Kodi kupanga mawerengedwe a mbale m'chipinda chodyera. Kuwerengetsa ndalama ya chakudya

mfundo Popularity Catering sudzazima, kwa ulesi anthu ndi chikondi chakudya muyaya. Ndithudi, osati aliyense akulakalaka kuti saladi "Capital" Chicken Kiev ndi mkate "Prague" chifukwa mchere, sangakwanitse gawanikani shopu kuti agule zonse muyenera ndi logwirana nokha ku khitchini, kuphika kwa maola angapo. Zinthu zopweteka ntchito, chotipinga ndi kutopa amapanga malamulo ake, komanso akufuna kudya zokoma. Mu zofooka zimenezi anthu ndi kupambana kwa zaka zambiri mumapezera anthu akhama amene anakwanitsa kumanga bwino khitchini kwambiri malonda. Kodi kupanga mawerengedwe a mbale ku chipinda chodyera kuti ntchito ku imfa, kapena, Tikawonetsetsa kuti awawopsyeze kutali kuthekera makasitomala mitengo wokwera? Pankhaniyi, manja golide si zokwanira bwino, koma chifukwa mpikisano msika ulembedwe malamulo. Zingaoneke - m'chipinda chodyera ndi chipinda chodyera kuti pali tingagule? Komabe, ubwenzi wa anthu zapamwamba, pamene akukonzekera kwambiri kuti "Book of Chokoma ndi thanzi", ndi ofunika kwambiri.

pa zala

Mu choonadi, pa mphindi ino mtengo linanena bungwe la Musaone, monga mtengo chomaliza cha zinthu zomveka menyu kwaiye zochokera zokonda, kufunika ndi msika pafupifupi zopempha za anthu, koma kutsatira mkati mwa mtengo ndi ndalama mayikidwe mawerengedwe mbale akadali osavomerezeka.

Mwachitsanzo, titenge limodzi la zochepa wotchuka tsopano confectionary French chitsanzo: kampani amagwiritsa mlingo apamwamba a zipangizo ndi mtengo lolingana chiziwitso, amagwiritsa zipangizo zina zapadera kwa yokonza mankhwala ake kuti ndalama odula (mwachitsanzo, chimodzimodzi kwathunthu yodzichitira zida chifukwa tempering chokoleti - kupulumutsa si ntchito chifukwa ndi zinadzala ndi zolephera ndi kuwonongeka kwa zinthu mtengo), kubwereka malo zofunika, ndi zina zotero, zina zotero. Mawerengedwe a mbale pa Mwachidule, koma iwo sangakhoze kuchepetsa, monga khalidwe adzazunzidwa, dzina ndipo monga Motero, atawalamula, kotero inu kusunga kapamwamba. Imatulutsa mkulu chizindikiro pa anthu udindo kuti msewu okha, iwo sangakhoze kupulumutsa, ndi anthu 300% wa mtengo wake, kuti pa kumva kwa anthu, chabe anazikankhira pambali. Kotero muli bwanji? Taonani menyu umene opambana Confectionery:

• Yisiti kuphika;
• chofufumitsa ndi mitanda;
• marshmallow candies.

Udindo woyamba ndi wachitatu pa mtengo ngati ingachepe bwanji, ndiye pafupi, pamene makeke ngakhale hafu "kunyengeza" n'zosatheka chifukwa cha chuma mtengo. Choncho, udindo wachiwiri zikugulitsidwa kwambiri mtengo, ndi kusiyana ladzala masikono ndi maswiti. Moral: ndi mawerengedwe a mtengo wa chakudya si nthawi zonse zochokera mitengo kugula zigawo zake.

Kumene, zodyeramo Confectionery ndi osiyana, koma mfundo ya ntchito ndi mankhwala mapeto a mphamvu zofanana.

Pati?

Makamaka aulesi mungagwiritse ntchito okonzeka zopangidwa zidindo Intaneti mungapeze kulikonse pa ukondewo, koma iwo kwambiri ambiri ndipo m'malo mwano kulengeseka. Kamodzi ndi bwino kubweretsa mitengo anu ndi kutsatira m'tsogolo, kusintha zochokera akumufuna. Kuti tipeze mawerengedwe olondola a mbale ku chipinda chodyera, muyenera kukhala pa dzanja:

• anamaliza menyu, amene idzaonetsedwa mndandanda wa mbale anapereka Catering mfundo;
• maulendo aliyense menyu item;
• mtengo wogulira mankhwala onse okhudzidwa pokonza zinthu menyu.

menyu

A uphungu: posankha mbale m'chipinda chodyera sakhala kwambiri anzeru. The tanthauzo kwambiri kufika Catering kumaphatikizapo unsophisticated chakudya yosavuta zomwe zingachititse CHIKHUMBO cha nthawi ya Union. M'mawu ena, palibe dziko. Ndipo yokonza zakudya kugulitsidwa ku chochuluka malo ovuta adzakhala problemnee ngati sichoncho, ndiye ndithudi zambiri kosangalatsa. List wa insaiklopidia wandiweyani zovuta kukhalabe onse a akatswiri komanso pa mlingo zakuthupi, monga-ngolo ophika ku chipinda chodyera ndi kuchipeza, ndi kukhala pa maziko kupitirirabe zikuchokera Napempha kwa mankhwala - ndi opanda pake.

maulendo

Iwo limanenedwa ngati chikalata chili ndi nkhani zonse mbali mbale. Ikuphatikizapo deta zotsatirazi (onse Optionally gawo la chitsanzo a):

• Akuti ndi kusunga limatchula mbale. Conventionally: ayisikilimu pa kutentha -18 ...- 24 ^{° C} miyezi 3 kusungidwa pamene mkate kutentha +20 ... + 25 ° ^C, maola 72;
• zakudya mtengo wa mbale yomalizidwa: chiwerengero cha zopatsa mphamvu zina - chiŵerengero cha mapuloteni / mafuta / carbs;
• zofunika kukhazikitsa ndi ulaliki wa mbale yomalizidwa;
• yokha mwachindunji chiphunzitso chimene limapangidwa kapangidwe ndi yokonza aligorivimu ndi;
• gwero la Chinsinsi;
• akunja maonekedwe mfundo lokongola mbale;
• kulemera kwa mtanda yotsirizidwa.

akhoza mapu kuchita zamakono, monga mfundo za "mwina" ndi "ndi diso" zingasangalatse kusanachitike chilango loyamba la akuluakulu supervisory.

Pezani chikalata ichi mu njira ziwiri - kukonzekera, kuti inu mukhala kuyitanitsa kapena kubweretsa anu. Woyamba msewu, ndipo chachiwiri palibe lalikulu zambiri, monga ife adzasonyeza pansipa.

Mwachitsanzo

Dzina la zinthu menyu: nkhuku Kiev.

Zopangapanga Khadi 47.

Mtundu wa mbale kutentha mankhwala: soseji.

Kuyembekezera zokolola za yomalizidwa chakudya (mtanda kukula): 310 magalamu.

Kamangidwe zakudya pa magalamu 100 mbale yomalizidwa:

• nkhuku woyengedwa - magalamu 29,82;
• batala - 14 ga;
• nkhuku dzira - 3,27 magalamu;
• mkate ufa - 8,88 magalamu. Kuyembekezera unyinji wa theka-yomalizidwa linanena bungwe - 50,35 magalamu;
• mafuta ophikira kwa Frying - magalamu 5,21;
• nyemba zokongoletsa (yolozera № 741) kapena mbatata (yolozera № 42) - 52,08 magalamu.

Zakudya mtengo wa zakudya, mankhwala ake zikuchokera ndi phindu calorific wa Chinsinsi

Atathamangitsidwa nkhuku modzaza batala, choviikidwa mu dzira, paneer kuti azikagogoda mikate yoyera kawiri, yokazinga mu otentha kwambiri mafuta za 6-7 mphindi mpaka khirisipi wolemera golide mtundu. Kufalitsa pa kuphika pepala ndipo anabweretsa wokonzeka pa kutentha 200-220 ^{° C} mu ng'anjo. zinthu unsankhula anatumikira pa Tilandire ofunda. kusakhulupirika nyemba mbali mbale kapena masamba.

Kugula mitengo ya katundu

Chinthu chimene, akapanda ichi mawerengedwe ndi kosatheka kubweretsa chakudya mu chipinda chodyera. Ngati n'kotheka, ayenera zidzawonjezedwa kwa ndalama kutumiza, ngati zopangira kumabweretsa palibe WOPEREKA ndi nokha, ndi pokambiranapo makampani zoyendera kapena paokha. Ndiponso kumbukirani, komanso ndalama ntchito pa potsegula / katundu, ngati mautumiki awa amalipidwa payokha.

kuwerengetsa mfundo

Zambiri pamwambapa anafotokoza manja, ndi kuti yaing'ono.

Muyenera kukhazikitsa dzina chakudya, pa maziko a otaya tchati kulemba zinthu zimene zifunika, wambiri lamanja, amasonyeza mitengo kugula ndi ndalama anachokera. Ndizo zonse zimene inu muli mtengo wa zakudya.

Ife titembenukira Kuchita

Mawerengedwe a mbale (mwachitsanzo - akadali nkhuku yomweyo Kiev, kutenga mtengo pafupifupi likulu):

• nkhuku woyengedwa - magalamu 29,82 magalamu 1,000 zomwe ndalama 180 rubles;
• batala (panopa chopangidwa monga GOST) - magalamu 14, komwe magalamu 1,000 mtengo 240 rubles;
• nkhuku dzira - magalamu 3,27 magalamu 1,000 zomwe ndalama 120 rubles;
• mkate ufa - magalamu 8,88 magalamu 1,000 zomwe ndalama 60 rubles;
• mafuta ophikira kwa Frying - magalamu 5,21 magalamu 1,000 zomwe ndalama 80 rubles;
• nyemba zokongoletsa (yolozera nambala 741) kapena mbatata (yolozera nambala 42) - magalamu 52,08 magalamu 1,000 amene Ndipafupifupi 50 rubles.

Chifukwa, ife kupeza:

• nkhuku, kutsukidwa kwa khungu ndi mafupa - 5,37 pakani.
• batala (panopa chopangidwa monga GOST) - 3,36 pakani.
• nkhuku dzira - 0.4 pakani.
• mkate ufa - 0,54 pakani.
• mafuta ophikira kwa Frying - 0,42 pakani.
• nyemba zokongoletsa (yolozera № 741) kapena mbatata (yolozera № 42) - 3,12 pakani.

Choncho, ife kupeza mbale mawerengedwe m'chipinda "Chicken Kiev": mtengo wa 100 gram gawo lanji 13 rubles 20 kopecks.

Mfundo womwewo udayesedwa mawerengedwe a zinthu zonse zotchulidwa mu menyu, kuphatikizapo mbale mbali, ndiwo zochuluka mchere ndi zakumwa.

Ndithudi, mitengo si khola, ndipo mtengo wa rewriting ndi dzanja nthawi osachepera osathandiza kwenikweni, kotero inu mukhoza kulenga mbale zidindo mu alionse amene amalola kuwerenga, yemweyo Microsoft kupambana osachepera. Amayendetsa ndi zigawo yosavuta, mankhwala mawerengedwe chilinganizo ndi kusintha mtengo wogulira pamene akasintha.

Ngati kukhazikitsa mlandu makina kukhala pano ndipo anachita kupulayimale - pafupifupi onse pulogalamu malonda, "wakuthwa" mwa dongosolo Catering ndi mwayi "yowerengera mbale." Ndipo chaululidwa osati kuthekera kukhoma leni mtengo wogulira zosakaniza m'mizere zogwirizana - amagwiritsidwa ikuchitika pompopompo, kayendedwe ndiponso kutaya. Ndi njila iyi ndi sitepe, inu nthawi zonse mungawononge kumene mophiphiritsa, "mbisoweka makilogalamu 2 batala."

Mavalidwewa

Monga tanenera kale, mawerengedwe a mawerengedwe pa mphindi kungotchula kokha kukhudza zogulitsa mtengo wake, monga inawo zimakhudza angapo makhalidwe, mwa wosawoneka pafupifupi chifukwa msika, chuma ntchito pa ena zinthu menyu, komanso zosowa ngati banal monga kuonetsetsa kugwira ntchito zonse za chipinda chodyera. Yotsirizira amatanthauza mlingo mtengo kuti ayenera anakhalabe kwa profitability la ogwira ntchito ambiri.

Mokulira chipinda izi ndithu yopindulitsa ankapitabe, monga mndandanda muyezo wa mbale zambiri mtima ndi mtundu uwu wa mabungwe, yodziwika ndi osapita m'mbali otsika mtengo wogulira, popanda kutaya makhalidwe awo opindulitsa. Kunena zoona, kukonza saladi kapena rassolnik amatenga osachepera njira, ndi chikondi kwa iwo kuchokera kwa anthu pafupi ndi lingaliro la "muyaya." Mawerengedwe a mbale akhoza kusonyeza kuyankha bungwe, mmene kopindulitsa ena malo osiyanasiyana, kaya kupanga zinthu zatsopano kapena m'pofunika M'malo mwake, kuyeretsa mbale amene sali wokwanira.