Ndi kanyumba tchizi. maphikidwe Quick

Rolls - mbadwa Russian kuphika, zokongoletsa matebulo tchuthi. Koma ngati zaka zambiri zapitazo, iwo anali kokha mikate yoyera, amene ali dzenje pakati, ndi oyang'anira zophika ano apita zina. mikate lero anapangidwa kuchokera osiyanasiyana ufa, ku mayeso chosiyana ndi zosiyanasiyana zosakaniza zina. Iwo akhoza kukhala kuzungulira, chowulungika kapena lalikulu, mu mawonekedwe a zikondamoyo ang'ono ndi dzenje pakati, kapena donuts.

Godsend kwa ophika

Makamaka wotchuka ndi amayi ndi kanyumba tchizi. N'zodabwitsa wachifundo ndi chakudya chokoma. Komanso, ophika buledi izi imatengedwa wathanzi, chifukwa cha katundu zopindulitsa ndiponso makhalidwe a tchizi kupatula kuti nthano alibe anatsanzika.

Makamaka kufunika ndi otchuka Chinsinsi Kalachikov curd amayi achichepere. Monga amadziwika, ambiri wosamvera ana kukana kudya wathanzi koyera tchizi. Choncho Moms iskhitryatsya, kupanga zakudya zokoma ku "sakondedwa" mankhwala mwana.

Mndandanda wa zosakaniza kofunika

Kukonzekera kwa kanyumba tchizi, amafuna yosavuta kupezeka kwa mankhwala alionse ano khitchini.

• 400-500 ga tchizi.
• Atatu nkhuku mazira.
• chikho chimodzi (200 g) a shuga.
• Supuni ya tiyi ya soda.
• Little masamba mafuta pa Frying.
• Kulawa - mchere.
• Atatu makapu ufa.
• Azikongoletsa, mungathe kugwiritsa ntchito icing shuga.

ndondomeko kukonzekera

Konzani chidebe chochuluka. Mmenemo kuika tchizi zabwino ndi kutakasa izo ndi tolkushkoy matabwa kapena mafoloko zonse. Cottage tchizi ndi bwino kutenga khalidwe grainy. Pang'onopang'ono kuwonjezera shuga ndi kupitiriza kusintha.

Pamene kanyumba tchizi ndi shuga misa ndi yosalala ndi bwino wosanganiza, inu mukhoza kuwonjezera mazira. Ambiri akukumana Hostess analangiza Pre-kukwapula iwo mu mbale osiyana, ndiyeno pang'onopang'ono anadzetsa curd lapansi. Choncho Kalachikov mtanda adzakhala zobiriwira ndiponso odekha. Add mchere ndi koloko pang'ono.

Ufa komanso analangizidwa kuti asiyanitse m'mbale osiyana. Sitepe ndi sitepe ife kuwonjezera kwa tchizi misa. The mtanda wokha amadziwa kuti atenge zambiri za mankhwala. Mtanda kusinja chifukwa atembenuke mitima yofewa. Samalani ndi ufa. Musati kuwonjezera kuchuluka lonse nthawi imodzi. Oversupply ufa amachititsa mtanda uyuma, wosamva ndi mabvuto.

mapangidwe kuphika

Up curd angakhale osiyana mu mawonekedwe. Inu mukhoza kutenga monga maziko mawonekedwe mwambo wa bwalo ndi bowo pakati, ndipo inu mukhoza ntchito chozizwitsa ndi kulimbikitsa capricious mikate awo oyambirira.

Today ife tikuonetserani mmene kuphika tingachipeze powerenga ndi kanyumba tchizi. Kuti tichite zimenezi, gawani misa okwana mtanda mu zidutswa kukula kwa dzira ndi nkhuku a. Aliyense mpira aumbike soseji. m'mbali ake apangidwe ndi olumikizidwa pamodzi. Likukhalira tingachipeze powerenga bun.

Imangokhala yokha kutenthetsa uvuni ndi kutentha ndi madigiri 200 kuyala pepala lapadera poto kwa kuphika, kuwunjikira wa curd mu poto ndi kutumiza iwo anaphika kwa mphindi 20-30.

Yokazinga mu mafuta

Ngati mulibe nthawi kudikira, pamene uvuni heats kukakonzera mitanda, ngati mukufuna kupanga chakudya posachedwapa, ndiye kupulumutsa wa Chinsinsi china. Icho chidzakhala kwa kanyumba tchizi yokazinga mu masamba mafuta. Kumbukirani kuti adzalandire zopatsa mphamvu kuposa zophikidwa kuphika uvuni.

Yokazinga mtanda kalaches kukonzera njira mofanana chiwindi. Komabe, odziwa Hostess analangiza kuti iwo ang'onoang'ono ndi n'kakang'ono mwamsanga mwachangu mitanda ndipo sanali pa chifukwa cha yosakongola.

Poto kutsanulira okwanira kuchuluka kwa masamba mafuta. Iwo ayenera pafupifupi kuphimba masikono. Dikirani mpaka mafuta bwino calcined. Tsopano mukhoza kuika pastry. Mwachangu akulimbikitsidwa angapo Mphindi mbali iliyonse. Ngati muli bwino calcined mafuta, ndondomeko kuphika adzakhala pafupifupi pomwepo.