Mapiko Turkey: Chinsinsi cha chakudya zokoma. Msuzi Turkey mapiko - Chinsinsi

Ndi zosiyanasiyana panopa nyama zina zoipa. Koma ngati ndinu kutsatira za chakudya si zokoma, komanso zoyipa m'mimba ndi kanjedza, muyenera kupewa nkhumba ndi kuganiza za njira zakudya. Chicken kale kudyetsedwa ndi zonse; kusiya nyama yake zothandiza kwambiri ndi zoipa ndi youma. Choncho ndi bwino kuti amakonda phiko Turkey. Chinsinsi cha kukonzekera, mukhoza kusankha assortment wolemera. Pakati pa izo, pali yosavuta options kupezeka kwa kuphedwa ngakhale novice kuphika, ndi zovuta kwambiri. Chinthu chachikulu - nthawi likukhalira zokoma.

Phwetekere msuzi phiko Turkey: Chinsinsi

Kuyamba, tiyenera kuganiza za mbale choyamba. Ngakhale ngati simuli kutikonda kwambiri msuzi, izi mbale inu basi monga izo. chigawo Aika - Turkey phiko. Chinsinsi si hlopotliv, ndipo zotsatira zake zimakhala zabwino.

Atatu lita poto kuphika msuzi kutseka kuti uchiwo usatuluke awiri, ndi Kuwonjezera raspolovinennoy bulbils, zidutswa lalikulu la kaloti ndi wokoma mtola tsabola. Anyezi wina, finely akanadulidwa, mwachita zazharki. Pamene iye ati adzakhale hue wagolidi anyezi ndi kuwonjezera n'kupanga zonyalazo amachepetsa lokoma tsabola, ndi mphindi zisanu kenako - angapo supuni ya phwetekere phala ndi magawo atatu a madzi. Kuthetsa kumatenga mpaka otentha misa. Pamafunika mphindi zisanu.

msuzi ndi osasankhidwa, udzu anyezi anaponyedwa kaloti akanadulidwa, ndi mapiko kuchotsedwa nyama. Chirichonse amabwerera maziko, wodzilemekeza zazharki ndi cubes awiri a mbatata. Pamene msuzi abwera kwa chithupsa, kuwonjezera mchere izo. Mbatata nkomwe adza kwa softness, poto atachotsedwa mbale, msuzi inalamula akanadulidwa katsabola mtengo ndi awiri adyo cloves. Ora lachitatu la kulowetsedwa - ndi inu mukhoza kukhala chakudya.

Pechom zokoma: ndi Nkhaka bwino

Owiritsa ndi wokazinga Turkey ali ndi kununkhira zidzasintha. Koma nyama zambiri zokoma imatengedwa kuti anaphika. Komanso, ndi yachangu ndi zovuta Chinsinsi. Mapiko a Turkey mu uvuni , mukhoza kuphika komanso popanda limodzi aliwonse. Kuti likhale kulakalaka, iwo ayenera kungokhala Pre-marinate. Kwambiri zokoma, nyimbo imeneyi zakhala anazindikira:

1. tomato kuzifutsa (3 zidutswa) jostle, kuphatikizapo wosweka adyo, Basil anayamba kugwa katsabola, kutsina paprika ndi ginger wodula bwino grated. Mapiko ndi kudzoza ndi kumanzere kwa ola.
2. nyama wosakhwima browned pamene analandira ngati mapiko afewetsedwa ndi chisakanizo cha uchi madzi, msuzi soya, shuga ndi awiri uzitsine adyo cloves. Kukhwima mu Turkey si pasanathe maola imodzi ndi theka.
3. Sapeza nyama wangwiro, marinated mu mayonesi. Komabe, mankhwala mu maonekedwe ake angwiro sapereka chifukwa akufuna, choncho ayenera wothira mpiru, adyo ndi zambiri greenery kwanu. Mapiko marinade ayenera ofooka maola osachepera awiri.

kuphika mwachindunji

Pamene zosamalira phiko Turkey Chinsinsi pafupifupi palibe wosiyana alipidwa kuphika onse nkhumba. Nyama imagwera pa poto popanda kuchotsa marinade, ndipo anatumiza m'ng'anjo yamoto. Nthawi imene Turkey mu izo, izo zimatengera kukula kwa mapiko. Mukhoza kugwiritsa ntchito zojambulazo ndi, musati muiwale izo atumiza mphindi zisanu pamaso m'zigawo za mapiko kupanga kutumphuka zabwino.

Turkey ndi masamba wamanja ndi

Mapiko akhoza concoct ndipo ndi chakudya zonse, kuphatikizapo holide. Maonekedwe mbale adzakhala woyenera tebulo chachikulu. Choyamba muyenera marinate ndi Turkey mapiko (marinade Chinsinsi akhoza kutenga chilichonse, ankakonda). Bola anakhalabe, m'pofunika kuchita zina zosakaniza chakudya. Mwachitsanzo, kuphika chakudya mbali.

Njira yosavuta - mbatata, koma nokha zidzakhala zosasangalatsa. M'nyengo yozizira, pamene zosiyanasiyana pang'ono masamba si anati, tubers akhoza wodzilemekeza ndi olimba wowawasa-lokoma maapulo, kaloti coarsely akanadulidwa ndi cloves lonse la adyo. Mu nyengo yabwino kwambiri kwa mbatata anawonjezera biringanya kapena zukini, kolifulawa, bowa zakutchire - onse amene anali m'maganizo ndi ndalama. Malaya koyamba anaika masamba, pa - mapiko marinated pa iwo - kachiwiri masamba. khosi amamangidwa, phukusi aikidwa mu uvuni si wotentha kwambiri ndi kusiya kwa ola limodzi.