Guinea mbalame wamba: kufotokoza, mtundu, kuswana

Guinea mbalame imatengedwa kuti ndi mbalame wamba zakutchire, zimene akuweta munthu, ndipo tsopano ziŵeto zoterozo zikhoza anapeza m'bwalo la fanciers. Mbalame ndi ansangala kwambiri ndipo ndi zosavuta m'manja, amagwiritsidwa ankaona alonda kwambiri: powona mlendo, kulera chipolowe sangaganize ngakhale pamaso pa galu. Kuthamanga ndipo iwo kuuluka mofulumira, kotero mbira mbalame mapiko n'zometa kuti akhala anachoka pabwalo.

maonekedwe

Guinea mbalame wamba kukula salinso nkhuku, ali ndi thupi yopingasa ndi wandiweyani nthenga wautsi buluu, kirimu kapena zofiirira ndi kachidutswa yowala. Iye ali ndi mchira ang'ono ndi khosi yaitali. Komanso, mbira mbalame, chithunzi limene likupezeka nkhaniyi, zikuoneka akufanana turkeys ndi quails, pa mphambano ya khosi ndi mutu wa mbalame palibe nthenga, ndipo anakonza akhakula leathery outgrowths bluish mtundu, ndi mtundu ndi yaing'ono minofu Crest, yemweyo lili ndi pachigama .

Amuna ndi akazi a mitundu ofanana kwambiri, komabe munganene padera. Waukulu zimasiyanitsa mbali ndi mutu: mutu wa mkazi mbira mbalame n'chochepa kwambiri kuposa mwamuna. Komanso akazi bwino mulomo pang'ono, ndipo amuna ndi thicker ndi yaikulu mu kukula. Yaikazi nthawizonse amasunga mutu wake molunjika, pamene mwamuna amadyetsa mbira ake mbalame pang'ono patsogolo. Malinga ndi makhalidwe amenewa amasiyanitsa kugonana mbalame ndi wosavuta. Ntchito ngakhale zofufuzafufuza lingathe.

Mtundu mbira mbalame zakuthengo

Guinea mbalame ndi zakutchire ndi kuŵetedwa.

Kuti Zina mitundu zakuthengo:

1. Graphite mbira mbalame - mtundu cobalt ndi mikwingwirima mwinjiro woyera pa thunthu. mitundu amenewa amakhala pafupi ndi madzi ndipo anapitiriza nkhosa, ndi isanayambike nyengo kuswana lagawidwa awiriawiri.
2. Indeykovaya - ali anabala pinki yofiira mbali ya mutu ndi khosi chapamwamba. Pansi pa tsaya ndipo makutu dera yamkaka-woyera, ndi otsala a wakuda thupi speckles yaing'ono woyera. Izi Mitundu mbalame bwino ndipo anapitiriza nkhosa.
3. Lopotana - ali zikuuluka wakuda ndi yamawangamawanga wa wotumbululuka nthenga buluu pansi maso ndi pakhosi ndi wofiira. Pa mutu mu mawonekedwe a zisoti anakonza lopotana nthenga zofewa amakhala udzu otsika ndi zitsamba.
4. Guttera - maliseche mbali ya mutu ndi khosi ndi mtundu buluu. Black Crest pa mutu ngati kapu ndi ena onse nthenga ndi wakuda ndi mawanga buluu ndi kuwala. Iwo anali mu nkhosa ndi kukaikira mazira nthawi unagawika awiriawiri.
5. Guinea mbalame wamba - ndi kumanga wamfupi koma wojintcha ndipo bii nthenga, mutu ndi khosi popanda nthenga woyera, ndi onse a thupi mdima ndi mawanga kuwala. Iwo amakhala pansi pakati pa udzu lalikulu ndi nkhosa yaing'ono.

Mitundu ya nkhuku

Mitundu zoweta mbira mbalame ndi chilombo zikuwoneka zofanana, koma amasiyana kwambiri kulemera ndi dzira kupanga. Pakati pawo amadziŵika:

1. Volzhskaya mbira mbalame - ali ndi mtundu woyera, kulemera kwa mbira mbalame ndi 1800-2300 ga, ndi dzira kupanga mbalame nyengo ndi 100-110 mazira.
2. Zagorodsky Whitechest - ali pachifuwa woyera ndi mimba, ndipo kumbuyo-imvi zamawangamawanga mtundu. Nkhuku ndi zofanana kwambiri ndi nkhuku, monga mtundu chinalengedwa ndi kudutsa ndi nkhuku woyera.
3. Silver-imvi mbira mbalame - zimasokoneza ndi ambiri, waumuna kulemera ndi 1800 ga, ndi akazi -. 1600 Nyama ga izi mbalame high quality, ndi kupanga dzira ukufika mazira 85-90 pa nyengo.
4. Siberia woyera - ali matte mdima zikuuluka ndipo mulomo. Mtundu ndi osiyana ndi Akhristu ena kuti mofulumira kupeza kulemera, kulolerana ndi otsika kutentha, ndipo ali ndi chikhalidwe bata ndi mkulu kupanga dzira.

Zinthu mbira mbalame

Guinea mbalame (zithunzi mbalame, onani m'munsimu) ndi ufulu kukoma mbalame, amakonda kuthamanga. Pamene zili mtundu uwu m'banja ayenera khola lalikulu, ngati mudzasunga mbalame m'nyumba, iwo sizidzakhala wakhama. Akamanena akungoyendayenda mu mapaketi mwamsanga amakonda mwini. Ngati mbira mbalame kuyenda kudutsa m'munda, simungathe nkhawa mbalame zimenezo Musatenge mabedi, koma n'kumamujompha mwendo mphutsi, Colorado kafadala (ichi ndi phindu lalikulu kwa chuma) ndi namsongole.

Iwo ali wodzichepetsa ndi yozizira mbalame mwina m'chipinda unheated, koma pansi ayenera kukhala wouma zinyalala, mwachitsanzo, mu mawonekedwe a utuchi, zomwe ziyenera kusintha kamodzi pamwezi. The chakudya nepereborchivye mbira mbalame, n'koyenera chakudya, mbewu. Theka la zakudya ayenera wobiriwira, akhoza wodzilemekeza ndi masamba - dzungu, sikwashi, nkhaka, yophika mbatata.

kubalana mbira mbalame

Pamene kuswana mbira mbalame ayenera kuganizira kuti munthu wa mwamuna ndi kofunika kusiya 5-6 akazi ndi mwamuna kukhala miyezi angapo achikulire. Mating iwo kudzachitika pokhapo pa losatha. Pambuyo umuna, osati pamaso pa akazi, amuna popanda adzasenza mazira ndi umuna pafupifupi 20 masiku. Iwo ayenera kusonkhanitsa tsiku lililonse ndi kuika yosamveka amangoyamba, koma wamba mbira mbalame - zoipa amake, chotero bwino kuika mazira pansi pa nkhuku, kapena anaikidwa pa makina.

Pambuyo anapiye adzabadwa, ndikofunika kwambiri nthawi yomweyo kudula burashi pa mapiko, kuti iwo sanali amauluka. Mu masiku oyamba a moyo anapiye ayenera kudyetsedwa mazira yophika, kaŵirikaŵiri zimafalitsa ndi monga chimanga tirigu, kanyumba tchizi ndi zitsamba, iwo ayenera kumwa yogurt kapena whey. Ndi masabata a zaka iwo ayenera kukhala anazolowera kuti ziume chakudya Mwachitsanzo, m'mawa muyenera kupereka osakaniza wouma mbewu ndi udzu, ndi madzulo osakaniza yemweyo, basi lonyowa. Patapita masabata 2-3, anapiye akhoza kale tiyeni kokayenda, kumene iwo akanati akhale osangalala kudya nsikidzi ndi mphutsi. Pa zaka pafupifupi 6 miyezi, mbalame ayenera anasankha kulenga mbewu yatsopano.

Zothandiza zimatha mbira nyama mbalame

Poyerekeza ndi zina mbalame mbira nyama mbalame ndi zakudya, ngakhale kukoma ndi ofanana ndi masewera, ndi mazira ndi vitamini A ndi musati chifukwa chifuwa chakudya. Guinea mbalame nyama wolemera mapuloteni, amino zidulo, choncho tikulimbikitsidwa kugwiritsa ntchito mankhwala kwa anthu a mibadwo yonse tsiku ndi tsiku. Ndi hypoallergenic ndipo ali ndi zotsatira zopindulitsa pa thupi la munthu.