Kodi kukonzekera Bavarian saladi?

Traditional Bavarian zakudya ali ndi chokoma ndi atsimikize. Ngakhale saladi ali palibe akamwe zoziziritsa kukhosi, natumikira yekha kapena monga mbali mbale kwa nyama. Izi zingathe kufotokozedwa ndi chakuti iwo thanzi kwambiri. Zikuphatikizapo nyama, tchizi ndi masamba atsopano. Pachikhalidwe saladi "Bavarian" zikuphatikizapo sausages ndi sausages German, Nkhaka, tchizi ndi amadyera. Inu mukhoza kuwonjezera masamba ena, monga tomato kapena kabichi ankakonda Germany. Pali lina lomwe tingachipeze powerenga "Bavarian" saladi - mbatata. Komanso n'zosangalatsa kwambiri ndipo chakudya chokoma.

NKHANI saladi Bavarian

Iwo onse ali mankhwala nyama. Nthawi zambiri ndi soseji, kusuta soseji kapena nyama yankhumba. Koma ngati saladi wamba ndi nkhuku. Saladi "Bavarian" ngosiyana onunkhira amtengo otentha zonunkhira. Nthawi zambiri ndi vinyo wosasa, mpiru, tsabola ndi zitsamba. Atavala makamaka msuzi wapadera, zomwe zakonzedwa payokha. Koma pali options ndi mayonesi, wowawasa kirimu kapena mafuta. Zosakaniza saladi Bavarian zambiri kusema n'kupanga. Koma inu mukhoza kudula iwo mu cubes ndi gherkins yaing'ono zina kuika lonse.

Ngati inu kuika saladi mu furiji kwa theka la ola, iye impregnated kuvala, ndipo adzakhala tastier. Kupereka phwando tebulo zigawo zikuluzikulu chakudya chotere simungakhoze kusakaniza ndi zigawo zakhala zikuzunza m'miyoyo Mwachitsanzo, letesi. Kukongoletsa ndi sprig wa katsabola, azitona kapena chimanga.

Saladi ndi sausages

Mitundu ya zakudya ngati zambiri. Koma iwo onse ali ndi zosakaniza chofunika kukonzekera yemweyo.

1. Pachikhalidwe saladi "Bavarian" akhoza monga mchere kapena mwatsopano nkhaka, tomato kapena kabichi.
2. Kuvomerezedwa pophika ndi sausages. Classic saladi "Bavarian" lili sausages Viennese kapena sausages German. Iwo yophika kapena kuwonjezera yaiwisi. Koma ife tikhoza kutenga chilichonse kusuta soseji, nyama kapena soseji.
3. A chachitatu chofunika zikuluzikulu za ochiritsira saladi - zovuta tchizi. Ndi bwino Emmentaler, monga amapereka mbale ndi zipatso zachilendo ndipo nutty kununkhira. Koma mukhoza kutenga mtundu wina uliwonse, ngakhale zinaphatikizidwa.
4. Ndipo otsiriza chigawo chimodzi - wofiira wotsekemera anyezi, sliced mphete.

Kuphika mbale zosavuta: zosakaniza onse kusema n'kupanga kapena cubes ndi kusakaniza. Koma kuti zogwirizana ndi miyambo ya saladi, muyenera lembani molondola. Pali zingapo zimene mungachite refills kupatula mayonesi ndi wowawasa kirimu:

• Kuphatikiza kwa brine ku spoons gherkins angapo, masamba mafuta, bwino kwa mbewu dzungu kapena mafuta, ndi woyera vinyo wosasa, kuwonjezera Kusakaniza, nthaka wakuda tsabola ndi mchere;
• zachilendo msuzi wopangidwa ndi mowa ndi uchi: 100 ml mafuta muyenera polstakana msuzi, polstakana vinyo wosasa, mowa 3 tebulo spoons uchi supuni ndi oregano, caraway, tsabola pansi ndi mchere.

"Bavarian" saladi ndi nkhuku

Kuwonjezera sausages mu chikhalidwe mbale German kawirikawiri amagwiritsidwa ntchito woyera Taphunzira nyama. Ndi waulemu, koma chopatsa thanzi. Pamafunikanso izo mu saladi Bavarian.

1. Classic saladi ndi nyemba ndi bowa - olemera kwambiri ndipo ali ndi kukoma zachilendo. Ndiphike mkatewo lophweka: Onse Kusakaniza ndi nyengo ndi mayonesi. ndi anthu ake n'chiyani? Kusuta nkhuku m'mawere nyemba anaphika, bowa, anyezi ndi zitsamba. Mchere ndi tsabola anawonjezera kulawa.

2. likukhalira zokoma ndi thanzi saladi "Bavarian" ndi nkhuku ndi croutons. Kuphika mwamsanga ndipo mosavuta: kusuta nkhuku, tomato ndi kudula tchizi mu cubes ndi kusakaniza, nyengo ndi mayonesi ndi adyo grated ndi tsabola. Asanayambe kutumikira kuwonjezera croutons za mikate yoyera, zouma ndi paprika ndi mchere.

Mbatata saladi "Bavarian"

Chinsinsi cha mbale miyambo akhozanso kusankha zinthu. Mu Bavaria, ndi kutikonda kwambiri wa saladi mbatata: izo kudya otentha kapena ozizira, mosiyana lonse, kapena monga zokongoletsa ndi. Maziko a mbale amenewa - yophika mbatata. Kuti mungathe kuwonjezera aliyense wa mankhwala: nkhaka, nyama, mazira ndi amadyera.

chokoma mbatata saladi "Bavarian" salami. Kuphika izo muyenera kusakaniza finely akanadulidwa yophika mbatata, nsomba za salami (kapena soseji aliyense kusuta), kuzifutsa nkhaka ndi wofiira anyezi. Kuwaza akanadulidwa msuzi katsabola ndi nyengo: mafuta, mpiru granular, mchere ndi tsabola.

Ogwira ndi zokoma mbale analandira ngati yunifolomu yophika mbatata yokazinga wothira soseji kusuta, anyezi, msuzi passerovannym, shuga, viniga ndi mpiru, Nkhaka ndi zitsamba. saladi Izi akhoza kudyetsedwa ndi kuzizira ndipo otentha.