Kulawa kachasu "Mabelu"

Scottish amphamvu mowa kutayipa «ziziwayendera» »ogula Russian Chenjerani mtengo wake otsika. Usaope - kutsogolo kwa inu si yabodza ndipo osati wokoma wa distilleries Scotland. M'pofunika uncork botolo ndi kuwaza pansi pa galasi la Amber-golide kumwa, gwirani izo mu manja ake kuti konzekera, kumwa ndimweko kakang'ono - ndi tanthauzo tcheru m'malo modzidzimutsa mosangalala. Thamangani masitolo apadera vinyo kuwonjezeredwa ndi: pali zambiri kuchotsera pa izo kachasu "Mabelu". Price 05-lita botolo la za 480 rubles (mayuro khumi). A yaing'ono, 350-ml ya mphamvu ndalama 350-370 rubles, ndi lita - 880.

nkhani

Ngakhale kuti mabelu mawu ndi English likumasuliridwa kuti "belu", palibe mabelu m'mawa kupita chakumwa sayambitsa. Kachasu "Mabelu" Ine anapatsidwa dzina lakuti dzina la Mlengi wathu, dzina lake Arthur. Mu 50 ntchentche za m'ma XIX, analimba mtima ntchito polumikiza pamodzi wakale, zaka konyaki mizimu. Zikuoneka anapeza mu mayesero ndi kusokera bwino Chinsinsi. Blended chakumwa mphamvu ya 40% kumaphatikizapo alcohols zosiyanasiyana ndi malts Scotland.

Ena mwa iwo ndi odziwika Dufftown, Blair Athol, Caol Ila, Inchgower, Glenkinchie ndi makumi atatu sukulu zina. Chifukwa msika pali yofanana latsopano "Mabelu" chakumwa amapangidwa pansi pa chizindikiro dzina Bell Choyambirira.

kukonzekera

Monga tanenera kale, kachasu 'Mabelu Ziziwayendera pachiyambi "- mankhwala a aziphatikiza. Alcohols ozizira kusefera ndondomeko ndi kusungidwa migolo thundu. Ichi chimapereka aftertaste Amber-golide kumwa pang'ono chypre fungo la utsi. Pambuyo evaporation a "angelo gawo" kumwa waikidwa.

kulawa

Kachasu "Belltower" ali wofatsa, koma mosalekeza kukoma zolemba zimene anaganiza zonunkhira, fumed thundu, mtedza. Mu kuzungulira chomwe tsoka, si bola ngati tikufuna ndinkaona mithunzi ya English mkate ndi zipatso ndi ginger, ndi Chifunga. The wofatsa fungo zapiringizana onse zitsamba onunkhira meadows Scottish ndi moorlands. N'zoonekeratu mukhoza kumvetsa kafungo ka maapulo ndi uchi.

Wina waung'ono ndimweko - ndi kusangalala ndi chigumukire ofunda adagulung'undisa pa m'kamwa kwa m'mimba. Izi mtundu - ndi Sikochi wapa ambiri anagulitsa kunyumba. Koma Chi ndi British akatswiri mizimu. Kachasu "Mabelu" ndemanga otchedwa mulingo woyenera kwambiri mfundo za khalidwe ndi mtengo. Ngati si nkhanza, palibe kuledzera, palibe matsire mmawa wotsatira simungathe kuona. Kuwala kokha kuchangamuka ndi kutsanulira pa thupi wachikondi zosangalatsa. Ndipo ngakhale anthu ena osati pochuyut kwa inu fungo fume.

Gastronomy

Palokha, mu maonekedwe ake angwiro, "Mabelu" kachasu Ndi digestif kwambiri. Palibe chabwino kampani Wosonkhetsa patapita atsimikize chakudya, kusewera dziwe kapena yosawerengeka. Pakuti Zikatero, chakumwa anatumikira mu wa kachasu galasi, wodzazidwa ndi gawo limodzi. Iwo m'pofunika kuti konzekera mu manja anu - wodzaza kwambiri kukoma kumuchitikira. Pakuti madansi ndi maphwando analola kugonjera chakumwa ndi ayezi. Ngati mtsikana sakonda Sikochi wapa, kum'chitira "Mabelu" kuchepetsedwa coke. Mukhozanso kuwonjezera kachasu cocktails lapansi. Yesani ndi makangaza madzi ndi kumwa zipatso.