Satsivi multivarka nkhuku - zokoma ndipo chonunkhira kwambiri Chijojiya mbale

Satsivi Chicken mu multivarka kukonzekera yachidule ndi yosavuta. Komabe, tisaiwale kuti mbale Chijojiya amafuna kugwiritsa ntchito lalikulu zedi zitsamba zosiyanasiyana ndi zonunkhira. Choncho, akuyendera kwa yokonza chakudya flavored, zosakaniza zonse zofunika kuti anagula pasadakhale.

Kodi kuphika sacivi Chicken mu multivarka

Amafuna kuti mankhwala chakudya:

• ang'onoang'ono anyezi mababu - 6 ma PC.
• atsopano chilled nkhuku - 1 nyama;
• katungulume walnuts - 1.5 zikho;
• adyo atsopano kakang'ono - 8 cloves;
• atsopano mapira - 1 Yapakatikati mtengo;
• Caucasus youma duwa - 2 spoons yaing'ono;
• anakweranso-suneli - 2 lalikulu spoons;
• mwatsopano batala - 45 ga;
• pachimake adzhika- supuni 1;
• masamba mafuta odorless - 45 ml ya;
• ufa wa tirigu anasefa - 3 spoons zazikulu;
• ofunda madzi akumwa - 1 lita;
• iodized mchere, nthaka wakuda tsabola - kuwonjezera kulawa;
• makangaza mbewu watsopano - '65

nyama processing

Satsivi nkhuku multivarka ayenera kuyamba kukonzekera processing bwino mitembo lonse nkhuku. M'pofunika kutsuka mkati ndi kunja, ndi kuchotsa tsitsi pa khungu, kenako anadula zinthu monga mchira, khosi ndi malekezero kutseka kuti uchiwo usatuluke lapansi. Kenako, nyama chofunika kuwaza mbali yaikulu (drumsticks, ntchafu, chifuwa, ndi zina zotero. D.) Ndipo patulani.

masamba processing

Kuti sacivi Chicken mu multivarka kunapezeka zokoma ndi onunkhira, kuphikira, onetsetsani kuti ntchito anyezi ndi adyo (3 zidutswa). Kuti tichite zimenezi, ayenera kutsukidwa, kenako finely kuwaza ndi mpeni. The zosakaniza otsala, tiyeneranso, koma pang'ono.

Kutentha mankhwala chakudya

Pamene masamba ndi mitembo onse nkhuku ndi kukonzedwa, ayenera chitani mwamsanga matenthedwe mankhwala a mbale Chijojiya. Kuti tichite zimenezi, kutsanulira mu mbale Multivarki mafuta pang'ono (masamba ndi kirimu), ndipo anaika akanadulidwa adyo, anyezi ndi magawo a nyama. Kenako, ayenera kukoma pang'ono ndi mchere ndi malo mu mawonekedwe kuphika kwa mphindi 35.

Konzani kudzaza

Monga tanena ndi sacivi mphatso multivarka nkhuku kukonzekera ntchito yambiri zonunkhira. Iwo ayenera zidzawonjezedwa kwa mbale chipangizo kwa kotala la ola pamaso kuphika mode kumathera. Zinthu ngati kuvala onunkhira, muyenera chingwe pamodzi ndi zigawo izi: ya mnofu mu blender anyezi, adyo ndi cilantro atsopano, ndi nkumukhapha nyenyeswa chabwino walnuts, anakweranso-suneli, tsabola, duwa, adjika ndi ufa wa tirigu. Sakanizani onse zosakaniza, m'pofunika kutsanulira mtsinje zonyalazo madzi ofunda kumwa. Chifukwa, muyenera kupeza misa chokhala wandiweyani kirimu.

Chomaliza pokonza

Mphindi 15 lisanathe wa mode kuphika kwa mbalame ayenera kuthira refueling zonse kenako, popanda kumuvutitsa kuika pulogalamu wozimitsa ndendende 1 ora. Panthawi imeneyi, nkhuku adzakhala zofewa kwambiri ndipo zimatenga ndi oonetsera onse zonunkhira ndi mchere.

Kodi kugwiritsa ntchito kwa chakudya

Satsivi Chicken (chithunzi anapereka m'nkhani) umaperekedwa kwa tebulo yekha boma utakhazikika. Choncho, pambuyo yokonza mbale sayenera ozizira, kukongoletsa ndi mbewu khangaza ndi amadyera akanadulidwa.