Brew mpunga kunyumba: makamaka kuphika ndi Chinsinsi

Okonda mowa wamphamvu simudzafa ayi kukhala opanda chidwi ndi yoyenera kuphika Brew. Zodabwitsa ndizakuti, otsiriza wakhala nthawi yaitali kuti ndimwe tingachipeze powerenga kuti ndi zophweka kuti kunyumba. Musanayambe ndondomeko, muyenera kuthana ndi mokoma ochepa, chidziwitso cha zomwe zingathandize kuletsa zolakwa ambiri. M'nkhani lero tiona momwe Braga mpunga Brew.

Mwakabisira chachikulu

Mmodzi wa kupunduka ambiri amene zimapezeka mu Brew kunyumba, ndi pamaso pa zofukiza extraneous. Choncho Kupha kwawo n'kofunika. Kuti Braga mpunga Brew anatembenuka onunkhira ndi sikutanthauza kachiwiri chithandizo, m'pofunika kutsatira malangizo ochepa osavuta.

Choyamba m'pofunika kuti aziona ukhondo wa chidebe ntchito. Pamaso pa chiyambi cha ndondomekoyi ndi zofunika kuti muzimutsuka ndi madzi otentha ndi detergent. Pambuyo pake, ataikamo, mabotolo ndi mbale ayenera mosamala misozi ndi nsalu yoyera.

chikhalidwe china chofunika kwambiri ndi mwambo okhwima kufanana onse wodwala. Chimene chimadalira pa izo, zimene amakambirana makhalidwe adzakhala okutidwa ndi Brew lotsatira mpunga.

The zosakaniza anafunikira kukonzekeretsa phala

Amene anasankha okha kuti ichi amphamvu mowa, mwachifundo onetsetsani kuti pali akanagwiritsa ntchito zinafunika ya zigawo zikuluzikulu. Muyenera:

• Atatu makilogalamu mpunga.
• malita 14 a madzi.
• Theka kilo chimera.
• 75 magalamu a wothinikizidwa yisiti.

Kuti inu khalidwe kunyumba moŵawu mpunga kwa brew, mulibe kugula mbewu monga chimanga mtengo. Chifukwa chaichi, ndi nthano wotchipa mitundu. Pankhani chimera, ndi nawo m'kati kudzitsitsa wowuma. Popanda Sikuyaka nayonso mphamvu.

The luso lokonzekera

Pre-otsukidwa mpunga udzathiridwa malita khumi madzi, mkangano kuti otentha ndi yophika pa moto wochepa. Kutalika kwa ndondomekoyi ndi mphindi 45. nthawi yonseyi, n'kofunika nthawi kusonkhezela nkhani za poto. Monga thickening osakaniza udzathiridwa mu izo gawo laling'ono la madzi. Chifukwa cha zimenezi, ayenera kupeza phala kwenikweni amene kuchotsedwa kutentha ndi analola kuti kuziziritsa digiri 70.

Mpaka mpunga ndi utakhazikika kwa kutentha anakhumba, mukhoza kuchita chimera. Ake minced ndi kusakaniza lita imodzi ya madzi. Yankho chifukwa anali anazitsanulira mwa kulemera chilled mpunga ndipo usavutike madigiri 65. The osakaniza ofunda inachotsedwa mbale ndi bulangeti atakulungidwa Pewani kwambiri mofulumira kuzirala.

maola asanu ndi atatu kenako, kumene kudzakhale kumaliza liziwawa udzathiridwa mu mbale, yomwe kudzakhala nayonso mphamvu. Palinso kutumiza lita imodzi ya madzi ndi kuchuluka koyenera yisiti. Zonse bwinobwino osokonezeka ndi kutsekedwa poonetsa vavu hayidiroliki.

Chidebe, amene aikidwa Brew lotsatira mpunga, anasamukira ku ofunda mdima. akhoza adzaweruzidwa ndi kutha kwa effervescence ya kumapeto kwa ndondomekoyi. Komanso kunyumba moŵawu udzapeza mtundu mbandakucha, kulawa zowawa. Pa chomaliza, ndi osasankhidwa kuchotsa particles onse ang'ono ndi otchezedwa.

Njira: Zogwiritsira zosakaniza

Tikumbukenso kuti yokonza Chinsinsi ichi Brew mpunga pa Malaga ali ndi kukoma chochititsa. Pofuna kumwa kwenikweni amphamvu, muyenera M'sitolo pasadakhale ndi zigawo zonse zofunikira. Kuti muchite izi wanu khitchini payenera kukhala:

• magalamu 400 zoumba.
• A kapu ya mpunga wosweka.
• lita imodzi theka la Malaga.
• magalamu 200 a yisiti Brewer a.
• malita 12 a madzi mwayeretsa.

Kufotokozera za ndondomeko

Kwenikweni kuphika Brew mpunga kunyumba mosavuta kuposa Zingaoneke koyamba. Nkofunika kutsatira zonse chiwerengero analimbikitsa. Choyamba, muyenera kuchita zoumba. Iwo anazitsanulira mwa madzi ndi yophika kwa mphindi khumi ndi zisanu.

The chidebe prefab anaika mpunga, Malaga, utakhazikika zoumba ndi yisiti Brewer a. Palinso kutsanulira shuga manyuchi. Onse osokonezeka bwinobwino ndi kuziika mu malo otentha kwa masiku atatu kapena anayi.

Patapita nthawi iyi thanki wodzazidwa ndi mankhwala thovu unatsanuliridwa malita khumi ndi awiri a madzi mwayeretsa ndi kusiya kwa tsiku lina. Kenako, yomalizidwa Braga osasankhidwa ndi otchezedwa.

Brew mpunga yopanda chofufumitsa duwa

Nakte anakonza malinga ndi chokhalira sanali muyezo losiyana kukoma kwambiri. Ndipo kupanga ake sikutanthauza mankhwala aliwonse zachilendo. Pankhaniyi, zigawo zikuluzikulu zidzagwiritsidwanso ntchito:

• Atatu makilogalamu a duwa.
• malita asanu ndi anayi jang'ala.
• magalamu 750 a mpunga wosweka.

Kuchokera pamwamba ndi mndandanda wa zakudya wamba kuti ndi kukoma mediocre, inu mumatenga amphamvu choyambirira chakumwa.

masiteji kuphika

Choyamba muyenera kuchita mpunga. Ake yokazinga kupereka hue chikasu zimagwirizizirana ndi duwa nawatsanulira Brew. A chidebe ndi osakaniza chifukwa imatumizidwa malo otentha nayonso mphamvu wotsatira.

Akamaliza njira iyi, imene amatenga masiku asanu kapena asanu ndi limodzi, madzi anali osasankhidwa ndi otchezedwa. Chifukwa ndi Brew mwachilungamo amphamvu a mpunga.

Chinsinsi china

chakumwa ali ndi kukoma wofatsa ndi akupangira pang'ono mpunga. Kuti izo, muyenera:

• Theka kilogalamu mbewu monga chimanga.
• 7 malita a madzi.
• 8 magalamu a yisiti youma.

Pre-otsukidwa mpunga udzathiridwa malita asanu a madzi, chitumidwa kwa mbale, wabweretsedwa kwa chithupsa ndi yophika kwa theka la ola. Panthawi imeneyi, croup akhale kwathunthu okonzeka. Seethe mpunga utakhazikika digiri 65 wothira minced pasadakhale chopukusira wobiriwira chimera.

Unyinji chifukwa ndi atakulungidwa mu bulangeti ndi kusiya kwa saccharification. Pidagwanda maora, yisiti Chinawonjezeka mu osakaniza, poyamba kusungunuka mu buku ka madzi ofunda, natuma nayonso mphamvu ya. Kutalika avareji ndondomeko izi ndi za masiku asanu. Chifukwa Braga anadutsa kutseka tichotse Mankhwala oipitsa zikulu, kenako awiri otchezedwa. Wokonzeka Brew ndiye kuti sitimadzipereka kwa madigiri 40. Pa pempho, zingakhale katatu kudutsa ndi mpweya fyuluta kunyumba.