Zokoma ndi wathanzi casserole nyama minced (nkhuku)

Mkazi aliyense ayenera kukhala nawo pa zida zawo zingapo zokoma ndi losavuta chakudya. Ndipotu, ntchito, makamaka kumapeto kwa sabata, osati mphamvu zokwanira kuphika yaitali. Mungapereke wanu Pet kudya ngati casserole wa minced nkhuku. Pakuti yokonza pamatenga pafupifupi ola.

Kodi kusankha minced nkhuku

Pogula mazira minced nyama ayenera kulabadira tsiku kupanga anasonyeza pa chizindikiro. More pa ma CD Payenera kukhala tsiku lotha ndi zikuchokera. Atsopano minced nyama zikhoza kusungidwa kwa maola 6. Komanso, pamene kugula muyenera bwinobwino kuphunzira maonekedwe a mankhwala. The kugwirizana kwa khalidwe la nyama minced ayenera kukhala yunifolomu: popanda chichereŵechereŵe, mafupa, ndi inclusions ena.

Kugula chifukwa cha staleness ndi kupereka milandu zotsatirazi:

1. Pamaso pa Madontho pa mankhwala (mtundu ayenera kukhala yunifolomu).
2. Pamwamba Chifunga.
3. Omveka mawu a fungo la anyezi ndi zonunkhira.
4. Turbidity allocated madzi, amene ayenera chimaonekera ndipo wofiira.

Zikuchokera minced wolemera mu chitsulo, bwino magazi zikuchokera ndi mapangidwe. Akulimbikitsidwa kugwiritsa ntchito chakudya kwa magazi m'thupi. Mince lili kashiamu ndi phosphorous - zofunika omanga miyala fupa. A potaziyamu ndi magnesium kumalimbitsa dongosolo mtima. mankhwala wolemera mavitamini: A, PP, B. Komanso, minced nkhuku kwambiri bwino m'mimba ndi machitidwe mantha. Komanso, pamene ntchito mathamangitsidwe wa kagayidwe amapezeka. Ie casserole wa minced nkhuku mu uvuni - ichi ndi mbale thanzi.

Zigawo kwa mbale

Nyama mu French anali kutikonda kwambiri connoisseurs ambiri m'banja. Komanso zosiyanasiyana malo pa kuphika Chinsinsi anayamba kuwonekera zosiyanasiyana mbale. Mwa iwo ali ophweka kukonzekera ndi zokoma casserole wa minced nkhuku. Kuchita izo, inu mukufuna kuti alipo mankhwala zotsatirazi:

• 1 makilogalamu minced nkhuku wokonzeka.
• magalamu 100 anyezi.
• magalamu 70 tsabola wokoma.
• magalamu 400 tchizi zovuta.
• 1 clove wa adyo.
• magalamu 150 mayonesi.
• 20-30 magalamu a nyenyeswa mkate.
• Kulawa: zonunkhira, mchere kapena zokometsera nyama.
• supuni 1 masamba mafuta.

Kukonzekera nyama, masamba ndi tchizi

Casserole wa minced nkhuku amamwa analandira zambiri zokoma. Kumene, kunyumba umapezeka angapo zingawonjezere nthawi kuphika, koma kukayikira khalidwe la yomweyo kutha. Pamaso kuti anaikidwa nyama chopukusira kusamba fillets ndi kupukuta ndi chopukutira pepala kapena ntchito Pochotsa.

Kubisa kuika mu enamel kapena galasi mbale, kulawa kuwonjezera zonunkhira ndi mchere. Ngati anakhumba, inu athanso kugula zokometsera kwa nyama chikuni okhazikika bwino. Casserole wa minced nkhuku adzakhala zambiri zothandiza kwambiri ngati inu ntchito zonunkhira popanda MSG kapena zina yokumba. Ndiye muyenera kusakaniza nkhani za mbale ndi kusiya kwa mphindi 30 kuti mutipatse nyama zokometsera fungo.

nthawi ili bwino ntchito pogaya zigawo zikuluzikulu zinanso mbale:

1. Peel ndi kusamba anyezi. Kusema mphete woonda amene ali osiyana ndi mzake.
2. Tengani tsabola, bwino chikasu kapena wofiira. Kuchapa kutsukidwa kwa njere ndi finely kuwaza.
3. Konzani adyo, finely akanadulidwa ndi mpeni.
4. Zolimba tchizi (Dutch, Russian, kapena mtundu wina uliwonse wa Zvenigorod) kabati ntchito grater chabwino.
5. Mu mbale osiyana kuika okonzeka tchizi, adyo, belu tsabola ndi chipwirikiti.

kuphika

Tsopano tiyenera poto kapena kuphika mbale yoyenera mozama ndi m'mimba mwake. padziko m'kati, kuphatikizapo bumpers, mowolowa manja kudzoza ndi mafuta masamba, kuwaza ndi breadcrumbs. Ndiye adaikamo stuffing wosanjikiza makulidwe a 1 cm. Koma si koyenera kuika kuposa kutchulidwa Chinsinsi kuti casserole wa minced nkhuku si mkati zopanda pake. The zotsatirazi kukonzekera Chioneke motero:

1. wosanjikiza ayenera kuphimba minced anyezi mphete.
2. Top ndi osakaniza tchizi grated, tsabola lokoma ndi adyo.
3. Ndiye kutsanulira mayonesi mbale ndi malo mu uvuni.

nduna ayenera preheated digiri 200. Pambuyo casserole chikuyambika, kutentha ayenera kuchepetsedwa digiri 170-180 ndi kudziwa mphindi 25-30. Mbale anamaliza ayenera kudula ndipo anatumikira otentha.

Chinsinsi casserole wa minced nkhuku ndi kuzipanga izo sikutanthauza mphamvu kwambiri ndipo nthawi yambiri. Ndipo zotsatira zake ndi chokoma ndi thanzi. Ndipotu mbali yaikulu ya izo ndi zakudya mankhwala, amene akulangizidwa kuti monga mu zakudya ana. Chifukwa chimbudzi mapulotini casserole wa minced nkhuku chakudya oyenera othamanga ndi anthu okalamba. Bon chakudya!