Nanga madzi birch zakumwa mwayesapo?

"Analira birch" ndipo anatipatsa madzi wofatsa, ngati kasupe madzi zolimbikitsa tsiku lotentha. Kuyambira kale, anthu akupita ku "misozi birch" imene ankatengedwa zothandiza ndiponso wopatsa moyo, kuchotsa matenda ambiri. The zakumwa otchuka kwambiri birch kuyamwa, kenako mwanjira anaiwala. Tsopano n'kovuta kupeza munthu amene amadziwa ndi limagwiritsa ntchito maphikidwe akale. Ndipo inu ndikudabwa ngati birch kuyamwa lipindulitsa? Ndipo kaya ndi kukoma wabwino?

Kukongola ndi kugwiritsa ntchito mtengo umodzi ...

Birch - pa Russian nkhuni. Nyimbo zingati adayimba ndi ndakatulo wodzipereka kwa kukongola ndi kufalitsa nthambi zitani, ngati mtsikana zosalimba, thunthu. Nzosadabwitsa ake akonde ndi kutamandidwa. Kuwonjezera kukongola, birch amatipatsa thanzi, kasupe aliyense, akuyandama madzi bwino, wolemera mu mavitamini ndi zakudya zina. Mukhoza kumwa ndi monga kuti: amakoma ngati madzi kasupe ndi kukoma pang'ono. makolo athu anadziwa bwanji kuti ngakhale athanzi ndi tastier, kupanga birch madzi zakumwa.

Berry ndi timbewu kumwa birch

Zipatso - wotchuka pophika ngati zakumwa thanzi. Mwachitsanzo, diuretic wabwino ndi kulowetsedwa madzi kuchokera kucha rowan birch. Landirani kotunga mphamvu, ndi zathu chamoyo mu vitamini C ndi organic zidulo mungathe, kumwa chikho birch kiranberi madzi. Mukufuna kusintha chimbudzi? Yikani timbewu. magalamu 150 udzu kutsanulira magalamu 100 a madzi ndi kumva kwa maola angapo, ndipo onjezerani shuga kulawa ndi mandimu. chakumwa kumathandiza muchisiye kunyansidwa ndi chizungulire.

Mpumulo birch kvass

Anthu ambiri amakonda brew, koma sindikudziwa kuti mungagwiritse ntchito birch kuyamwa pochititsa. Maphikidwe chakumwa pali osiyana. Ndicho chimodzi cha zovuta. Lita imodzi ya madzi ayenera kukhala mkangano digiri 35-40, ndi kuwonjezera 15 magalamu a yisiti ndi zoumba ochepa ndi mandimu zest kulawa. Ndiye botolo mwamphamvu ndi chivindikiro ndi kusiya adzapatsa kwa milungu 1,5-2. Chifukwa, inu muli ndi zokoma fizzy chakumwa. Pamaso ntchito, ndi bwino kuti kuziziritsa.

mowa ndi madzi birch

Iwo likukhalira kuti pali ngakhale mowa zakumwa kuchokera birch kuyamwa. Kumene, iwo si zothandiza, koma mosakayikira zokoma. Ife adzakonza chikho. Kuti tichite zimenezi, lita imodzi ya woyera (makamaka youma) vinyo analinso ndi nambalayi wa madzi birch, kuwonjezera kapu theka la shuga ndi kusakaniza bwino. Ikani chakumwa mu firiji kwa maola angapo. Pamene tikuganizira za malo omwera uyu atapereka powonjezera kapu theka la vermouth, 4 supuni tincture ndevu golide ndi 500 ml ya madzi enaake, akuyambitsa ndi kukwiyira. M'chikho birch adzakhala womuyenerera kuti dzinja chakudya m'chilengedwe. Mmodzi kumwa mowa anakonza mu mbiya ankanena madzi popanda shuga anawonjezera. Iwo ankatchedwa "berezovitsa" ndipo anali pafupipafupi "mlendo" Russian phwando.

Ntchito birch uliwonse ndimweko

Zakumwa kuchokera birch kuyamwa (onse mowa ndi mopanda mowa), mukhoza kunena pa zouma zipatso, masamba ndi zipatso. Aliyense Chinsinsi ali ndi tinthu thupi wabwino. madzi birch kumapangitsa impso, relieves ululu kugwirizana ndi vuto la misempha ndi nyamakazi, ali zotsatira zopindulitsa pa ntchito m'mapapo, ntchito monga odzola kuti nsungu, gout ndi thandizo matenda ena. Gwiritsani ntchito mpata umene umapatsa chikhalidwe, akupita "Birch misozi" ndi kuphika iwo zakumwa wathanzi ndi chokoma.