Kodi kuphika kolifulawa mu batter: sitepe ndi sitepe Chinsinsi

Kodi kuphika kolifulawa mu batter kuti izo yowutsa mudyo ndi zokoma? Yankho la funso ili lokonzekera likufotokozedwa pansipa. Tiyenera kunena kuti mbale yosavuta imeneyi ndi yabwino kwa tebulo monga phwando lofulumira. Komabe, ndi zofunika kuti mwapadera muzikonzekera zonunkhira za adyo msuzi. Koma za chirichonse mu dongosolo.

Konzani kolifulawa mu batter, pamodzi ndi adyo msuzi

Zosakakamizidwa zofunika pakuwombera mwamsanga:

• Ufa wa tirigu woyera - 5 zipilala zazikulu;
• Mafuta a mpendadzuwa oyeretsedwa - 140 ml (chifukwa chowotcha masamba);
• Mazira ndi nkhuku yoyenera - 2 ma PC.;
• Mchere, wabwino kwambiri wa iodi - 1/3 wa supuni yaing'ono;
• Mutu wa kolifulawa pafupifupi - 1 pc;
• Semolina - ½ chikho;
• Ambiri mafuta okhutira mayonesi - 120 g;
• Katsamba kophika-ma PC 3.

Mbewu yosakaniza isanayambe

Pamaso kukonzekera kolifulawa mu batter, m'pofunika kuti bwino bwino lonse masamba. Iyenera kumatsukidwa m'madzi ozizira pang'ono, ndiyeno ikani inflorescences kuchokera ku tsinde loyamba ndikutsuka bwino.

Kukonzekera dzira batter

Kodi kuphika kolifulawa mukumenyana ndi tebulo? Pofuna kugwiritsira ntchito ntchitoyi, nkofunika kukwapula mazira bwinobwino ndikutsanulira mu ufa wonyezimira wa mchere wa tirigu ndi tirigu. Chifukwa cha zochitikazi, muyenera kupeza mtanda wosauka komanso wachisanu. M'pofunikanso kutsanulira pang'ono semolina mu mbale yapadera.

Kutentha kwa zamasamba pa gasi

Musanatenge kabichi mu mafuta otentha, muyenera kuyamwa madzi amchere. Pachifukwachi, mavitamini atsopano amafunika kuikidwa mu supu ndikuphika kwa mphindi 12-16. Kenaka, kabichi iyenera kutayidwa mu colander, yopanda zonse zamadzi ndi zouma bwino, pogwiritsira ntchito mapepala amapepala kapena thaulo pa izi.

Kodi kuphika kolifulawa mu frying poto

Pambuyo pa inflorescences wa masamba akulekanitsidwa ndi tsinde lalikulu ndi yophika, komanso claret ndi wosakanikirana, ndikofunikira kuyambitsa chithandizo cha kutentha kwa chotupitsa. Kuti muchite izi, mufunika kutenga kabichi, zilowerereni mumtambo wa madzi, ndipo kenaka muzitsuka mu semolina ndikuyiyika mu poto. Ndipo yotsiriza isanayambe ndondomekoyi imafunika kutentha kwambiri ndi mafuta a mpendadzuwa.

Pamene mbaleyo imakhala yofiira kuchokera kumbali zonse, iyenera kuchotsedwa pa poto yowonongeka ndikuyikidwa mu mbale yayikulu.

Kukonzekera kwa zonunkhira msuzi

Kolifulawa yokazinga mu batter ayenera kutumizidwa ku gome limodzi ndi msuzi wokoma ndi onunkhira. Kuti muchite izi, muyenera kuika mafuta a mayonesi mu mbale ndikuonjezerani mazira. Kenaka, zonse zigawozi ziyenera kuyendetsedwa ndikuyikidwa mu kremanka yokongola.

Momwe mungathere mokwanira chakudya chokwanira

Kolifulawa, yokazinga mu batter, imakhala yowutsa mudyo kwambiri, yokoma komanso yokhutiritsa. Chotukukachi chiyenera kuwonetsedwa pamtunda wozizira kapena ozizira ndi supu ya adyo. Kutumikira mbale kuchokera ku masamba kupita ku phwando la phwando kumalimbikitsidwa pambuyo pa saladi, koma usanayambe kudya chakudya chamadzulo.