Yokazinga nyama nthawi zonse ngati zokoma zambiri yophika kapena steamed. Bwanji, chomwe ndi kulakalaka khirisipi! Fungo A ... Ofufuzawa anaona kuti Kukuwotcha mankhwala fungo zambiri salivating kuposa njira zina zochizira kutentha. Komanso, nyama akhoza marinated ndi zambiri, kupangitsa osati wofatsa kwambiri, komanso kuwonjezera zosiyanasiyana oonetsera. Ndipo ngati tikukamba za panja otentha, pamene mankhwala propahnet utsi, kudya izo - ndimamasuka wakumwamba!
Latest nsonga
Kotero kuti inu mumvetsa kwenikweni zokoma kukazinga nkhuku, Chinsinsi cha njira iliyonse kukonzekera akuyamba ndi masankhidwe kabwino ka nyama kwambiri. Choncho abwino mwana wankhuku, amene anatembenuka pang'ono kuposa miyezi isanu ndi umodzi. Mu anthu achikulire, kalanga, nyama ndi kale ankhanza, si choncho yowutsa mudyo. Kumene, mungathe kugwiritsa ntchito miyendo ndi masitolo, koma pali umagwirira kuposa mankhwala achilengedwe. Ngati muli ndi ufulu wosankha kugula kapena kunyumba wamkulu mbalame, siyani ku otsiriza, nthawi zonse zokoma amamwa nkhuku. Grill (Chinsinsi angasankhe zosiyana), ndithudi, adzapanga aliyense zokoma. Koma mwatsopano, osati zii amamwa nkhuku, amtengo zhirnenky osati buluu ndipo fupa ndipo zimenezi zimachititsa - mphatso woona kuphika, ndi kuti ubwino wake kusonyeza luso lawo zophikira.
Ndipo mfundo: kuchita zabwino, chokoma marinade. Pambuyo kapangidwe nyama ndi chikhalidwe chachiwiri kukonzekera bwino za mbale ambiri. Tsopano, za zifukwa kapena kumene mwachangu. Mwachitsanzo, ngati mayikirowevu ndi kukazinga nkhuku, Chinsinsi kuti amalola ntchito gululi-kumbali, umene umabwera mu lonse. Panja izo anabweretsa kwa kupezeka kwa grille yotakata unapangidwa zosapanga dzimbiri zitsulo. Ngati pali mu chuma aerogrill - bwino akhoza ankafuna. Pomaliza, oyenera uvuni. Nzowona kuti bwino yokazinga nkhuku kukazinga Chinsinsi amapereka fryer (kapena akhoza osachepera kukhazikitsa pansi-lita mtsuko). Mulimonsemo, kotero kuti panali golide kutumphuka nyama, pamaso kuphika ayenera mowolowa manja kudzoza kapena wapadera msuzi kapena wowawasa kirimu kapena mayonesi.
Nkhuku yokazinga pa malovu ndi
Tiyeni tione Chinsinsi mwachilungamo wosavuta nkhuku kukazinga pa skewer a. Choncho n'zotheka mwachangu pa masanje m'midzi. Muyenera M'sitolo pa nkhuni ndiponso makala (ma CD kwa kanyenya, kanyenya). Msuzi kuphika angakhale zigawo izi: a ma CD ya mayonesi mumaikonda (osachepera 250 g), mpiru ufa - 1 supuni adyo mutu, 1 ndimu, thumba Black tsabola (palibe onse, kutsanulira kulawa), Salt, zokometsera onunkhira zonunkhira (mugule phukusi la okonzeka zopangidwa, makamaka nkhuku). Chabwino, mbalame yokha, kukula sing'anga, kung'ambidwa ndikutsukidwa, kuchapa zouma. Sakanizani mayonesi ndi mpiru, kuwonjezera pa akuchita izi adyo (cloves 4-5), zonunkhira, mchere, ndiyeno kunja ndi mowolowa manja kwambiri mafuta nyama lonse. Ndipo mkati mwa kabati ndi mandimu. Ikani mbalame pa skewer ndi pamalo pa otentha losonyeza makala ndi kuphika kwa pafupi ora, kutembenukira zina. Mapazi ndi mapiko bwino tayi. Kwa nyama ndi kuwotchedwa, Mphindi 20 lisanathe ndondomeko muyenera kutembenuzira mbalame zonse. Wokonzeka kugawanitsa ku mbali ndi kutumikira ndi vinyo wofiira. wokonzeka mayesero motere: m'malo osiyanasiyana ndi mphanda, kubaya nyama, mmalo mbale. Madzi madzi kuwala - zonse mungathe kudya. A pinkish - kwambiri dozharivaetsya.
Chinsinsi aerogrill
Apa pali Chinsinsi lina nkhuku kukazinga - mu Aerogrill. Pakuti Machining mbalame kunja Tiwatenga msuzi yomweyo imene yafotokozedwa mu Chinsinsi m'mbuyomu. Ndipo apa ife tiri mkati nafarshiruem. Kuti tichite zimenezi, kutenga ochepa maapulo wowawasa-lokoma, chotsani mbewu, kusema magawo woonda. Kuwaza anyezi mubwatolo mphete theka. zigawo onse mix, kabati mkati nyama mchere ndi kutsegulaso stuffing. Pa gululi kuika tsamba zojambulazo (amaika izo pansi), kenako nkhuku (m'mimba mpaka) ndi kuphika kwa ola limodzi ndi theka. Ndiye kugawanitsa mu zidutswa ndi kutumikira pa lonse lathyathyathya mbale. Kutumikira ndi stuffing (kuti adzapereka nyama kukoma zokometsera).
Ngati muli kutumphuka zofunika, mbalame ayenera kuonetsetsa kuti mwachangu ndi khungu. N'zotheka pamaso Frying mpukutuwo breadcrumbs - Pezani chodabwitsa!