Edible bowa: mayina ndi zithunzi

Aliyense yophukira amapereka mokhudza bowa okhometsa mwayi kupita pa kukasaka chete. Chokoma nyama kubisala pansi nkhalango, pa stumps mtengo ndi Moss. Komabe, sikuti aliyense amadziwa chimene kudya bowa edible. mayina akhale bwino, koma tione akhala chinsinsi. Pamene bowa poyizoni koopsa, ayenera kamodzi kwa nthawi zonse amadziwa mtengo kusonkhanitsa ndi zimene - kupewa. Taganizirani zimene mungachite ambiri.

bowa

Muyenera kuyamba ndi mitundu. Mwina ndi otchuka edible bowa, amene mayina awo anamva pokhapokha olimbikira mwamtheradi mdani wa ntchito mamembala a ufumu. Iwo ali gulu mbale, chomwe chimayimira woyamba wa mtengo zakudya kwa gulu. Pezani bowa akhoza kukhala m'magulu, iwo kukula pa stumps akale mtengo ndi mizu ya mitengo. Mbale kusintha mtundu ku kuwala bulauni, tsinde ndi dzenje ndi yaitali. Zisoti chonse, ndi mamba yaing'ono bulauni. Asanapite kwa bowa kudziwa kumasulira kufufuza zithunzi bowa edible ndi maina, osati kuti amalakwitsa oopsa. Iwo ali ndi malingaliro a mapasa a. bowa onyenga ndi owopsa ndi woopsa kwambiri kwa anthu. Kodi kusiyanitsa popanda chithunzi? Ife chakupha bowa pa odulidwa waima wa madzi woyera kapena akuda, ndi kutulukira kungakhale buluu. Ngati inu kunyambita izo, inu mukhoza kumva kukoma moto. Pokonza ngozi zingadziŵike ntchito mababu - adatchithisira mu madzi bowa amenewa, adzatembenuza wakuda.

russule

Ichi ndi chimodzi zambiri edible bowa, dzina limene n'kosatheka kudziwa. Chaka chilichonse iwo amaoneka lalikulu zedi moti makamaka chikondi bowa. Angapezeke ngakhale mu nyengo ya chisanu choyamba. Koma si aliyense amadziwa kuti pali mitundu yosiyanasiyana ya Russula. Mwachitsanzo, yabodza osiyana chitumbuwa kapena kuwala njerwa chipewa, minofu ndi semicircular, ndi mbale wakuda ndi lonse yochitidwa phesi. Ndi edible. Violet russula - ndi olemera wofiirira hue, nthawi zina wodzilemekeza ndi mawanga ocher pa malo kapu. Mbale mwina pang'ono pabuka ndi woyera mwendo kusintha pa nthawi ya mtundu bulauni. Chotero russula - komanso edible bowa. maina "Barla" anamva pickers ambiri bowa, ngakhale ndi wamba mtundu. Chipewa ndi osiyana lalanje kapena wofiira pa m'mbali mwa pafupifupi kudutsa mu woyera. Off-woyera mbale ndi kulocha pinki akhoza yokutidwa ndi zofiirira mawanga. Russula Barla kwambiri, akhoza kudya.

bowa woyera

Ena mitundu amaonedwa kuti ndi mwayi anapezazo kuposa ena. Mwachitsanzo, ndi za zoyera, yankho kawirikawiri funso kodi bowa edible. Mayina a mtundu uwu monga zosiyanasiyana. Mwachitsanzo, ena amakhulupirira ngati bowa porcini. Iwo yodziwika ndi khushoni-chipewa, zimenezi mpaka masentimita makumi awiri, zofiirira, zofiirira, azitona kapena pafupifupi woyera. Tsinde wandiweyani, ndipo thupi ndi wandiweyani, bluish pa kuswa. mitundu zaululu monga pinki ndi golide, ndi pabuka kapu ndi mapulaniwo Carmine. Kudya iwo, musachite. mtundu wina woopsa wotchedwa Satana. Iwo yodziwika ndi zauve imvi kapena pinkish kapu ndi mafupa okhaokhayo mwaikamo mnofu mwendo red-chikasu hue. thupi pang'onopang'ono kutembenukira buluu pa odulidwa, fungo bowa wokoma wamng'ono ndi zosasangalatsa, ndi kukoma kugwa, akale.

champignons

Izi bowa edible, mayina a amene Tingaone osati buku kapena buku komanso Tags mtengo m'masitolo. Chinthu kuti pali mtundu kuti zikhoza chakula zinthu yokumba. Komanso chilengedwe akukulira mwachangu ndipo akhoza kukumana pafupifupi kulikonse. Mtundu chapadera ndi bowa ndi woyera. Kapu mpaka 15 masentimita awiri ndi mwendo thupi m'malo sakhalitsa wandiweyani - ndi fungo zabwino. Nthawi zambiri, mitundu zam'tchire m'nkhalango coniferous ndi kusakaniza, kuchokera July mpaka chisanu choyamba. Ngakhale ngati inu limodzi bowa mu malo omwewo mwamsanga kuoneka latsopano kukula.

boletus

Ili ndi bowa edible, chithunzi ndi dzina ofunika akuyendayenda pasadakhale, chifukwa aliyense amadziwa kwenikweni mitundu ali oyenera chakudya ndipo si owopsa. Mwachitsanzo, batala bowa amapezeka pali ponse ndipo ndi otetezeka kwambiri. Iwo kusiyana ndi chipewa chikasu, maolivi wobiriwira, mapulaniwo mawonekedwe cylindrical, ndi mnofu ndi kuwala, bluish kapena zamanyazi pa odulidwa. Ndi boletus ndi Reshetnikov. Iwo ali lalanje kapu concave cylindrical mwendo wa mtundu womwewo, wandiweyani chikasu zamkati. Nthawi zambiri, bowa kukula pansi pa mitengo ya paini. Reshetnikov komanso oyenera anthu mowa. view wina - Mokhovikov. Iwo zazikulu Frying kapena chitumbuwa kudzazidwa. Chikasu bulauni Mokhovikov amasiyana zisoti minofu ndi miyendo utoto cylindrical mawonekedwe.

lalanje-kapu boletus

bowa ali m'gulu la gulu lachiwiri pa zakudya mtengo ndipo tubular. Iwo ali minofu kapu lomwe lili ozungulira kapena pilo woboola pakati chikasu kapena bulauni mtundu ndi kulocha wofiira, pansi choyera kapena grayish. Direct mwendo ndi unakhuthala pa tsinde ndi yokutidwa ndi woderapo mamba. thupi ndi zoyera ndi wandiweyani bowa Aspen, fupa lothyoka akutembenukira buluu, ndiyeno ilo limakhala wakuda ndi chibakuwa. Pezani bowa zimenezi zingakhale pa mitengo osiyana mitundu ngakhale dzina wopezeka ndithu, ndipo iwo kukula pakati pa dzinja mpaka November.