Chakudya ndi zakumwa, Kuphika Nsonga
Kodi inu kupanga pa mazira kadzutsa, chakudya kapena gome chikondwerero
Kuganizira mfundo zimene mukhoza kuphika dzira, amayi ambiri zakale za mazira scrambled kapena omelets. mbale izi kawirikawiri amagwiritsidwa ntchito ngati kudya chakudya cham'mawa mofulumira ndi thanzi. Koma likukhalira, munthu angathe kukonzekera zambiri lonse zosiyanasiyana mbale.
Ngati amayengeramo nthawi, ndipo mu firiji kanthu koma mazira si pena paliponse, musataye mtima. Choyamba, angachite mazira yachibadwa scrambled. Ndipo, kachiwiri, kusonyeza luso pang'ono ndi kuganiza, kuti zabwino, chokoma ndi wokhutiritsa mbale. Mwachitsanzo, kupeza tomato pang'ono ndi anyezi akhoza kukhala mazira zambiri zokongola. Kuti tichite zimenezi, mafuta choyamba mwachangu akanadulidwa anyezi theka mphete, ndiyeno anatumiza kwa katungulume pa khungu ndipo amangosankha kudula tomato, mchere, kuwaza ndi tsabola ndipo kubaya dzira, akuyambitsa ndi kupitiriza kuphika mpaka mazira yophika. Pamene akutumikira pa mbale, mungathe kuyika chidutswa cha letesi ndi kuwaza ndi akanadulidwa mbale amadyera. Apa pali chimene angathe kukonzekera kwa dzira kwenikweni mphindi 5.
Shakshuk
Pakuti kusankha akuluakulu zosakaniza zakonzedwa osachepera zokongola, wokongola lakuthwa mbale Ayuda. Kuwonjezera mazira (4 zidutswa), muyenera uta (2 ma PC), tomato (mapaundi), adyo (kulawa), tsabola (2X), tsabola (1 pc), masamba mafuta, mchere ndi shuga.
masamba onse kutsukidwa, kuchapa ndi kusema cubes. Pa poto mkangano mafuta, iwonso anatumiza kwa masamba motere: anyezi, adyo, tsabola, tomato. Iwo ndiye mchere, ndipo anawonjezera shuga kuzimitsa pansi chivundikiro 20 min (mpaka evaporation wathunthu wa mankhwala madzi). Pambuyo pake kulemera supuni masamba kupanga kukulitsa ndi kubaya mazira. Phimbani ndi chivindikiro pa poto ndi mwachangu zili ndi simmer mpaka wachifundo. Kutumikira ndi mkate ndi amadyera.
mbale akhoza kuphikidwa poto, kuphika, kuphika mu kukatentha awiri kapena multivarka. Omelet akhoza kukhala tingachipeze powerenga kapena excipients. Koma kaya anasankha kuphika Chinsinsi mfundo mbale adzakhala: kukwapulidwa dzira, mchere anali wothira zosakaniza zina ndi pansi kutenthetsa mankhwala.
Amene amaganiza kuti angathe kukonzekera dzira ana, monga njira, mukhoza kupanga vitamini omelette mu kukatentha awiri ndi sipinachi. Mu dzira limodzi ndi zofunika kutenga ochepa sipinachi, 30 ml ya mkaka ndi mchere kulawa. Dzira whisk bwino ndi mkaka mu blender, kuwonjezera mchere ndiyeno sipinachi, kupitiriza whisk. Kulemera amakhala yowala mtundu wobiriwira, zomwe ndithu kukopa ana. Unyinji ndiye anazitsanulira mwa kudzoza muffin silikoni nkhungu ndipo anaikidwa Sitima kwa mphindi 20 (kapena multivarku mode Kuthetsa). Mbale yomalizidwa atachotsedwa nkhungu, kutembenuzira bwalolo. Akuluakulu angathe kukonzekera mbale ofanana ndi tsabola.
Iwo likukhalira kuti angathe kukonzekera mazira ndi mbale kwa tebulo holide, monga Appetizer ndi tchizi. Pa mazira 6 kutenga polpachki batala, magalamu 250 tchizi, kirimu wowawasa 4, amadyera. Nthawi zina amagwiritsidwanso ntchito azikongoletsa zosakaniza zina: nkhaka, tomato, nkhanu timitengo. Yophika mazira ndi kusema zidutswa ziwiri pamodzi, kuchotsa yolks. Awo triturated ndi batala ndi tchizi grated, wowawasa kirimu ndi anawonjezera chipolowe mpaka yosalala. Kabukuka kali ndi amachepetsa mapulotini kufalitsa pa mbale ndi, chokongoletsedwa ndi amadyera kapena letesi. Zokongoletsa zikuchokera akhoza kukhala mwa phwetekere owala, magawo belu tsabola, nkhaka kapena surimi. Bon chakudya!
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