Chinsinsi masikono: oyang'anira zophika zapamwamba ochokera m'mayiko osiyanasiyana

Kuphika Sichikupezeka amayi a ana aang'ono. Maswiti ngati akulu. Njira imodzi Chophweka kusangalatsa okondedwa - kuphika keke. Mwina, banja lililonse lili, yake pachiyambi ndi mibadwo ya Chinsinsi zatsimikiziridwa kwa masikono. Anthu amene alibe kuthi mbiri zimenezi, timapereka njira yosavuta. Ndipo amene tikudziwa kale subtleties ndi zinsinsi akhoza kudzutsa mphamvu amasangalatsa wanu zophikira Buku anatulukira ambuye anazindikira zinthu kuphika.

biscuit basi

Chinsinsi chophweka kwa masikono lophweka. Amapita Pat ya mafuta pa 100 ga (theka muyezo kulongedza katundu) ndi kugawidwa mu theka. gawo limodzi la pang'onopang'ono chimasungunula, wachiwiri akhalabe olimba. The amachepetsa awiri ogwirizana, amadzaza ndi ganyu chikho cha shuga, mazira awiri ndi mchere pang'ono. Unyinji lonse ndi wothira (kukwapulidwa) kumaliza homogeneity. Kodi kuperekedwa theka makapu ufa ndi spoons awiri a ufa kuphika. Chabwino n'kuukanda aikidwa mu firiji kwa pafupi makumi Mphindi. Kukhala ndi nthawi yoyenera, falitsani izo enaake anayesa ndi kudula makeke m'tsogolo. Njira yosavuta - mabwalo, sagging galasi. Mukhoza kugwiritsa ntchito amatha kuumba lopotana kapena mpeni ndi kuganiza - ndiye udzapeza zambiri zosiyanasiyana komanso zosangalatsa keke. Kuphika blanketed zojambulazo kapena zikopa kuti "zinyalala" zinachitika akusowekapo - ndi kutenthetsa mu ng'anjo kwa mphindi zisanu. Manyazi adzasonyeza okonzeka.

"Savoyardy"

Ndi - gawo la tiramisu wotchuka mchere mu Italy. Iwo anatuluka ndi mabisiketi Chinsinsi. Kukonzekera izo pang'ono kobvuta kwambiri pamwamba. Ndipo chifukwa iwo ali ovuta kanthu zophikira - chabe kuti zinthu ziwayendere bwino akusowa dzanja kuwala ndi chosakanizira wabwino. Kuti "mbewu" ya atatu dzira azungu kukwapulidwa mpaka thovu wandiweyani, ndiye wothira magalamu 30 a shuga, ndi kubweretsedwa ku chiwale ndiponso kusalala. Chotsatira ndi kulumikiza payokha yofanana shuga ndi dzira yolks awiri ndi kuwamenya mpaka ulemerero kwambiri zonse. Unyinji ogwirizana ufa vseivaetsya (pafupifupi hafu ya galasi) ndi mosamala wosanganiza kuti "mayeso" anasiya mpweya. Ndi mu gawo ili la Chinsinsi biscuit keke kuchita bwino mosamalitsa, mwinamwake ndipo zotsatira zake zidzakhala athyathyathya ndipo unappetizing. Wa thumba pastry misa ndi extruded pa kuphika prostelenny timitengo yaitali kawiri owazidwa ufa shuga ndi kotala la ola kumanzere kwa "kupuma." kayendedwe Recent ndi kuti anaikidwa pa mndandanda kwa mphindi khumi mu uvuni kwambiri mkangano.

Biscuit "Maluwa"

Ndi yosavuta, bola mpaka nthawi kupanga maluwa. Koma izo zikhoza kuchitidwa, ngati pasadakhale osati mantha. Kodi Chinsinsi cha masikono pamene inu kusankha - zilibe kanthu. Supuni naomba udzathiridwa kumtunda pepala kuphika. Ndi zofunika kuti imafalira pa magawo - kwambiri chosavuta malangizo. Mu uvuni otentha wophikidwa preform maminiti pang'ono chabe, kotero kuti ndi bwino kukhala pafupi ndi iye, kotero kuti muphonye nthawi yoyenera. The pamakhala otentha ndi kuchotsedwa pepala ndipo ali adagulung'undisa mu mawonekedwe anakhumba, pomwepo Ufumuyo mzake. Ndi kuti mtima ukhale pansi - musati limodzi. Kumene, Chinsinsi masikono mu uvuni si choyambirira pa zikuchokera, ndi wapadera mwamtheradi mu chakudya. ana ndi akulu "maluwa" kudyedwa ndi chosangalatsa kwambiri.

Cookies «Finance»

Izi keke Chinsinsi biscuit kwa ife ndi French. vuto ndi iye ufa chofunika amondi, ndipo kugula ake si kosavuta monga tirigu. A pang'ono magilamu zana la batala isungunuke, momwe kupeza madzi iwo si chizindikiro cha kumapeto kwa ndondomekoyi - mafuta unachitikira mu moto mtundu brownish ndi maonekedwe mtedza fungo. Mapuloteni mazira anayi zikufika chithovu, kuwonjezera magalamu 100 a ufa shuga (osati shuga!), 80 ga amondi ndi 50 - ufa onse cholinga, mchere ndi flavoring - sinamoni, cardamom kapena vanila. Kenako anatsanulira mafuta overdone popanda matope, mitundu yosiyanasiyana. Chinsinsi ichi masikono - mu zitini, kuti ziyenera wothira mafuta, ngakhale ngati muli pamaso pa silikoni. Ngati n'koyenera, pakati pa aliyense amatha kuumba wodzazidwa ndi-magawo awiri (panonso!) Yesani, kusiya supuni theka la kupanikizana. Iye Inabuka - ndipo tsatira makeke ndi kudzazidwa. Pa madigiri 200, kotala la ola wanu keke anadzakhala akusasanyika.