Ayese maphikidwe zosiyana kuphika

Ndi angati angathe kukonzekera podzindikira maphikidwe osiyana mayeso! Zokoma kuwomba mitanda, mapayi onunkhira ndi mikate anapanga ndi yisiti mikate wokongola kwa custard ndi, mikate lokoma ndi choyambirira cha mchenga kapena siponji. Inde, chinthu chofunika kwambiri kuphika kulikonse - kuphika mtanda.

Maphikidwe yisiti mtanda

1. mkaka. lingaliro ndi kuti m'malo mkaka, mungathe kugwiritsa ntchito madzi mbalambanda, si yovuta, monga mkaka pastry akutembenukira lililonse limatisokoneza.

Pang'ono ofunda mkaka, anaika spoons wake akuluakulu awiri a shuga ndi paketi yisiti youma, kusakaniza. Siyani mkaka kuyima kwa mphindi 15.

Mu kwambiri kutsanulira chikho Brew, wothira mazira awiri, kuyika supuni mchere kabati polpachki atapanga margarine. Ufa adzafunika za kilo, ndi bwino kuti asiyanitse. Uukande, ndipo angathe kumwedwa kuphika!

2. Pali mtanda maphikidwe ndi kefir. lita imodzi theka la yogurt wothira theka chikho masamba mafuta, kutentha, koma musati kubweretsa kwa chithupsa. Ikani osakaniza supuni ya tiyi ya shuga ndi mchere.

Mu mphika waukulu kutsanulira makapu atatu a ufa ndi thumba la yisiti, kutsanulira kefir kulemera ndi kusinja pa mtanda, kudzatenga za kapu ina ya ufa.

Chinsinsi utsi mayeso

Thirani pa tebulo Wopanda muyeso umodzi wa anasefa ufa pakati kupanga bowolo pamenepo, poyamba kutsanulira kapu ya madzi otentha, ndiye tumizani supuni zitatu za masamba mafuta, mazira awiri kale kumenyedwa ndi mchere supuni.

Knead mpaka ndiye, mpaka salinso n'kudziphatika kwa manja. Wokonzeka misa kuti falitsani mu mpira ndi kusiya kwa theka la ola mu malo otentha. Pambuyo anaika patebulo, dusted ndi ufa, falitsani ndi pini anagubuduza pang'ono, kenako amayamba kukoka mu njira zonse. Choncho, ndi utsi mtanda ayenera kufika woonda zimene imaonekera.

mtanda Chinsinsi keke

Ambiri maphikidwe mayeso - biscuit ndi shortbread.

1. chinkhupule. A dazeni mazira ogaŵikana azungu ndi yolks, azungu kuika mu firiji kuti kuziziritsa. Pambuyo pa theka la ola kuti azungu ndi kuwamenya ndi uzitsine mchere, ayenera kupeza thovu wandiweyani.

Sahara adzafunika supuni 10 ndi Wopanda, ndipo ndi bwino ntchito mmalo alipidwa ufa mchenga. Theka la shuga Kumenya pamodzi ndi zomanga thupi.

Tsopano pakani yolks ndi shuga otsala, kuwonjezera paketi ya vanila ndi pang'ono mandimu zest. Kawiri asiyanitse ufa (magalamu 200) ndi kuwonjezera yolk lapansi.

Kenako, kusakaniza yolks ndi mapuloteni kuchita mosamala kwambiri, ndi bwino ntchito spatula matabwa, kusonkhezela mtanda kuchokera pansi mmwamba.

Odula pansi muchikombole masamba mafuta (mbali Sikuti), kuika mtanda, kuphika pa madigiri 160 kwa ola limodzi. Wokonzeka keke akhoza kugawidwa mu ulusi kapena nsomba mzere.

2. Sandy. N'changwiro osati kupanga makeke, komanso makeke kuphika.

Kuyala wa firiji paketi margarine, choncho anasungunuka (musati m'firiji pamtunda). Ikani mu kapu, amene adzakonza mtanda, phala ndi mphanda pamodzi ndi ufa galasi, mchere ndi awiri uzitsine uchi. Pang'onopang'ono kutsanulira magalamu 300 ufa ndi uukande.

Angathe kuperekedwa kwa mitundu yosiyanasiyana zina. Mwachitsanzo, akanadulidwa chocolate, koko, mtedza, mphesa zouma zoumba, vanila, ndi ena.

Choux pastry

Izo ntchito mu eclairs kuphika ndi mitanda yosiyanasiyana.

Chitsulo poto kutsanulira kapu theka la madzi ndi mkaka, kuwonjezera magalamu 100 batala linayamba uzitsine mchere ndi shuga.

Valani moto mwamsanga pamene madzi akubwera kwa chithupsa pamene mukupitiriza akuyambitsa ndi supuni matabwa, kutsanulira magalamu 150 ufa mwakamodzi. Kuchepetsa kutentha kwa osachepera ndipo amakonda kulowerera ndi mtanda kwa mphindi ina iwiri. Chifukwa, izo zimakhala zosavuta lichoke ku makoma, kuloza ku mbale wina.

Pa naomba izi kumenya mazira anayi. Amafuna wina, promeshivaya kulemera nthawi iliyonse Kuwonjezera. Chifukwa, mtanda akukhala homogeneous madzi kugwirizana ndipo kuzembera pa masamba a tepi mosalekeza.

Kuphika ndi kusangalala!