Kodi mwachangu ng'ombe chiwindi, zinsinsi zazikulu

Ng'ombe chiwindi - lofunika chochokera, olemera ndi vitamini A, B mavitamini, niacin. Kudya ng'ombe chiwindi - ndi njira yangwiro kupewa magazi m'thupi. Choyamba, kukoma kwa chiwindi yomalizidwa kumadalira osati kokha mmene akagwira ng'ombe chiwindi, komanso mmene ndi watsopano, zaka zimene a nyama ndi magawo ena.

Kodi kusankha ng'ombe chiwindi

Ndi bwino kusankha chiwindi chilled, atapanga kuyambira anataya oposa theka la zakudya ndi khalidwe la chotsirizidwa chatsitsa. Chilled chiwindi ndi yosalala, chonyezimira pamwamba. Mu chiwindi, izo udagona kwa nthawi yaitali, kudzawala izi atayika ndi limakhala mtundu opaque. Mtundu zimasiyanasiyana nyama zaka chiwindi ngati nyama yamwana wang'ombe chiwindi ndiye kwambiri wofiira ngati ng'ombe chiwindi ndi wautali chitumbuwa, mdima wofiira hue. Iwo ayenera kukhala ndi mtundu umodzi mu voliyumu. Pa chiwindi mwatsopano ndi chala kukanikiza yatsala ngakhale, china chirichonse zikusonyeza kuti chiwindi salinso atsopano.

Maphikidwe chiwindi

Kodi mwachangu ng'ombe chiwindi? Mfundo si ovuta, Chofunika, kutsatira ndondomeko njira zamakono kuphika. Bwino yophika chiwindi si owawa, ofewa ndiponso odekha.

yokazinga chiwindi

• Kilogalamu chiwindi;
• A koloko pang'ono;
• Ground wakuda tsabola;
• mchere;
• ufa;
• Mafuta Frying;
• Batala chidutswa;
• Amadyera.

Chiwindi bwinobwino kutsukidwa ku filimu mandala, kudula mitsempha ndi mitsempha yaikulu, kusema mbali, kakakulu chidutswa chimodzi cha mamilimita 7 mpaka 10. Okonzeka chiwindi, kuwaza pang'ono za soda, ndi kupereka bodza kwakanthawi, ndiye m'pofunika kuchapa ndi kumchotsa ndi chopukutira. Mchere ndi tsabola chiwindi, ndiye chida chilichonse adagulung'undisa mu ufa ndi mwachangu mu poto ndi mafuta red-hot mbali zonse za maminiti atatu. Ngati chidutswa cha kuposa mukufuna, mukhoza mwachangu ndi mphindi zisanu. Pamene chiwindi ndi wokonzeka, kufalitsa pa mbale ndi kukongoletsa ndi amadyera ndi kagawo ya mafuta, zomwe isungunuke, amapereka chiwindi wapadera wofatsa kukoma.

Yokazinga chiwindi ndi malalanje

• Theka kilo a chiwindi;
• A angapo spoonfuls wa mpiru;
• ufa;
• Mafuta Frying;
• Mchere ndi tsabola;
• Ground ginger wodula bwino;
• Youma vinyo wofiira zana Botolo;
• Batala chidutswa;
• Orange zidutswa ziwiri.

Chiwindi ayeretse pamanja kuchokera filimu ndi mpeni kuchotsa mitsempha zapathengo, nkhata ndi zidutswa za minofu. Dulani zidutswa mbali ya centimeter n'komwe mu makulidwe, chidutswa chilichonse lubricates mpiru, chifukwa, iye adzakhala lililonse limatisokoneza. Musanayambe mwachangu ng'ombe chiwindi, n'kugwa mu ufa pang'ono ndi mwachangu mu Frying poto kwa mphindi ziwiri pa moto lalitali, maminiti atatu ena pa otsika, ophimbidwa. Ndiye Tikufika chiwindi, ndi mu poto kutsanulira theka chikho cha madzi ozizira, batala, kubweretsa kwa chithupsa ndi mavuto kudzera cheesecloth ndi. lalanje wina kusema mphete zaukhondo, ndi wachiwiri anadutsa lalanje juicer. Madzi ndi batala Kusakaniza ndi madzi ndi vinyo, pitirizani moto wochepa, kupereka zo kwa mphindi zisanu. Chiwindi magawo kufalitsa pa mbale ndi kukongoletsa ndi msuzi lalanje akhoza anagonjera payokha kapena kuthira iwo chiwindi.

Mfundo ndi nsonga pa kuphika ng'ombe chiwindi

• N'zotheka osati kuti mwachangu, ndi mphodza koma monga mphodza ng'ombe chiwindi? Ndipotu, mphodza ake monga mmene mkate, ngati inu kuphika pa moto kwambiri, iwo adzakhala Pasanathe mphindi zisanu, munthu pazipita zisanu ndi ziwiri;
• Ndi odekha ndi zofewa, ngati pamaso pa otentha zilowerere mu mkaka;
• Pre-marinated mu mpiru, komanso amakhala lililonse limatisokoneza;
• Zimafunika kuwonjezera mchere pa mapeto ndi tsabola - woyamba, nthaka wakuda tsabola amachotsa chosangalatsa fungo;
• Breaded mu ufa-mankhwala mofulumira anakonza ndipo zimasintha.

M'nkhani ino ife tayesera kuti ndikuuzeni inu momwe akagwira ng'ombe chiwindi, ndi zimene bwino kuwonjezera mchere ndi njira ntchito, kupanga izo lililonse limatisokoneza, tastier. Yothandiza thupi mankhwala wathu ndi bwino kugwiritsa ntchito kamodzi pa sabata.