Tomato kuchereza alendo: malongosoledwe, makhalidwe, zithunzi

Tomato kuchereza alendo anaonekera pa zikomo msika ku ntchito ya amaphunzitsidwa Siberia ulimi. Zinali iwo amene anabweretsa zosiyanasiyana lodabwitsa ili limene anakhala tingachipeze powerenga yomweyo ndipo ali ndi malo ambiri mu makama a ku Russia. Zimenezi n'zosadabwitsa, chifukwa kuphweka chikhalidwe ndi kukoma wabwino wa zipatso zingasangalatse aliyense nyakulima.

Zimenezi n'zofunika kwambiri makamaka kwa anthu chilimwe, m'dera munda umene uli kutali. Zomera kuti athe kusamutsa kusinthasintha yokulirapo kutentha ndi chilala nthaŵi yochepa. Ndi zinthu izi ndi phwetekere kwambiri kuchereza alendo. Today ife tione pa kalasi imeneyi. Madzulo a aliyense masika chilimwe wokhala nkhawa mbewu, amene adzapereka zokolola lalikulu ndi osachepera khama.

Kaperekedwe zosiyanasiyana za

Pulpy, shuga ndi flavored tomato - kodi mungatani sakonda masamba lodabwitsa ili? M'nyengo yozizira, makamaka sikunali kokwanira ngati saladi yosavuta chokoma ku "ambuye-tomato". Tomato kuchereza - kusankha kwambiri banja lalikulu kapena eni ziwembu yaing'ono munda. zipatso kufika kulemera kwa magalamu 800, wotereyo chimphona mokwanira kuti saladi kwa banja lonse.

Mkulu-zokolola, lalikulu-fruited cultivar akhoza kukhala wamkulu mu minda lotseguka kapena greenhouses. Osavomerezeka chifukwa m'nyumba, greenhouses mkangano, zinthu zimenezi zimachititsa kwafalikira zomera ndi kusapezeka kwa maluwa.

makamaka zipatso

Monga tanenera kale, phwetekere kuchereza alendo amatanthauza mitundu ikuluikulu-fruited. Ndi anu onse ankakonda zimphona yachilimwe kununkhira kwambiri. Zipatso lathyathyathya chonse, slaborebristye, ofiira owala, minofu ndi okoma. Kuti thupi wachifundo zimawachititsa ambiri abwino kwa yokonza saladi chilimwe. Ngati inu sindimakonda madzi ndi wowawasa zipatso, ndi bwino kwa inu phwetekere. Mucherezane (ndemanga kwathunthu kutsimikizira dzina) tomato adzakhala kupulumutsa moyo weniweni kutentha chilimwe, makamaka ngati inu modzidzimutsa anapita kukamuona.

Ubwino waukulu

Tikambirana kokha zofunika kwambiri. Iwo sangakhoze kulephera kuzindikira ngati inu munayamba anabzala pa Intaneti iyi Tomato. Mucherezane (ndemanga kuchokera wamaluwa zina umboni izi) N'zosavuta kukula tomato, kupirira ngati ovomereza ndi ankachita masewera, amene poyamba anaganiza kukula kwathu wamkulu masamba. Komanso, mtundu ndi wodzichepetsa kwambiri, zomera akhoza kukhala wamkulu mu nthaka lotseguka. Ichi ndi yabwino, ndi kukhazikitsidwa kwa nyengo yofunda popanda chisanu n'zotheka kubzala mbewu mu bedi maluwa, ndi chiyambi cha August kusangalala ndi zipatso zokoma. Chipinda kugonjetsedwa monyanyira kutentha, ndipo mu nkhani ya frosts amphamvu mochedwa imachititsa kama wa filimu.

Tomato imatchedwa wabwino, ochuluka a iwo kukula kwa iwowo komanso zogulitsa. Wokongola ulaliki amathandiza mwamsanga kuzindikira ubwino. A khola ndi mkulu zokolola limachititsa onetsetsani kuti tebulo wanu kungakupatseni kukhala atsopano masamba. Mosazengereza, izi chomera phwetekere. Mucherezane (ofotokoza za ulimi, timapereka pansipa) tomato kukula mosavuta, basi ayenera kutsatira malamulo.

Agrotehnika kukula

zambiri A zimadalira nyengo. Inu kuganizira makhalidwe a dera limene iwe momwemo, monga akukhala pamene munabzala phwetekere. Mucherezane (kulongosola adzaphatikizapo awiri Mabaibulo a seeding) phwetekere zimaŵetedwa kwa kukula mu kumpoto, kotero iwo ali wodzichepetsa kwambiri. Ngati mukufuna kukhala ndi tomato oyambirira ulamuliro "pamaso munabzala - pamaso umakolola" akuchita bwino. Mwachitsanzo, kubzala mu nthaka lotseguka n'zotheka pambuyo June 10, ndiye kubzala mbewu kwa masiku 50-60 pamaso, ndiko kuti, pa chiyambi cha April. Ngati mukufuna Pre-Tambasula filimu greenhouses, ndi mbande obzalidwa April, mbewu akhoza kupangidwa mu February.

molawirira kwambiri anabzala mbewu amadwala kupanda dzuwa ndi kutentha, ndipo nthawizina kuyamba kubala zipatso mpaka mapeto a July. Yerekezerani ngati kubzala mu nthaka yotseguka mochedwa May, kumayambiriro August, inunso kukonzekera zipatso. Nthawi kusiyana chafotokozedwa mosavuta, nyengo kukula amadalira pa chilengedwe. kutentha mokwanira, kuwala ndi chinyezi, chonde - ndi maziko a zokolola m'tsogolo.

Chonde dziwani mu shopu pa phukusi la mbewu. ganizira yomweyo kukopa phwetekere kuchereza alendo. Photo limasonyeza lalikulu, wokongola zipatso zamkati ndi shuga. Home tsegulani paketi ndipo popanda akuwukha, ikani mbewu m'nthaka okonzeka akuya masentimita 2-3. Pakuti kumera bwino m'pofunika kukhala kutentha kwa madigiri 22-25.

Pambuyo mbewu zonse kumera, ndikofunika oipa. Chifukwa chaichi pa mbande bokosi sabata anayikidwa pa malo ozizira, mulingo woyenera kutentha kwa madigiri 15. chofunika kusuntha kabati kachiwiri kutentha kukula zina, madigiri 20-22 zitikwanira.

Pamene zomera adzamasula masamba 1-2, iwo ayenera kuyenda pansi pa madzi. Pambuyo 60 masiku muyenera kudzala mbewu mu nthaka. Ndi nthawi iyi ayenera masamba 6-8 ndi burashi maluwa. Chiwembu cha chodzala 30x50, musaiwale kuti tomato udzafunidwa kwambiri kuthirira ndi feteleza.

Disease kukaniza

The zosiyanasiyana phwetekere yabwino kwambiri kuchereza alendo unpretentiousness ake. Ngakhale m'mikhalidwe akumane kutentha komanso kusowa kuunika chipatso atakhala patali. Wamaluwa kuti iye mulibe n'kudziphatika matenda amene zikusonyeza chikhalidwe. Ndithudi, zosiyanasiyana ali kukana kuti Cladosporium, mufuna Fusarium, HIV fodya zithunzi ndi matenda ena. Ngakhale mitundu ina m'dera kusonyeza zizindikiro zonse tizilombo kapena matenda mafangasi kupitiriza kusangalatsa kuchuluka kwa zokolola tomato Mucherezane. Khalidwe la kalasi monga mmodzi wa khola kwambiri komanso kusinthidwa ndi chothetsera ntchito.

Lamulo nthaka

Pakuti tomato ayenera kusankha kuwala lachonde akhoza chongopeka wodzilemekeza ndi mchenga ndi humus nkhalango. Ndi zofunika kusankha yekha feteleza organic ndi phulusa ndi ndowe ng'ombe mu mawonekedwe a njira ya 1:10. Kuti chomera wapita bwino kukula ndi kupanga mizu zina izo anabzala otsetsereka, ndiyeno bwino spud. Tomato kuchereza alendo sangathe kutsina, monga zosiyanasiyana ndi srednerosloe ndi yaying'ono zokwanira.

Kuswana, kusonkhanitsa mbewu

Ngati mumamwa mbewu hybrid, ayenera kugula nyengo zonse, ndi chinthu china - mtundu wa phwetekere Mucherezane. Reviews wamaluwa kutsimikizira kuti n'zotheka ntchito mbewu anasonkhana yekha. Kuti tichite zimenezi, kusankha zipatso lalikulu popanda zopindika ndi riboni zomangira izo, kotero inu mukudziwa ndendende "mu nkhope" wa testis m'tsogolo. Pamene tomato idzakonzedwa bwino dzuwa, m'pofunika kunyenga ndi kusiya zenera kwa masabata. Tsopano inu mukhoza kuyamba kusonkhanitsa mbewu, onetsetsani kuti muzimutsuka bwino ndi kupukuta iwo. Tsono inu nthawi zonse anapereka mkulu khalidwe mbewu zakuthupi kwaulere.

Reviews wamaluwa

Kalasi kuchereza alendo zachilendo kwambiri pakati wamaluwa. Ndemanga zonse kutsimikizira kuphweka kwambiri komanso chachonde mkulu wa zosiyanasiyana izi. Makamaka kutsindika palatability kwambiri wa masamba a. Large tomato mafupa okhaokhayo mwaikamo mnofu ndi angwiro saladi chilimwe, amapanga madzi zokoma, koma salting ndi sapita. Wamaluwa dziwani kuti zomera anayamba kubala zipatso oyambirira kwambiri, ndipo mu chilimwe, kupereka zipatso.

kuti adzimvera

Tomato kuchereza - zosiyanasiyana kwambiri kuti mwangwiro ndinazolowera zikhalidwe nkhanza nyengo. zipatso zake masekeli mpaka 800 ga zofuna za banja lililonse masamba atsopano. Aliyense nyengo kumabweretsa chitsamba kwa makilogalamu 20 a zipatso. Choncho, simuyenera chodzala m'madera ambiri. Disease kukana amaonetsetsa kuti zokolola zanu siziwoneka pansi pa matenda a mafangasi ndi tizilombo, amene ali makamaka wochuluka mvula.

kalasi iyi akulimbikitsidwa wamaluwa novice, monga kulima wake umakhala wopanda mavuto. Mukhoza kubzala mbewu mu nthaka poyera ndi kupeza chifukwa chachikulu. Chaka chilichonse mukhoza kusonkhanitsa mbewu zawo kupereka mbewu kwambiri mu nyengo yotsatira.