Zokoma monga chimanga ndi mkaka mu multivarka: maphikidwe, njira kuphika, mayankho. Semolina mu multivarka mkaka

Multivarka - ndi mthandizi lalikulu m'khitchini, zikuchita ndi yokonza ngakhale mbale zovuta kwambiri. Si chinsinsi kuti amayi ambiri sakudziwa mmene kuphika ena phala, koma chifukwa m'malo iwo ndi mankhwala ena. M'nkhani ino ife kukusonyezani mmene kuphika zakudya zachimanga zokoma ndi mkaka mu multivarka, ndipo mudzatha kugwiritsa ntchito chidziwitso cha izi kuchita.

Oatmeal ndi maapulo

Luso kuphika phala mkaka mu multivarka kwambiri kwa mayi wachitsikana moti tidzasangalala mwana wanu ndi chakudya chokoma ndi chopatsa thanzi. Kukonzekera oatmeal, muyenera kuchita zotsatirazi mwai losavuta:

• Thirani madzi otentha pa magalamu 50 zoumba ndi kusiya kwa mphindi khumi. Pambuyo kuti khola mu colander ndi tiyeni kukhetsa madzimadzi owonjezera.
• Awiri apulo peel ndi mbewu, ndiye opaka iwo pa grater ndi.
• Sinthanitsani chipangizo "Multipovar" mode ndi kutentha kwa madigiri 160.
• Kutsanulira mu mbale 200 ml ya madzi apulo, 400 ml ya mkaka ndi kuziika spoons awiri a shuga. Wiritsani madzi.
• Thirani magalamu 150 oatmeal ndi wiritsani kwa mphindi zisanu.
• Yikani anakonza mankhwala monga chimanga, ndi theka supuni sinamoni ndi 70 ml ya kirimu.
• Sakanizani zosakaniza ndi kuphika iwo kwa maminiti asanu.

Kuphika zakudya zachimanga kutumikira tebulo otentha.

Mpunga phala ndi mkaka mu multivarka. Chinsinsi

Pafupifupi onse zitsanzo za njira imeneyi anzeru ndi "phala" mode kapena, mwachitsanzo, "Buckwheat" ndi "Mkaka phala". Ena zipangizo ndi "Multipovar" mode, umene uli wangwiro dzinthu kuphika. Kuti mbale wako kunapezeka zokoma, kupereka ulemu wapadera kwa izi. Ndipo tsopano ife kukuwonetsani inu momwe kuti zokoma mpunga phala ndi mkaka mu multivarka. Chinsinsi lophweka:

• Nadzatsuka bwino pansi akuthamanga madzi amodzi multistakan woyera mpunga.
• Ikani monga chimanga mu mbale, mudzaze ndi mkaka (zisanu multistakanov).
• Add mchere ndi mankhwala, supuni awiri a shuga ndi supuni imodzi ya mafuta.
• Cook phala theka la ola mu mode anakhumba, kenako kusiya izo mu "Kutentha" kwa mphindi 15.

Ikani atamaliza phala mu mbale ndi kuwonjezera aliyense kachidutswa kakang'ono wa mafuta.

Mapira phala mu multivarka mkaka

Ngati mukuganiza kuti Pshenko - ndi wotopetsa ndi zoipa mbale, ndiye kulabadira Chinsinsi ichi. Chifukwa cha dzungu wokoma, flavored sinamoni ndi yamatcheri chokoma, phala uwu ukhale akukondedwa banja lanu. Kodi kuphika mapira phala mkaka mu multivarka? Chinsinsi mukhoza kuwerenga pansipa:

• magalamu 250 tirigu Muzitsuka m'madzi ozizira.
• Dzungu peel, mbewu ndi mbali fibrous, kenako opaka pa grater ndi.
• Pindani mu mphaka Multivarki kukonzekera zakudya, kuwonjezera kwa iwo magalamu 50 yamatcheri zouma.
• Ikani mankhwala mchere ndi shuga kulawa, ndi sinamoni ndodo.
• Thirani mu mbale wa lita imodzi ya mkaka, kutseka chivindikiro ndi kuyatsa "Krupa" mode.
• Pambuyo theka la ola, lotseguka multivarku, kuwonjezera pa phala magalamu 30 batala, onse chipwirikiti ndi kutseka chivindikiro kachiwiri.

A kotala la ola, kuchotsa sinamoni, kufalitsa phala mu mbale ndi kutumikira ku gome, chokongoletsedwa ndi zipatso ndi masamba atsopano timbewu.

mkaka semolina

Ngati sanali monga phala mwana, ndiye inu kukonzekera bwino. Tidzayensa kukonza zinthu izi. Choncho, kupanga semolina zokoma mu multivarka mkaka? Chinsinsi yake motere:

• Sakanizani m'mbale unit kapu theka la mkaka ndi chikho theka la madzi.
• Sankhani "Multipovar" mode ndi kubweretsa madzi ndi otentha.
• Shuga, ndiye kuwaza mu mtsinje woonda mu chikho theka chikho cha semolina.
• mphindi zisanu kenako, anaika spoonfuls awiri phala mafuta ndi kusakaniza.

Wokonzeka chakudya anayala pa mbale ndi kukongoletsa ndi zipatso kapena chodzaza.

Semolina ndi mtedza

Apa ndi Chinsinsi china phala zokoma, kukana zomwe sitingathe munthu wamkulu kapena mwana. Kukonzekera semolina mu multivarka mkaka motere:

• Theka chikho cha walnuts shelled finely kuwaza ndi mpeni.
• Ikani mu multivarku "Multipovar" mode ndi mwachangu mu mbale ya mtedza okonzeka.
• Kutsanulira mu mbale 500 ml ya mkaka ndi kudikira mpaka zithupsa.
• Muziganiza mu mkaka kwapang'onopang'ono Kupu.
• Patapita mphindi zowerengeka, kuwonjezera pa phala supuni ya shuga ndi magalamu 100 a mafuta ndi mix.

Ikani phala mu mbale ndi kutumikira yomweyo pa tebulo.

Polenta

Kuti akonze izi chokoma ndi wathanzi mbale kadzutsa, simuyenera kuthera alibiretu khama. Chifukwa cha "wochenjera" luso croup si seethe ndi m'tsinde. Polenta ndi mkaka mu multivarka anakonza motere:

• Galasi mbewu nadzatsuka ndi kuika mu mbale chipangizo.
• Kuwonjezera magalamu 50 batala ndi kulola mopepuka mwachangu mu "Kuphika Mikate" mode kwa mphindi 10.
• Kodi nthawi yoyenera, kuwonjezera kwa magalasi rump awiri a mkaka, kapu ya madzi, amsupuni a shuga ndi mchere.

Polenta ndi mkaka mu multivarka zinachitika mu "phala" mode mpaka wachifundo.

Tirigu phala mkaka kokonati

Kudzutsa mphamvu mabatire anu tsiku, muyenera kudya chakudya chokwanira ndi chakudya wathanzi. Koma, Chofunika kwambiri, chakudya ayenera kukhala ndi chokoma. Tirigu mbewu monga chimanga ndi mkaka mu multivarka - ndi lingaliro lalikulu atsimikize ndi thanzi kadzutsa. Werengani momwe mukhoza kuphika zakudya zokoma kwa banja lonse:

• Nadzatsuka pansi madzi kapu theka la ufa.
• Wiritsani mu multivarka theka chikho cha mkaka kokonati. Kuti tichite zimenezi, chida "Multipovor" mode pa madigiri 120.
• Kutsanulira mu mbale okonzeka ufa ndi kuphika kwa theka la ola.
• Apricots (zidutswa zitatu kapena zinayi) zilowerere mu madzi otentha. Mphindi khumi ndi zisanu kenako, kuchotsa ndi kudula mu magawo.
• Mmodzi kucha nthochi peel ndi kuwaza ndi mpeni kapena trowel.
• Kuwonjezera kapu ya zakudya okonzeka komanso mchere ndi shuga kulawa.

Sakanizani zosakaniza, kufalitsa pa mbale phala ndi kuyimbila achibale ku gome.

mapira phala

phala ichi ndi bwino kuti ambiri a ife kuyambira ali mwana. Iye ankaona kuleza chiwindi, monga iye analipo pa magome a makolo athu pa mlungu ndi maholide. Choncho, ife amati inu muphunzire kuti mapira phala mkaka. Chinsinsi multivarka:

• Kuzungulira kudzera magalamu 150 dzinthu, muchisiye mankhusu muyeso, ndiyeno muzimutsuka kambirimbiri.
• Ikani mankhwala okonzeka chikho Multivarki ndi kuika kwa Iye chidutswa cha batala.
• Add mchere ndi supuni awiri a shuga.
• Thirani 550 ml ya mkaka, kutseka chivindikiro ndi kuyatsa mode "Mkaka phala" kwa mphindi 40.
• Musawafulumizitse kutsegula chivindikiro pambuyo beep lapansi. Ndi bwino kudikira kotala la ola chisokonezo akhoza brew.

Ikani atamaliza kudya pa mbale, kuwonjezera chida chilichonse chidutswa cha mafuta ndi zokongoletsa ndi zipatso kapena kupanikizana phala. Ngati anakhumba, inu mukhoza kuika mu phala ankakonda zidutswa za zipatso.

"Vitebsk" phala

Apa ndi Chinsinsi kwa mbale zachilendo, opangidwa kuchokera mbatata ndi mbewu monga chimanga. Tikukhulupirira kuti inu mukufuna zotsatira, chifukwa monga chimanga ndi mkaka mu multivarka sindipeza zovuta. Chinsinsi:

• Peel eyiti mbatata, asambe pansi madzi ndi kusema cubes lalikulu.
• Asiyanitse kupyolera sieve wa munthu mapira galasi, ndiyeno muzimutsuka bwino grits.
• Ikani mbatata anakonza mu mbale Multivarki ndi kuwiritsa mpaka wachifundo. Kuti tichite zimenezi, chipangizo mu "Multipovar" mode pa madigiri 160 kwa mphindi 40.
• Pamene nthawi mwachindunji chitadutsa, kukhetsa madzi, phatikizani mbatata ndi mphanda ndi kusakaniza ndi supuni awiri a mafuta.
• Thirani grits kwa mbatata, akuyambitsa ndi kuphika zakudya pa nthawi yomweyo maminiti ena 40.

Pamene phala ndi wokonzeka, ayenera mwamsanga zimene ku gome.

Mkaka mpunga phala ndi madzi lalanje

Phala ndi mkaka mu multivarka akhoza kuphikidwa m'njira zosiyanasiyana. Chifukwa cha "wochenjera" chipangizo mu Chinsinsi, inu mukhoza kuwonjezera zosakaniza zachilendo. Ndinadabwa anakonda mbale zachilendo ndipo amazisamalira mpunga phala chakudya mkaka ndi madzi lalanje. Chinsinsi cha kukonzekera ndi losavuta mokwanira:

• magalamu 150 apricots zouma kusamba, kudula mu zidutswa ndi zilowerere mu madzi otentha kwa theka la ola.
• Mu mbale Multivarki kutsanulira madzi a lalanje lina lalikulu wothira supuni uchi. Ikani unit mu "Multipovar" mode ndi kuphika mpaka uchi si kwathunthu kumwazikana.
• Yikani apricots mu mbale (musaiwale kukhetsa madzi) ndi simmer onse pamodzi kwa maminiti pang'ono.
• Thirani kusakaniza chifukwa m'mbale osiyana ndipo patulani kwa kanthawi pamalo ofunda.
• Muzimutsuka bwinobwino ndi kapu ya mpunga woyera, anaika mu kapu ndi kutsanulira 600 ml ya mkaka. Anatipatsa "Krupa" mode ndi kuphika phala mphindi 25.
• Mukamva za beep, kuwonjezera kapu ya madzi ndi uchi, supuni imodzi zest lalanje ndi supuni anayi a kirimu wowawasa.

Sakanizani zosakaniza ndi kutumikira zachilendo ndi chokoma mbale ku gome.

Balere phala ndi mbewu poppy

Zokoma ndi atsimikize phala ndi uchi chidwi osati kokha kwa ana komanso akuluakulu. Komanso, poppy adzapereka mbale wanu piquancy chapadera, kuti amaona. Kodi kukonzekera choyambirira balere phala? Chinsinsi werenganibe:

• Muzimutsuka kangapo ndi madzi, kapu imodzi ya groats balere ndi kuika mu mbale Multivarki.
• Ikani unit mu "Multipovar" mode pa kutentha kwa madigiri 160.
• Kutsanulira mu mbale ndi theka kapu ya madzi ndi chithupsa, oyambitsa zina kuwonekera ndi kuchotsa chithovu.
• groats ingapendame mu colander, kukhetsa madzi ndiyeno kubwerera kwa mbale Multivarki mphindi khumi.
• A kotala chikho cha poppy kutsanulira madzi otentha ndipo ndekha kwa kanthawi. Kenako, kukhetsa ndi pogaya poppy tolkushkoy kuwonjezera pang'ono kuwira madzi.
• Thirani mu theka rump galasi la mkaka ndi kuwiritsa izo kwa mphindi zisanu. Kenaka yikani kwa iwo poppy ndi supuni awiri uchi. Sakanizani mankhwala ndi kuphika kwa mphindi khumi.

Okonzeka zopangidwa phala yomweyo kukonza pa mbale ndi nyengo ndi kupanikizana mumaikonda.

Reviews

Phala ndi mkaka mu multivarka, ndi maphikidwe zimene ife lofalitsidwa m'nkhani ino akukondedwa ndi ambiri. ZIMAKHALA Hostess amati kuphika ndi zida zamakono khitchini amalola kupanga zokoma ndi wathanzi chakudya kwa banja lonse.