma, mtanda wa balere phala. Anawonjezera kuti mtedza, mphesa zouma zoumba pamodzi ndi mbewu makangaza. Tsopano, chifukwa cheapness wachibale wa shuga, muffins anayamba kuchita mosiyana. Zouma zipatso ndi mtedza ndi mbali yaikulu ya mtundu uwu kuphika. Komabe, nthawi zambiri, awa katundu anaphika ntchito biscuit mtanda, osachepera - shortbread. Ndipo ndi milandu kwapadera - yisiti. ophika mkate ambiri chifukwa cha omasuka ake kukonzekera ngati ng'anjo amondi makeke. Chinsinsi ndi chithunzi katswiri aang'ono awa a lero si kovuta. Ndi mtundu uwu kuphika ndingathe kupirira ngakhale wophika novice. Choncho pitirani! Ndipo tidzathandiza. M'nkhani ino mudzapeza kusankha maphikidwe lonse, komanso ena a zinsinsi za mmene kuphika zokoma amondi mkate.

malamulo General

Monga tanenera kale, ambiri a mitanda awa zophikidwa kuchokera biscuit mtanda. Iwo ali zinsinsi zake. Ku mtanda kunapezeka wachifundo ndi bwino anakulira mu uvuni, dzira azungu ayenera anapambulwa pa yolks ndi mosamala whisk mu chithovu. Knead ayenera mofulumira, koma pa nthawi yomweyo mosamala. mtanda si okhazikika pamene kusakaniza supuni kusuntha nthawi zonse kuchokera pamwamba pansi. Keke mu uvuni sangathe kusokonezedwa. Iwo m'pofunika kuti ngakhale chitseko cha woyamba theka la ora. Ikani muffins mu preheated kuti uvuni mazana awiri digiri ndi kuphika - malinga ndi kukula kwa mankhwala - kwa mphindi makumi ola limodzi. Kulolera onani machesi. Ngati umagawanika kum'mamatira ndi mayeso anatuluka youma, uvuni akhoza iyimitsidwe. Koma nthawi yomweyo tinyamuke mawonekedwe a ng'anjo. Cupcake kunyumba osalimba kwambiri otentha. Iwo akhoza kutuluka mawonekedwe kokha pamene ozizira kwathunthu.

French muffin

Iye amapita mpaka mpweya chinyezi ndi wofatsa. Kuchuluka kwa zosakaniza zapatsidwa kwa mawonekedwe ya 15 masentimita awiri. Kumenya mazira atatu ndi chosakanizira ndi (Chinsinsi ichi limachititsa kuti nadzawasankhula azungu ku yolks). Kuwonjezera 110 ga anasintha batala, zana magalamu makumi asanu a ufa shuga ndi paketi ya vanila. Kumenya pa. The ufa (40 g) anali wosanganiza ndi uzitsine mchere ndi theka la supuni disintegrant. Kusintha mu chosakanizira beaters kwa chiwiya chako chokandiramo ufa wapadera (mwauzimu). Timayamba kutsanulira ufa kulemera. Kuwonjezera 90 ga katungulume amondi pansi. Ngati mulibe ichi okonzeka ndi kudya zosakaniza, kutsanulira pa otentha mtedza madzi. Pambuyo pake, ndi amondi zosavuta kuchotsa peel owawa. Kuwonjezera amsupuni mkaka kuti mtanda. Kumenya mpaka misa fluffy. Nkhungu kumasulidwa mafuta ndi kuwaza ndi ufa. Thirani naomba. French anaphika mkate mu uvuni preheated mpaka 180 ° ^C. maminiti khumi ndi asanu mtsogolo, mawonekedwe ayenera kuphimba zojambulazo. Pambuyo pake, mankhwala ayenera dopekat maminiti ena makumi awiri.

Chinsinsi Chitaliyana

M'sitolo zikuluzikulu mugule amondi katungulume, wosweka ndi kukula mukufuna, "pamakhala", zidutswa laling'ono kapena lalikulu kapena ufa kukulumbutsuk boma. Ngati simungathe kugula chotsirizidwa, ndi mtedza ndi tinker. Thirani magalamu 150 amondi lonse madzi otentha pambuyo Mphindi 10 kuyeretsa, ndiyeno kudzera patsogolo thumba khitchini pulasitiki ndi nyundo. Tsopano, kuyamba kusinja pa mtanda. Chitaliyana mkate ndi amondi anakonza malinga ndi luso pachiyambi. An kuchuluka wofanana batala Chinachepa ndi shuga (150 g), kumenya mpaka yosalala. Kuwonjezera dzira yolks atatu. Nkofunika kuti mazira akhala kutulutsidwa kwa firiji pasadafike. Kupitiriza whisk, kutsanulira supuni awiri a mowa "Amaretto". Iwo Zatsala kuwonjezera dzira limodzi - komanso firiji. Kumenya mpaka misa fluffy. Yikani amondi. whisk mzake kachiwiri. Zoposa mbale izi zobiriwira asiyanitse kulemera magalamu 100 ufa. Pang'ono pang'ono kusakaniza. Nkhungu kumasulidwa mafuta, kuwaza ndi ufa ndi supuni kuyala mtanda. Kuphika amondi keke ola limodzi pa madigiri 170. Pamene kwathunthu utakhazikika, kukongoletsa ndi glaze, wokonzeka kwa otsala mapuloteni atatu.

English muffins: chokhalira ndi chithunzi

Six kwambiri chilled, kumenya mazira ndi makapu 1,25 a shuga. Kulemera chiyenera kuwonjezera M'BUKU ndi theka. Mu chidebe china, kumenya magalamu mazana atatu batala. Ife kulumikiza misa awiri. Thirani makapu awiri ufa magulu. Pang'ono pang'ono kusakaniza. Kuwonjezera naomba gawo podroblennogo chikho katungulume amondi ndi atatu zest. Kupanga lubricating mafuta ndi kuwaza ndi ufa. Ikani mtanda, angaimbidwenso iye ndi mpeni. Kuphika chifukwa ola limodzi pa madigiri 190. The chotsirizidwa ndi dusted ndi shuga icing, kukongoletsa yofunika mtedza toasted ndi apricots zouma.

Torta aakulu-Marmurata - Chinsinsi imalengeza kwa Mallorca

Likugwiritsa ntchito mtanda ngati mchenga. Kwa iye, kutenga magalamu zana la batala kuchokera mufiriji ndi kuwaza ndi magalamu 200 ufa. Mu medley izi kuwonjezera spoons awiri a shuga ndi dzira yolk. Aposa ndi madzi ndiphika mtanda yosalala. Kwa kudzaza mu thovu olimba, kumenya mapuloteni atatu ndi awiri yolk anali wothira 100 g shuga. Ife kulumikiza misa awiri. Mosamala kuwonjezera 200 ga amondi nthaka, grated matailosi chokoleti theka, ochepa candied ndi uzitsine sinamoni. Okongola pansi mtundu mtanda, kupanga ledges. Dengu kukhuta stuffing. Izi keke amondi muyenera kuphika pafupifupi 40 Mphindi pa ¹⁸⁰ ° C. Ngati pamwamba pa mankhwala amayamba kuwotcha kwambiri, tikulimbikitsidwa kuphimba ndi zojambulazo. Ife kukongoletsa mikate yomalizidwa ndi marzipan ndi kutsanulira chokoleti anasungunuka.

Cupcake kunyumba Valencia

Ndondomeko chabe mphezi - mwamsanga pa uvuni, mkangano kwa 170 ^{° C,} ndi mawonekedwe a mafuta lubricating. magalamu mazana awiri ufa Kusakaniza ndi ochepa amondi, spoons awiri adzaphika ufa, 176 ga shuga ndi uzitsine mchere. Dziwitsani mazira atatu kumenyedwa, kapu ya mafuta. Kufinya madzi lalikulu lalanje, peel ndi zitatu mu mtanda. Knead ndi ife kuloza ku mawonekedwe. Amondi kuphika muffins kwa pafupifupi ola limodzi. The mtanda ayenera kuuka - Nganizilani ichi kudzazidwa mawonekedwe.