Kodi kuphika supu ndi sauerkraut mu multivarka?

Msuzi wa sauerkraut mu multivarka kuchita obvuta kuposa mbaula mpweya. Komanso njira yoyamba, tastier kwambiri ndi zambiri onunkhira. Ndipotu, izo zisanafike bwino kuphika mankhwala nyama yokazinga mu mktae mode ndi anyezi ndi kaloti.

Kuphika msuzi wa sauerkraut mu multivarka

Koyenera zosakaniza:

• nkhumba osati mafuta kwambiri - 300 ga;
• Mbatata tubers ang'ono - 3 ma PC.
• lalikulu mwatsopano kaloti - 1 pc.
• sing'anga anyezi babu - 2 ma PC.
• sauerkraut - 350 g;
• kuzifutsa tomato - 2 ma PC.
• phwetekere phala - 1 lalikulu supuni;
• mchere, wofiira pimento - kuwonjezera kulawa;
• woyengeka masamba mafuta - 65 ml ya (Kukuwotcha);
• zitsamba, mwatsopano kapena zouma - kuwonjezera kulawa;
• Woyeretsedwa madzi akumwa - 2L.

Processing nyama ndi masamba

Msuzi ndi kuzifutsa kabichi multivarka angathe kukonzekera kwa nyama iliyonse. Tinaganiza kutenga nyama ya nkhumba Taphunzira. Izo ziyenera kutsukidwa ndi kudula mutizidutswa tating'ono ting'ono. Kunatanthauzanso kuyeretsa ndi kuwaza mu cubes wa mababu anyezi, tubers mbatata ndi kaloti atsopano.

Kukuwotcha zosakaniza

Musanayambe kukonzekera zokoma msuzi sauerkraut mu multivarka akhale wabwino yokazinga zidutswa za nkhumba. Ndipotu, kotero njira oyamba adzakhala kwambiri onunkhira komanso zokoma. Kuti tichite zimenezi, ikani nyama mu chipangizo mbale, pamodzi ndi mafuta ndiwo zamasamba ndi zikhalire mu mode mtanda kwa mphindi 10. Komanso anafunika kukoma nkhumba wamba mchere, tsabola ndi wofiira yafungo kuwonjezera zosakaniza monga anyezi ndi karoti. Sakanizani mankhwala onse pamodzi, ayeneranso yokazinga kwa kotala la ola.

Kutentha mankhwala mu ukatswiri onse

Kuphika supu ndi sauerkraut, zosakaniza yokazinga zofunika kuika mbatata akanadulidwa, akanadulidwa zitsamba atsopano (akhoza zouma), ya mnofu tomato kuzifutsa popanda khungu zolimba ndi phwetekere phala. Kunatanthauzanso m'mbale kutsanulira 350 g wa nthaka thovu masamba ndi kutsanulira madzi akumwa. Ngati ndi kotheka, msuzi akhoza zidzawonjezedwa kwa mchere ndi tsabola.

Pambuyo mankhwala onse adzaoneka m'mbale Multivarki, iwo ayenera kusakaniza bwino, ndiyeno nkutembenuka wozimitsa pulogalamu ndi kuyatsa powerengetsera kwa mphindi 80. Ali wopanikizika, msuzi adzakhala yaitali ndipo akuvutika mapeto, adzakhala chakudya ndi chokoma. Nditamaliza kutentha mankhwala m'mbale zimenezi kuwonjezera zina adyo grated kapena zokometsera iliyonse pachimake. Choncho msuzi wa sauerkraut adzakhala onunkhira.

Kodi kugwiritsa ntchito kwa chakudya

Monga mukuonera, msuzi wa sauerkraut mu multivarka anakonza chabe kwambiri ndi mosavuta. Moyo woyamba zabwino kupereka banja ndi chotentha mu mbale kwambiri. Komanso, nkhomaliro izi wopatsa ndi chokoma Ndi bwino kugonjera watsopano mikate yoyera, lakuda kirimu ndi mbewu ya parsley akanadulidwa.

Zokuthandizani zothandiza amayi

Kuwonjezera mankhwala pamwamba, m'mbale, mungathe kuwonjezera mwatsopano woyera kabichi, wofiira tomato, masamba Bay, ndi zinthu zina zimene msuzi kukoma kwambiri.