Kodi kuphika pasitala kunyumba

Iwo gawo la Italy phala zakudya chikhalidwe. Koma, kungoona zafukulidwa ndi Ntchito yokonza mbale ndi kusonkhanitsa chigulu cha miyambo Zakachikwi. Anthu akhala kuyambira anaphunzira pokonza tirigu mu ufa, ndi chofufumitsa cha izo, limene zophikidwa moto. Kenako anazindikira kuti iwo akhoza ndi wiritsani mu madzi, kuwonjezera binders. Mu chitukuko Greek, ife tikupeza woyamba olembedwa kutchulidwa kwa pasta. Mu osakaniza tomato ilo wotchuka kwambiri m'zaka 17. Mwambo Sichinatsitsidwe muiike manja kuti magawowa kufalitsa ake matebulo olemekezeka. Only m'zaka 18 Gennaro Spadachchini, bwalo la Ferdinand Wachiwiri, akufuna ntchito foloko pasta, ndipo anatsegula zitseko mbale.

Omasuka ndi kuphweka kukonzekera anathandiza phala kukwera pamwamba pa olankhulira. Gourmets padziko lonse amakondwerera kukoma Mulungu mukumveka m'mimba atangoona kumverera kwa satiety.

Kodi kuphika pasitala kunyumba? Funso ili ovuta kuyankha, ndi wophika, ndi Hostess ndi sindinkadziwa luso zophikira.

Osawerengeka oonetsera analandira osati chifukwa kukula yaikulu ndi mawonekedwe a pasitala, koma kudzera sauces osiyanasiyana - ndi nkhuku, nsomba, nyama, masamba, zonunkhira ndi zina zosiyanasiyana. zosiyanasiyana Izi akhoza kukwaniritsa chilichonse ndi dzina mellifluous chilakolako.

Lasagna, spaghetti msuzi ndi saladi pasitala - mukamva zithunzi zidzasintha. Choncho n'kofunika kwambiri kudziwa mmene kuphika pasitala kunyumba. M'sitolo pa zinthu monga nyama, nsomba, nsomba, masamba, zipatso, mkaka, cheese, zitsamba zosiyanasiyana, zonunkhira - ndipo inu mukhoza umasinthasintha ntchito zodabwitsa!

Kodi kuphika pasitala kunyumba. Mfundo ndi nsonga kwa mwaluso zophikira.

Mbale kunapezeka kwenikweni zokoma ndipo anali ndi maonekedwe zooneka, muyenera mudzikonzere okha ndi malamulo angapo:

1. phala ayenera kukhala yosalala chikasu. Kwa kupanga khalidwe pasitala zomwe sizidzipezera kukakamirana pamodzi mu mulu wa alibe yachilendo kapena kutchulidwa zofukiza akhoza kugwiritsidwa ntchito tirigu durum.

2. Mkhalidwe zofunika kusunga mankhwala - chinyezi zimabwezera tizilombo angawononge kukoma pasitala chiyembekezo. Kusunga bwino mu mitsuko wapadera mu malo bwino mpweya wokwanira, koma kuchotsedwa kuwala ndipo ali ndi kuchuluka otsika chinyezi. Yabwino alumali moyo - miyezi isanu ndi umodzi.

3. chikhalidwe Italy, ndikofunika bwino wiritsani ndi pasta. M'pofunika kusunga chiŵerengero cha madzi ndi kuchuluka kwa mankhwala si kutali kwambiri ndi mchere. Pokonzekera pasitala kunyumba, pasta bwino kuthira pakati pa poto pamene madzi zithupsa kwambiri zambiri. Pa kuphika, mankhwala ayenera nthawi oyambitsa. Ndipo Italy si analangiza muzimutsuka pasitala ndi madzi ozizira, monga kusiyana kutentha kusokoneza kukoma makhalidwe a mankhwala.

Real Italy chakudya.

Choncho mmene kuphika Italy pasitala nyumba? Pakuti yokonza chakudya chofunika: Pasitala "Penne Rigat" (makumi asanu magalamu), tchizi "Mozzarella" ndi "Parmesan", kuchuluka kwa magalamu zana a mtundu uliwonse. Monga mmene tomato "Cherry" magalamu makumi awiri a ng'ombe msuzi ndi vinyo woyera. Ndipo kuwonjezera kulawa: adyo, Basil, mafuta ndi msuzi wa tomato.

M'pofunika kudula sing'anga-kakulidwe tomato. "Mozzarella" kusema cubes, ndi "Parmesan" pakani pa grater yaing'ono. Ndiye kutenthetsa ndi Frying poto mafuta, kuwonjezera pa adyo, tomato, Basil, kutsanulira chifukwa kusakaniza msuzi, kuwonjezera vinyo pang'ono ndi mphodza. Mchere ndi tsabola akuwonjezeka malinga ndi zokonda. Pamene osakaniza ndi pang'ono ndi yophika, kuwonjezera pasitala ndi mphodza awiri kapena atatu Mphindi. Kuwaza ndi tchizi ndi kutumikira.

Tsopano inu mukudziwa momwe kuphika pasitala kunyumba. Iye akhoza kukongoletsa osati tsiku, koma tebulo chikondwerero. Pangani nthano kunyumba mothandizidwa ndi ndingaliro ndiponso mankhwala chabe!