Real Italy pitsa: Chinsinsi zosakaniza

Classic Italy pitsa - mbale yaikulu. Imakonza pachikhalidwe woonda kutumphuka, ndi wapadera ndi msuzi wa tomato zigawo zosiyana. Tikupereka zingapo zimene mungachite osiyana.

mtanda Chinsinsi pitsa Chitaliyana

Osati amayi onse amakonda kuphika pitsa mtanda chifukwa chakuti ndondomeko iyi ndi nthawi ndithu wonyeketsa. Tikupereka kwambiri ndiponso yosavuta Chinsinsi.

Mu magalamu 300 a madzi ofunda kupasuka kwa sachet lowuma yisiti kudya, kuwonjezera supuni iwiri ikuluikulu ya shuga popanda zithunzi. Sakanizani bwino. Asiyanitse kilo ufa pa tebulo. Pakati kupanga dzenje. Mu magalamu 300 a madzi ofunda kupasuka mchere magalamu makumi awiri. Thirani madzi mu ufa ndi kuwonjezera onse supuni ikuluikulu sikisi mafuta.

Choyamba uukande ndi supuni, kutenga ufa padziko madzi. Komanso, pamene amakhala ozizira, kupitiriza ntchito ndi dzanja. Knead theka-chotsirizidwa ayenera kukhala mkati mphindi khumi. The mtanda sayenera n'kudziphatika kwa manja.

Kuwaza ndi ufa mbale, n'kuiika mankhwala theka-kusasanyiwa, kuphimba ndi nsalu yonyowa pokonza ndi kusiya kwa maola awiri kulera mu malo otentha. Patatha izi, uukande, gawani m'magulu anayi. Iwo ayenera adagulung'undisa kwa awiri a za makumi atatu masentimita. Ku yesero ili, likukhalira kwenikweni weniweni Italy pitsa. Chinsinsi toppings chomwecho mukhoza kusankha.

The mtanda akhoza kusungidwa kwa masiku atatu, ndikuika mu chidebe pulasitiki ndi chivindikiro kapena thumba pulasitiki.

Zosintha sauces

Ndi Chinsinsi zazikulu mmene kuphika Italy pitsa sikokwanira. Chimodzi mwa zigawo zazikulu za mbale ndi msuzi. Zotsatira zabwino ndi osavomerezeka ntchito ketchup, mayonesi, ndi zambiri. Tikupereka zingapo zimene mungachite kuti kuphika msuzi.

Chinsinsi choyamba. Ndi khumi mosamala kuchotsa tomato peel. Kuzipanga izo mophweka kwambiri. M'pofunika mudzaze tomato ndi madzi otentha kwa miniti, tinyamuke, kupanga mabala ochepa ndi mpeni wakuthwa ndi kuchotsa khungu lake. Kuwaza iwo amangosankha, kuyala mu saucepan ndi kuika pa moto wochepa asanduke nthunzi ya madzi. mphindi khumi pambuyo chiyambi cha kuphika, kuwonjezera mchere ndi mchere mumaikonda. Pizza Italy abwino wina zouma oregano, Basil ndi oregano. Unyinji otentha pambuyo evaporation wa madzi mu sefa. Iwo ali osavomerezeka ntchito blender chifukwa msuzi akuyenera kukhala yunifolomu ndi seedless. Ngati theka-chotsirizidwa ndi madzi, n'zotheka kutsanulira pang'ono phwetekere phala. Optionally anawonjezera msuzi mandimu kapena vinyo woyera.

Chinsinsi chachiwiri. A gulu laling'ono la Basil; tomato asanu, zamzitini mu madzi okha; youma oregano chikwapu mu blender ndi, kuwonjezera mchere ndi mafuta. Quick msuzi pitsa wokonzeka.

Chinsinsi lachitatu. A kilo wa yowutsa mudyo phwetekere peel, pogaya mu blender mpaka slurry yosalala boma. Kuwonjezera awiri akanadulidwa adyo cloves, akanadulidwa masamba a Basil mwatsopano zouma oregano, marjoram, tsabola ndi mchere pang'ono. Kumenya bwino blender. Wiritsani msuzi, wosafunda kapu yake, kwa ora. Kuli ndipo mungathe kugwiritsa ntchito ichi onunkhira theka-yomalizidwa pitsa. ntchito yaikulu msuzi izi kuti akhoza zii kukodzedwa mu kathumba ka. Anapulumutsidwa oterowo kuvala mungathe kwa miyezi inayi.

Chinsinsi chachinayi. Mu skillet ndi kutenthetsa mafuta ndi mwachangu kwa miniti imodzi, kotala chikho cha anyezi akanadulidwa. Kuti izo kuwonjezera cholizira kudzera atolankhani cloves atatu a adyo, katungulume ndi sliced atatu tomato, mchere ndi tsabola. Msuzi kubweretsa kwa chithupsa, kuchepetsa moto kuzimitsa izo mphindi zisanu mpaka khumi. Thirani magalamu makumi asanu batala kusungunuka, sakanizani bwino ndi kuchotsa mpweya.

Chachisanu Chinsinsi. msuzi Izi angathe kukonzekera kwa dzinja. A cloves ochepa a adyo ndi anyezi wina yokazinga mu mafuta. Pogaya tomato mwatsopano ndi malo mu saucepan kwa zosakaniza otsala. Nyengo ndi mchere ndi tsabola. Pamene tomato kuyamba mpaka madzi, kuwonjezera phwetekere phala. Muyenera banki wina. Kuwonjezera zonunkhira mumaikonda zitsamba zouma. Kuphika pa moto wochepa kwambiri kusakaniza akukhala homogeneous. Chotsani kutentha ndipo pakani mu sefa. Kachiwiri decant mu saucepan, kubweretsa kwa chithupsa, kutsanulira mu mitsuko chosawilitsidwa ndi kusindikizidwa Nkhata Bay.

A weniweni Italy pitsa. Chinsinsi "chosakaniza"

mbale tichipeza zosakaniza ambiri.

Koma kuphika Italy pitsa ku Chinsinsi ichi sikutanthauza nthawi zambiri. Choyamba, muyenera falitsani mtanda ndi odula ndi msuzi. Maganizo kugawanitsa bwalo m'magulu anayi. Pa mmodzi wa iwo kuyala magawo a nyama kusuta, wachiwiri - yokazinga bowa ndi anyezi, lachitatu - amachepetsa wa tomato chitumbuwa pa otsiriza - magawo a azitona. Mvula Yochepa pang'ono mafuta ndi kuwaza ndi tchizi.

Red belu tsabola, kusema magawo zoonda ndi kukonza padziko. Cook mu uvuni.

Pizza ndi nyama yankhumba kusuta ndi tomato

Kukonzekera mbale Ndi yosavuta ndi kudya. Falitsani mtanda enaake anayesa kuika msuzi pang'ono. Kuwaza padziko tchizi, kukonza magawo a tomato ndi kuwaza ndi pang'ono mafuta. Kuphika mpaka golide bulauni. Pa pitsa otentha kufalitsa n'kupanga kusuta nyama yankhumba.

Likukhalira Italy pitsa kwenikweni. Chinsinsi akhoza wodzilemekeza ndi masamba onunkhira Basil. mbale ndi zokoma ndi ozizira.

Pizza woonda "Italy soseji"

Choyamba, mwachizolowezi, falitsani mtanda ndi lubricates msuzi. Opaka mitundu yambiri ya tchizi ndi kuwaza iwo pamwamba.

Kukonzekera pitsa izi adzafunika apamwamba salami. Ndi chofunika kudula mabwalo chomwecho ndi modekha anayala pamwamba ndi zophimbidwa. Mvula Yochepa pang'ono mafuta ndi kuika kuphika.

Pizza ndi kuphika mu uvuni kwa mphindi khumi ndi zisanu. Kutumikira yomweyo analimbikitsa.

Pizza "Vitamini"

Falitsani mtanda, pang'ono mafuta msuzi, kuwaza ndi tchizi mumaikonda, drizzle mafuta ndi kuika kuphika. Ngakhale pitsa mu uvuni, kusema tomato yaing'ono theka, kuchapa ndi kupukuta ndi arugula.

Kuti anayala zosakaniza pa pogulitsira zakudya otentha. Likukhalira chokoma.

Pizza "Zinayi tchizi"

Izi - mbale kwambiri ophweka ndipo mwamsanga kuti akhoza kuganizira.

Enaake anayesa falitsani mtanda mapangidwe, timaika msuzi ndi kuwaza ndi mitundu yosiyanasiyana ya tchizi. Pachikhalidwe anatengedwa mozzarella, Parmesan, gorgonzola ndi emmental mulingo ofanana. Mvula Yochepa ndi pang'ono mafuta.

Likukhalira kwenikweni Italy pitsa alipodi. Chinsinsi akhoza wodzilemekeza ndi zina tchizi nokha. Kuphika kwa mphindi khumi ndi zisanu mpaka golide bulauni ndi kukoma kwambiri.