Ndithudi aliyense wa ife kamodzi pa moyo wawo analawa khofi, amene anakumbukira nthawi yaitali. Zilibe kanthu chomwe icho chinali ndi kumene inu anayesa kuchita. Chofunika - za iye anali kukumbukira kuti nthawi zambiri amakhala munthu kwa zaka popanda nokha kuiwala. Mwachitsanzo, kodi mwayesapo khofi ndi ayisikilimu, momwe iwo akutchedwa - si mfundo. Ndipo ngakhale inu mukudziwa za basi zomwe zinali zokoma ndi uchitsiru zokoma, izo samaletsa inu mukumukumbukira iye kwa nthawi yaitali. Komabe, si anthu onse kotero wosasamala. Ngati cafe, odyera kapena bala munthu ngati khofi, ndiye Akatero azituluka ndi woperekera zakudya ndi kufunsa mtundu wake. Sangathe nalo monga munthu wodziwa mu mitundu khofi, koma adzakhala ndi mpata kukonzekera chakumwa kale kunyumba. Mukhoza kale anazindikira kuti ife otchulidwa mtundu wa khofi Sichangozi. Mukunena zowona kwathunthu, chifukwa m'nkhani lero wathu mungapeze dzina la khofi ndi ayisikilimu ndi momwe kuti chakumwa uchitsiru zabwino kunyumba.
Kuti ayambe tanthauzo la mawu akuti, chifukwa aliyense akudziwa dzina la chakumwa. Ndipo iwo ukutchedwa zapamwamba - glace. Atamva dzina la khofi ayisikilimu, yesetsani kumvetsa chimene chapangitsa mumasangalala kugwirizana ndi chakumwa. The glace woyamba zinatchuka chifukwa cha kukoma kwake zachilendo. Si khofi osati alipidwa ayisikilimu. Izi ndi mix lapadera kumvetsa si aliyense, koma ndi Gourmet woona. Mwachibadwa, khofi uwu udzafika kutchuka kwake kokha m'chilimwe, pamene ndithudi sakufuna kumwa chilichonse otentha ndi kutentha. N'chifukwa chake ndipo anabwera ndi chakumwa munali zipangizo amphamvu, ndipo sangathe yekha mwetulirani munthu, koma pang'ono "ozizira". Komatu chidziwitso zochepa bwanji dzina la khofi ayisikilimu, mukusemphana kwambiri, khulupirirani mawu. Malinga ndi anthu ambiri, aliyense ayenera kamodzi pa moyo kuyesa chakumwa chodabwitsa.
Kenako, ife tikuonetserani mmene kuphika chakumwa zodabwitsa kunyumba, kotero kuti inu osati kudziwa dzina la khofi ayisikilimu, koma ankadziwa kupanga awo iye. Simufunikanso kuyang'ana zosakaniza zapadera - onse lophweka. Tiyenera khofi mwatsopano zinachitika, pang'ono ayisikilimu, namkwapula kirimu, shuga anawombera ndi pang'ono chokoleti grated. Tikumbukenso kuti mwatsopano zinachitika khofi, kumene - abwino kwa yokonza kumwa. Komabe, si onse alipo mu wopanga khitchini khofi, kotero inu mukhoza kuchita ochiritsira mofulumira Kutha maloto. Tiyeni kukoma sadzakhala lowala, ndi fungo, nayenso, koma akamanena za chakumwa alipobe. Komanso, anawombera shuga akhoza m'malo ndi chocolate, ngati simukufuna kuphika chakumwa wokoma kwambiri. Chifukwa kotero adzakhala aliko kale pano ayisikilimu ndi kukwapulidwa kirimu, kudzakhala kotheka kuti asiye kuwawa ndi.
Kutumikira glace makamaka mandala magalasi apadera. Kuchita izi, ife kutsanulira atatu kotala chikho cha khofi ozizira ndi kuwonjezera pamwamba pa supuni ochepa a kirimu. Kenako, ife kupanga chakumwa ndi kukwapulidwa kirimu ndi kuwaza ndi chokoleti.
Choncho anamaliza: tsopano inu osati kudziwa zimene khofi ayisikilimu otchedwa glace, komanso kudziwa mmene kuphika nokha. banja azichitira ndi anzake waukulu ndi chakumwa zotsitsimutsa!