Driers magetsi masamba: thandizo lalikulu ulimi

driers magetsi masamba - chipangizo chofunika kwa aliyense amene ali ndi zipatso, ndiwo zamasamba, amene amatenga mphatso za nkhalango. Ena amaona zothandiza pa kugula mankhwala ndi zitsamba zonunkhira. Komanso nthawi zina, zipangizo abwino kwa kuyanika nyama, nsomba kapena mtundu wina wa mankhwala theka-yotsirizidwa. M'mbuyomu, zinthu zouma anapangidwa nyumba zambiri mu mauvuni, ng'anjo kapena mwa kupachikidwa pa ulusi. Njira imeneyi imatenga nthawi yaitali kuchuluka kwa nthawi ndi sikuti kupereka khalidwe bwino.

driers magetsi masamba ntchito ndi mpweya mkangano. Mu zitsanzo ndi thermometers amene ndi okwera mtengo kwambiri, ulamuliro Kutentha akayiyike pamanja. Koma zipangizo zonse nthawi zambiri kupatsidwa imodzi, imene disconnects ya magetsi vuto la kutenthedwa, amene kumathandiza mankhwala lamoto.

Ubwino waukulu anapereka ndi driers Zamagetsi masamba, ndiye kuti mankhwala nafota msanga, amawagwiritsitsa ndi pazipita kuchuluka kwa zakudya, Musataye kununkhira ndi zooneka bwino. Ali ndi compactness zofunika ndiponso angathe kukonzedwa pa nthawi ina mpaka makilogalamu 5-8 cha zipangizo, malingana ndi kuchuluka kwa pallets.

Dryers zipatso amakhala ovuta, i.e. abwino kwa processing zipangizo zina yaiwisi. Iwo ali wamfupi (palibe masentimita oposa 40 mwa wina miyeso) ndi kudzikonda kulemera pafupifupi 2.3 makilogalamu, motero sandwiching 8-10 malita buku ntchito. Ndisonyezeni zitsanzo ndi thupi opaque kapena mandala. Yotsirizira limakupatsani zowoneka kuwunika kuphika. Kutentha kwa kuyanika zimachitika 30 70 madigiri, ndi zasushivaniya mlingo wa pafupifupi 80% kulemera okwana mankhwala.

Ngati muli ndi chidwi mmene kusankha choumitsira zipatso, n'zomveka kulabadira ndi anamanga-fani, amene kumawonjezera khalidwe kwa ndondomekoyi. Zidzakhala zofunika ndi buku ntchito, zomwe kwakukulukulu zimadalira mtengo chipangizo. Mwachitsanzo, choumitsira "kuuma mphepo" kuli pafupi 20 malita a zopangira nthawi, choncho ndi za 2.8 zikwi. Rubles. Pasanathe "tima" chitsanzo wotsika mtengo.

driers magetsi masamba amalola maola 8 kuti chomaliza mankhwala (zipatso youma, masamba). Zitsamba auma zambiri mofulumira - maola 3, ndi nyama ndi nsomba - za 10-14 maola. Final kuyanika nthawi zimadalira kuchuluka kwa mankhwala, kudula kukula, pamaso pa fani mu chipangizo, ndi ena.

Masamba, zipatso, bowa kuti workpiece, muyenera choyamba kukonzekera: kuchotsa malo yoola, michira ndi muzimutsuka bwinobwino. Nyemba ndi nandolo (zimene zili zotheka kuti ziume) woyesedwa ndi nthunzi, dzungu ankawaviika madzi ndi shuga ndi mandimu, Beet Pre-yophika mpaka zofewa. Zamgululi kusema magawo osati choposa 0.5 masentimita ndipo anaikidwa pa mphasa (zina mwa wosanjikiza limodzi). The theka chifukwa kenako reconstituted ndi madzi, triturated, ntchito yokonzekera garnishes, maphunziro loyamba ndi lachiwiri, compotes. Ena amisiri kutsindikiza ngakhale youma nkhaka, amene pambuyo kuchira anawonjezera kuti saladi.