Bell tsabola ndi nyama: maphikidwe zokoma

Nyama zitayenda bwino ndi masamba, kotero kuti mgwirizano uwu kawirikawiri amagwiritsidwa ntchito zosiyanasiyana maphikidwe chakudya wowerengeka. Ngati mukufuna kuphika belu tsabola ndi nyama ndipo anali kufunafuna Chinsinsi, mukhoza kugwiritsa ntchito miyambo zophikira a anthu osiyanasiyana. Mwachitsanzo, ku Central Asia, minced nyama ndi tsabola ntchito monga kudzazidwa kwa mapayi ndi Tat ndi atakulungidwa mu khinkali. Ndipo ku Asia akukonzekera yachilendo lokoma ndi savory zokhwasula-khwasula nyama wosakhwima ndi masamba zokongola. A kusankha okongola ndi zokoma maphikidwe atsogolere wanu kusaka.

Chicken ndi tsabola

Kawirikawiri kukonzekera nyama mphodza ndi losavuta gravies Chicken monga anyezi enaake ntchito ndi kaloti. anthu ochepa mukudziwa kudabwitsa mogwirizana belu tsabola stewed ndi nyama nkhuku. Ngakhale pang'ono mbale masamba wodzazidwa ndi aromas zodabwitsa ya nyundo chonde, ndi mmene ake mokondwera sikukuvulaza ndi kutentha mankhwala.

Kwa mbale lidzayenere nyama iliyonse monga chifuwa wachifundo ndi ntchafu mafuta. Dulani mu tiziduswa tating'ono ting'ono, mwachangu pa mkulu kutentha mu mafuta otentha. Muyenera kuona chagolide kutumphuka, ndipo mkati zidutswa ayenera kukhala yaiwisi. Kuwonjezera kumipiringizo poto sliced tsabola, mchere kulawa ndi chikuto. Kuchepetsa kutentha. Mu mbale, inu mukhoza kuwonjezera pa tsabola, paprika, chitowe, mapira. Ngati mukufuna zokometsera, 3 Mphindi pamaso mapeto a kuphika mu Frying poto, kutumiza mphete ochepa a tsabola ndi cloves ochepa a odulidwa adyo mu magawo. Kutumikira mbale angathe kukhala pasta, yophika mbatata.

modzaza tsabola

amayi ambiri, kuganizira zimene kuphika nyama ndi tsabola, kupereka mmalo mbale. Ambiri akukonda kuyambira ali mwana. Komanso zonse zimene zimachitika tingachipeze powerenga izi, Appetizer izi zonse otchuka.

Koma bwanji ngati ife kutanthauzira Chinsinsi bwino njira zawo? Mwachitsanzo, kudula masamba makapu ndi shuttles, koma m'malo othetsa pa poto anaphika tsabola ndi nyama mu uvuni.

Kukonzekera mbale muyenera:

• tsabola wa mitundu yosiyanasiyana - 1.5 makilogalamu;
• mince - 500 ga;
• anyezi - 1-2 pc.
• yophika mpunga - Article 1.5.
• zokometsera, mchere, Parmesan, adyo - kulawa.

Anyezi kabati - choncho adzakhala Forsch sukulu. Sakanizani ndi nyama minced ndi mpunga. Nyengo ndi mchere ndi kuwonjezera zonunkhira. Pangani Perchina mu mbali zenera, mudzaze stuffing. Place ndi tsabola pa kuphika onse mazenera pamwamba. Place mu uvuni preheated, kuphika Mphindi 30. Ngati anakhumba, inu mukhoza kupukuta pamwamba ndi tchizi. Chotero paprika ndi nyama anatumikira monga osiyana mbale.

Minced nyama ndi tsabola

Chidwi ndi maphikidwe ndi tsabola ndi nyama minced. Kukonzekera akhoza kugwiritsa ntchito nkhumba, ng'ombe, nkhuku kapena osakaniza zace. Izo zimapita bwino ndi nkhosa tsabola.

stuffing izi zikhoza modzaza pasties, belyashi, samsa, chifukwa Kukuwotcha masamba. Mukhoza kuphika zodabwitsa chakudya masanje. Dulani kudya mkate mu theka, kufalitsa ndi mayonesi. Ikani supuni 3 nyama minced, ndi pamwamba kuwaza ochepa tchizi grated. Mwamphamvu kukulunga ndi kuphika pa makala pa Grill Grill. envulopu izi adzasangalala ana ndi akulu omwe.

Mphodza ndi tsabola ndi masamba

Kwa mbale abwino kwa nkhumba. Konzani mankhwala zotsatirazi:

• Nkhumba - 700 ga;
• tsabola wa osiyana mitundu - 4 ma PC.
• Anyezi - 1 pc.
• msuzi soya - 5 Art. L.;
• mafuta Frying;
• Zouma ginger wodula bwino - uzitsine;
• tsabola wowawa - 1 pc.
• Adyo - 2 cloves;
• wowuma - 1 H L..
• zonunkhira.

Nkhumba kuwaza powomba 2 × 2 cm Muziganiza ndi coarsely akanadulidwa anyezi., Msuzi soya kutsanulira. Pepper kudula ku mabwalo, blanch mu madzi otentha. Nyama ndi mwachangu anyezi mpaka golide bulauni pa moto lalitali, kuwonjezera tsabola. The pang'ono madzi, kuchepetsa wowuma, mudzaze nyama. Kuwonjezera msuzi soya imene nyama ndi marinated, koma osati nthawi yomweyo, koma mu zigawo, oyambitsa ndi kulawa kwa mchere. Pamapeto kuphika, kuwonjezera pa chilli, adyo, ginger wodula bwino lomwe.

Chinsinsi akhoza supplemented ndi zina zigawo zikuluzikulu. Mwachitsanzo, nyama ndi tsabola ndi tomato adzatembenuza onunkhira. Wangwiro mbale ndi bowa. Mwachangu iwo mu poto yowuma plozhit Mphodza ndi nkhumba. Kutumikira tsabola ndi nyama kuti mpunga yophika.

Saladi wa nyama yatsopano ndi tsabola

maphikidwe ambiri ndi tsabola belu ali wangwiro tebulo tchuthi. Pali kwambiri saladi, amene yophika, wophikidwa kapena yokazinga nyama Grill pamodzi ndi atsopano tsabola onunkhira.

Pakuti yokonza masamba saladi ndi ng'ombe kuwaza anyezi, kusema magawo 4 phwetekere. A angapo tsabola akhoza kudula mu n'kupanga lalikulu. 400 ga ng'ombe yophika kusema mikwingwirima, kusakaniza ndi masamba. Lembani mafuta (2 tbsp. L.), Onjezani amsupuni wa msuzi soya ndi angapo magawo a adyo minced. Kukongoletsa ndi zitsamba.

Chinsinsi ichi akhoza yothandizana mazira yophika, bowa mchere, Nkhaka, crackers. Chifukwa n'koyenera osati ng'ombe, koma nyama zina monga bakha kapena Turkey.

shashlik

Atapitirira akayende mu kukolola masamba nyengo, onetsetsani kuti akathyole ndi iwo ndi tsabola, makamaka ngati zolinga zako monga kanyenya.

Ikani pa skewers kapena marinated skewers nyama, alternating ndi tsabola ndi anyezi. Makamaka bwino zikuwoneka paprika zokongola ndi nyama. Kuphika ndi kebabs pa makala otentha, kutumikira otentha ndi sauces masamba ndi amadyera wamng'ono. Kebab ndi masamba ali yowala ndi wolemera fungo.