Msuzi ndi bowa: maphikidwe mwamsanga ndi njira kuphika

Msuzi ndi bowa - mbale ankakonda firsts ambiri. Maphikidwe ndi luso kuphika ali ambiri. Kusankha iwo kudzadalira pa mitundu ya bowa , ndi firiji zilipo zosakaniza.

Ndi mfundo zodziwika bwino kuti msuzi boletus ndi makamaka chakudya ndi onunkhira. Choncho, tikulimbikitsidwa kuti iwo ndi kupereka mmalo mwa kusankha bowa. Taganizirani mwatsatanetsatane zosankha zazikulu maphikidwe.

Classic msuzi ndi bowa, boletus. Kukonzekera mbale, muyenera asanu sing'anga-kakulidwe woyera bowa. Mubwereze iwo, kudula mu zidutswa sing'anga ndi kuika mu malita atatu madzi otentha. Kuphika iwo pa moto wochepa kwa ola limodzi. Achotseretu thovu anapanga, kuwonjezera mchere, tsabola pang'ono, diced mbatata anayi akuluakulu, timphukira katsabola ndi mchere iliyonse kukoma kwanu. Kuphika mbale choyamba kwa maminiti makumi awiri pa moto wochepa, anaphimba.

Mu izi Chinsinsi, mukhoza wogwirizira batala amamwa Zakudyazi. Msuzi ndi bowa Pankhaniyi amangokhala wosaiwalika. Mu mpumulo wa Chinsinsi ndi zofanana kwa woyamba.

Bowa msuzi ndi croutons. Kudzatenga muyeso umodzi wa mwatsopano ndi katungulume boletus, lalikulu supuni ya ufa, pang'ono (asanu supuni yaikulu) batala, magawo za mikate yoyera; mchere, zonunkhira ndi zitsamba - kulawa. Bowa kudula, ndi kuika mu otentha mchere madzi. Kuphika kwa mphindi makumi atatu. Lotsatira, kuchepetsa ndi madzi ofunda pang'ono yokazinga ufa, kuwonjezera bowa msuzi ndi kuphika kwa mphindi khumi. Msuzi ndi bowa mudzaze ndi mafuta. Asanayambe kutumikira, kuika zitsamba finely akanadulidwa ndi tsabola. Payokha, konzani croutons mu batala, opaka iwo ndi adyo.

Msuzi ndi bowa ndi nyama. Mbale Pakufunika kwambiri nthawi kuphika, koma zotsatira zake ndi wapadera. Kudzatenga khumi bowa woyera, mababu asanu magalamu mazana awiri nkhumba, supuni anayi batala, mazira awiri, awiri supuni yaikulu ya ufa, kotala chikho cha mkaka, kagawo za mikate yoyera; mchere, zonunkhira ndi zitsamba kuwonjezera zokonda zanu. Kupeza njira kuphika.

Bowa kuwaza finely, yophika mu malita atatu madzi otentha. The chifukwa msuzi ndi nyengo ndi batala. Ndiye mwachangu anyezi mu mafuta ndi akankhe pang'ono pa moto wochepa. The yophika ndi akanadulidwa bowa, kuwonjezera yokazinga, mopepuka ankawaviika chakudya mkaka. Mu blender ndi kupera nyama mosiyana ndi bowa kusakaniza ndiye promolot pamodzi.

Ufa yokazinga mu mafuta, kuchepetsa otentha mkaka ndi kirimu wandiweyani. Kuwonjezera msuzi ndi ng'ombe, ndi mchere pang'ono ndi kutsanulira mazira awiri. zabwino kwambiri mix. Ku misa kuti meatballs ang'ono ndi kuphika mu otentha mchere madzi. Pambuyo zitangomera, kukonza pa mbale, kutsanulira bowa msuzi, kuwaza ndi mapira akanadulidwa ndi katsabola. Likukhalira chonunkhira kwambiri ndi thanzi chakudya.

Msuzi ndi bowa ndi nyemba. Choyamba yosenda nyemba. Kuti tichite zimenezi, kutsanulira kapu ya usiku kupita nyemba, kenako mu mchere madzi, wiritsani mpaka boma okonzeka. Ofunda tirigu misozi ntchito sieve kapena blender pamodzi ndi msuzi. kapu theka la kirimu kuti konzekera pamodzi ndi spoons iwiri ikuluikulu ya mafuta ndi kuwonjezera puree lapansi. Payokha, wiritsani kwa mphindi makumi anai, kusema cubes magalamu mazana awiri bowa woyera, ndi mu poto ena - magalamu zana ndi makumi asanu a nandolo watsopano wobiriwira. Muziganiza nyemba osakaniza mtola, kubweretsa kwa chithupsa, kuika zokometsera aliyense kulawa. Ngati mukufuna kulandira zambiri mbale madzi, kutsanulira pang'ono mkangano kirimu. Puree litulukira pa mbale, kuika boletus pang'ono ndi kuwaza ndi zitsamba. Msuzi ndi bowa anali kulakalaka kwambiri.