Zikondamoyo ndi kanyumba tchizi: Chinsinsi

M'nkhaniyi, ife tikuonetserani Kukonzekera Zikondamoyo ndi kanyumba tchizi. Izi Kudya zakudya Chiyukireniya - nkhani amakonda dziko lawo, pamodzi ndi msuzi, dumplings, Hrechanyky, zavyvantsyami ... Koma dikirani! Tiyeni tionenso Zikondamoyo. Iwo anabwera ndi kumadzazidwa zosiyanasiyana. Pamaukwati, iwo anatumikira ndi nkhuku akanadulidwa kapena nyama minced. Pa christening - lokoma, ndi zoumba maapulo, yamatcheri kapena wowawasa kirimu ndi msuzi uchi. Pakati pa mlungu - ndi kabichi, bowa, chiwindi, tchizi. Ambiri, kudzazidwa kwa mbale angathe kutumikira mankhwala mofanana dumplings. Koma zapamwamba polemba chinenero akhala ndi kukhala Zikondamoyo ndi kanyumba tchizi. A kukonzekera mayeso kwa iwo pang'ono ngati ndondomeko kusakaniza maziko zikondamoyo Russian. Koma pali mmenemo, ndipo ali limatchula zake. Tiyeni kumvetsa izo.

Amasakaniza ndi mtanda

Russian zikondamoyo, French Crepes, mikate Mexico, English Pancake - pakati pawo zambiri zofanana. A pang'ono kuchoka izi, ndithudi, zokoma mbale dziko ndi Chiyukireniya Zikondamoyo: ndi tchizi, nyama ndi kudzazidwa ina. Iwo sanali chabe akuyambitsa-yokazinga mu poto, koma ndiye dopekayut mu uvuni ndi msuzi kapena wowawasa kirimu. Choncho, mtanda envulopu ufa ayenera kukhala wapadera. Pali ena mokoma mu dera lililonse la Ukraine. Wotchedwa Galicia Zikondamoyo yophika ndi mkaka wowawasa kapena whey. Chapakati Ukraine - mankhwala atsopano. Kwinakwake anawonjezera koloko, ndipo penapake - wowuma. Koma pophika kofunika ndi mazira, koma osati ndi kunyumba. The yolks kukuwalirawalirabe, mtanda zotanuka zidzakuyenderani kwa Zikondamoyo. Pali kusiyana pakati pa mbale ku zikondamoyo Russian. Inu mukhoza kuwonjezera pang'ono masamba mafuta m'munsi.

mtanda

Ndi chiwiya chako chokandiramo ufa wake ife kuyamba kukonzekera Zikondamoyo Chiyukireniya ndi tchizi (chithunzi). Chinsinsi chingatithandize kumvetsa zonse izi, ndi njira mwachilungamo wophweka. mtanda ali osokonezeka mu magawo awiri. Choyamba, zikhale wandiweyani (monga fritters), ndiyeno pambuyo theka la ola, kuchepetsedwa ndi zambiri mkaka. Koma ife kuyamba kugwira ntchito ndi pakani kuti mazira anayi makapu magawo atatu a shuga. Kuwonjezera uzitsine mchere ndi asanu supuni ya ufa. Kuchepetsa pang'ono mkaka - anaponyedwa ndi kota wa lita imodzi kapena theka galasi. Wandiweyani mtanda anatsala firiji kwa mphindi makumi atatu. Pambuyo pake, mpumulo ndi aposa ndi mkaka, akuyambitsa bwino. The mtanda ayenera madzi kwambiri, koma musalole kuti chiopsyezo. Ena amayi kuwonjezera angapo supuni ya masamba mafuta mu izo. Ena satero, ndi yokazinga Zikondamoyo poyamba anakhala pansi pa poto ndi chidutswa cha nyama yankhumba, anapachikidwa pa mphanda.

kuphika

Kuti zokoma - ndi, Chofunika kwambiri, lonse - zikondamoyo, tiyenera yabwino osewera chitsulo poto ndi pansi wandiweyani. Aliyense gospodyni Chiyukireniya chuma ali wapadera "chifukwa translational Zikondamoyo a" - awiri ang'onoang'ono kuti izo yabwino kudzam'patsa pancake. Pan bwino mkangano, koma osati mkangano. Kutsanulira mtanda pang'ono. Pa yemweyo kupotokera poto, kuti anayala wogawana. Ngati mafuta yawonjezedwa mtanda payokha sayenera kuthira mu poto. Tiyenera kukumbukira kuti pambuyo Zikondamoyo kuphika ndi kanyumba tchizi adzakhala "Malipiro" mu uvuni, choncho n'kofunika iwo alibe kusunga chinyezi. Ngakhale bwino adzakhala ngati zikondamoyo kubwera pang'ono yaiwisi. Iwo akhoza mungaimitse pamene m'mbali pang'ono podsushatsya ndi pripodnimut. Ngati mtanda ndi n'kuukanda bwino, zikondamoyo kuzimitsa woonda kwambiri, theka-mandala, koma pa nthawi yomweyo amphamvu ndi supple. Kuwonjezera iwo mulu wa mbale ndipo pomwepo kubisa kumbuyo nthunzi anasintha mtanda.

kudzazidwa

Ngati mukufuna kuphika weniweni Chiyukireniya Zikondamoyo ndi kanyumba tchizi, osati woumira pa tchizi mlimi yabwino. Low-mafuta mankhwala khalidwe zoipa mu uvuni ndi zingaipitse mbale. Zapamwamba za mtundu wanyimbo uti unene yachiwiriyo Zikondamoyo ndi kanyumba tchizi: lokoma ndi savory. Timayamba ndi woyamba. A kilo wa mwatsopano mafuta kanyumba tchizi phala ndi mphanda ndi knead ndi mazira awiri ndi kulandilidwa ndi mphambu ziwili chikho cha shuga granulated. Inu mukhoza kuwonjezera thumba vanila kwa kununkhira. Baibulo savory monga kuchepetsa kuchuluka kwa shuga ndi kuwonjezera pinches ochepa a mchere. Kulemera Mulimonsemo sayenera kulandira madzi. Ngati zimenezi zachitika, tilimbikire kudzazidwa mu gauze lapansi. Zikondamoyo kupanga losavuta: kuika amsupuni pa pancake kudzazidwa, atakulungidwa mu envelopu kapena chubu. Mofananamo akukonzekera mbale ndi nyama ina iliyonse.

Zikondamoyo ndi tchizi mu uvuni

mbale zozama za ziwiya zadothi refractory lubricates batala. Pindani mu mizere wokonzeka machubu kapena envulopu. Ife kuloza ndalama zawo za mafuta. Ife kutenthetsa uvuni pang'ono. Kuphimba mbale ndi moto kwa ola osachepera. Chenjezo: batala sayenera chisoni, mwinamwake Zikondamoyo zasushatsya, osati steamed. Ngati mukufuna kuti mbale ndalama zambiri, kubweretsa zikondamoyo mpaka yophika pa yophika m'chiwaya a. Zikondamoyo Koma ndithu sauté mu batala. Kapena lembani zikondamoyo uvuni ndi msuzi wowawasa kirimu. Tikutembenuzika Zikondamoyo anapanga mbale utoto dongo. Payokha kuvala kirimu tebulo, uchi, kupanikizana (kwa chimake mchere) kapena akanadulidwa anyezi wobiriwira ndi katsabola kwa zikondamoyo savory.

Mungasankhe zikondamoyo ndi kanyumba tchizi

Kudzaza zikondamoyo awa Chiyukireniya kungakhale ambirimbiri. Koma ngati musankha kuchita nawo tchizi, ndiye apa pali malingaliro anu si malamulo ena. Mukhoza kuphika iwo ndi chitumbuwa kapena vanila, apricots zouma kapena mbewu poppy. Makamaka Zikondamoyo chokoma ndi curd ndi zoumba. Ndondomeko yokonza kudzazidwa ndi losavuta kwambiri. Zilowerere zoumba kutsukidwa (pa kilogalamu tchizi amafuna 100 g) mu madzi otentha. Pamene amawonjezereka, n'kuukanda molimba okongoletsedwa kanyumba tchizi ndi dzira yolks, shuga, vanila. Kwa mapeto yikani zoumba ottsezhenny. Kufalitsa kudzazidwa pa pancake, mayina chubu. Zikondamoyo anagona mu mawonekedwe, osati powonjezera zidutswa za batala, komanso owazidwa caramelized shuga pamwamba. Poltava buku la mbale amafuna ndi promazyvanie lililonse pancake ndi wowawasa kirimu. Kuphika pa 160 ° C kwa pafupifupi ola limodzi. Kutumikira wowawasa kirimu n'kuukanda ndi mkaka condensed.