Kupanga zokoma yisiti mkate ndi kupanikizana

Yisiti mkate ndi kupanikizana n'zosavuta kwambiri. Koma kuti kwenikweni kunapezeka wokongola kwambiri ndi zokoma, muli kuyesa.

Pali zambiri ndithu njira zosiyanasiyana zimene mungachite kukonzekera yisiti mkate ndi kupanikizana. Ife azipereka ochepa a iwo.

Zambiri yisiti mkate ndi kupanikizana: kuphika Chinsinsi

Kukonzekera kuphika tiyenera:

• mkaka atsopano mafuta - 2 makapu;
• madzi ofunda ndi yophika - 1 chikho;
• woyera shuga - 2 lalikulu spoons;
• sing'anga-kakulidwe dzira - 1 pc.
• khalidwe margarine - 150 ga;
• yisiti granules - chosakwanira yaing'ono supuni;
• chabwino mchere - 1/3 supuni;
• Kuwala ufa - 500 ga;
• Strawberry kupanikizana popanda madzi - 2 chikho.

mesim mtanda

Yisiti mkate ndi kupanikizana ayenera kuyamba kukonzekera mtanda. Mkaka izi atsopano chofunika kulumikiza ndi madzi ofunda ndi ndiye kuwonjezera kwa iwo shuga woyera ndi yisiti mbewu. Pambuyo kuvunda kwa zigawo zonse, m'pofunika kutsanulira mchere schepotochku ndipo yawonongeka dzira. Kenako mu mphamvu yomweyo ayenera zidzawonjezedwa kwa margarine Chinachepa ndi anasefa ufa (kuunika). Sakanizani manja onse zakudya, muyenera kupeza homogeneous ndi zofewa mtanda, amene adzakhala ndodo pang'ono kwa manja.

Kuti yisiti mkate ndi kupanikizana anatembenuka zobiriwira ndi zofewa, anakonza maziko ayenera yokutidwa ndi chivindikiro ndi kuika mu malo otentha thambo zinada mphindi 75. Nthawi imeneyi, mtanda ayenera kuuka kangapo. Ngati ndi kotheka, n'zotheka "kugwedeza mmwamba" nkhonya.

Konzani stuffing

Kupanikizana kwa mkate yisiti ndi bwino kugula wandiweyani, popanda zambiri manyuchi. Tinaganiza ntchito sitiroberi azichitira. Popeza ayenera kuchotsedwa zipatso zonse ndi kuziika pambali, kulola kuti kukhetsa madzi.

Mapangidwe mkate chithunzi

Yisiti mkate ndi kupanikizana ndi kwaiye mwamsanga ndipo mosavuta. Kuyamba mtanda atauka kuti kugawidwa m'magulu 2 (1/3 ndi 2/3). Komanso, iwo ayenera falitsani ntchito pini kugudubuzika. Kuwayika kwambiri zofunika mu pepala kudzoza kuphika, m'pofunika kuphimba stuffing kuchokera kupanikizana a. Ngati n'koyenera, mkate uwu akhoza zina kuwonjezera zipatso kapena maapulo. Ngati mukufuna kutenga mitanda lokoma, ndi bwino kuchepetsa tokha kuti kupanikizana a.

Kamodzi kudzazidwa sitiroberi zidzachitika ake, ayenera ataphimbidwa ndi wosanjikiza mayeso ang'onoang'ono. Polumikiza m'mphepete mwa m'munsi, ndi bwino ku wokongola yokhotakhota kuluka. Mmenemonso, theka-chotsirizidwa ayenera anasiya kupuma kwa theka la ola.

kutentha mankhwala

Pambuyo akuwukha mu chikondi cha mkate ayenera kutumizidwa ku uvuni. Motero zofunika Pre-kutenthetsa nduna kuti kutentha madigiri 197. Kuphika ndiwo zochuluka mchere amamwa wolakalakika za 65 Mphindi. Patapita nthawi ino, keke ayenera bwino browned, kukhala zobiriwira ndi zofewa.

kutumikira

Pambuyo adzaphika mkate ndi kupanikizana, ayenera kuchotsedwa poto ndi kuziziritsa pang'ono. mchere lotsatira chofunika kudula mutizidutswa tating'ono, kuvala mbale ndi wokongola alendo mphanga ndi kapu ya tiyi.

Kuphika mkate ndi apulo kupanikizana

Yisiti mkate ndi apulo kupanikizana zichitike mosavuta ngati mchere sitiroberi anapatsa pamwamba. Komabe, ngati azichitira tinaganiza kuphika mu mawonekedwe lotseguka. Koma zinthu oyamba.

Kuti akonze mtanda (yisiti zobiriwira), tifunika:

• mkaka atsopano mafuta - 1 chikho;
• yophika madzi ofunda - 2 makapu;
• woyera shuga - 2 lalikulu spoons;
• Mafuta khalidwe batala - 170 ga;
• yisiti granules - chosakwanira yaing'ono supuni;
• chabwino mchere - 1/3 supuni;
• Kuwala ufa - 500 ga;
• apulo kupanikizana - 2-magalasi;
• minced sinamoni - mchere supuni.

kusakaniza zapansi

Tisanadzipatulire anthu yisiti mkate ndi kupanikizana, akonze mtanda. Pakuti ichi m'pofunika kugwirizana madzi ofunda (yophika) mkaka, ndiyeno kupasuka iwo mu yisiti ndi shuga granules. Mphindi 16 pambuyo atagona zosakaniza zofunika iwo kulowa batala kusungunuka (chofunika ozizira!) Ndipo dzira kumenyedwa. Palinso maziko ayenera kuwonjezera schepotochku mchere ndi chakudya kuwala. Long kusakaniza zigawo zikuluzikulu, muyenera kupeza zofewa ndi pang'ono amakhala ku m'manja mwa mtanda. Kuti wafika, izo tikulimbikitsidwa kuphimba ndi chivindikiro ndi kutumiza ku malo otentha kwa theka la ola.

Konzani stuffing

Chifukwa chakuti keke anaganiza kuphika mu mawonekedwe lotseguka, kudzaza anyamula pang'ono madzi. tinaganiza ntchito apulo kupanikizana kwa mchere izi. Ngati akufuna, angathe kukhala chisanadze wothira ena kupanikizana.

mapangidwe mchere

Open chitumbuwa ndi apulo kupanikizana analenga zambiri mosavuta kutsekedwa. Chifukwa chaichi mtanda mpukutu akubwera mu mapangidwe ndi pite molondola pa thireyi kudzoza kuphika. Kusanjika padziko wosanjikiza m'munsi ndi kumadzazidwa ang'ono, ndi nthaka sinamoni ake sprinkles m'mbali mchere kukhala lokongola kuluka.

Ngati muli ndi nthawi free, mkate zingakhale zina kukongoletsa mauna a mayeso. Koma kuchita zimenezi pogwiritsa ntchito zotsatirazi chisanadze uzitsine kuchokera kachidutswa kakang'ono.

Ndondomeko tebulo kuphika chakudya

Kupanga yisiti mkate, tiyenera nthawi yomweyo kutumiza mu uvuni. Kuphika Pet azichitira bwino pa kutentha madigiri 197 kwa mphindi 57. Pa nthawi imeneyi chinyezi onse kuchokera kudzazidwa ndi asanduke nthunzi, kupanga keke zabwino ndi zokoma.

Kutumikira mchere kwa tebulo pamene wokha tsankho kuzirala. Kuyenera Pre-kusema mbali, kenako kufalitsa pa kozungulira ndi. mamembala pano a m'banja ayenera anaphika pamodzi ndi kapu ya tiyi.