Zokhwasula-khwasula tchizi kwa mphindi 5. maphikidwe

Lililonse Hostess wabwino amadziwa zinsinsi za kukonzekera mwamsanga mbale chokoma ndi wathanzi. Chifukwa cha zimenezi zikhoza nthawi iliyonse kutenga alendo zosayembekezereka, ndipo nthawi yomweyo kuphimba tebulo iwo. Kodi pali mu nkhokwe yanu ya maphikidwe kuti tisunge nthawi ndi kwambiri moyo wosalira wanu? M'nkhani ino tikambirana momwe kukonzekera zokhwasula-khwasula tchizi kwa mphindi 5, ndi timayembekezera kuti adzatenga malo oyenera pa mndandanda wa maphikidwe mumaikonda.

tchizi casserole

Kuti izi amakonda zakudya zambiri tinkafunika M'sitolo pa katundu zophweka kwambiri:

• supuni asanu semolina;
• supuni anayi a shuga;
• phukusi mmodzi wa kirimu (250 magalamu);
• atatu nkhuku mazira;
• mapaketi awiri curd ndi otsika-mafuta (magalamu 500);
• mchere, hydrated koloko;
• pa pempho mukhoza kuwonjezera zoumba apricots zouma ndi vanila.

Bwinobwino kusakaniza onse zosakaniza mpaka curd ndi yosalala. Ikani mtanda mu kuphika mbale ndi kulitumiza ilo mu uvuni. Pamene casserole aphimbidwa ndi browned kutumphuka, n'zotheka kuti, ozizira komanso kutumikira. Monga mukuonera, zokhwasula-khwasula tchizi kwa mphindi 5 - uwu si nthano. Ngakhale mwana adzatha kukonza mofulumira ndi wathanzi anu chakudya kwa nthawi yochepa.

Yowutsa mudyo ndi tchizi

Kumbukirani kukoma ankakonda ubwana wake ndi kuchitira okondedwa awo onunkhira ndi crispy pastry. ife kutenga mtanda:

• makapu awiri ufa;
• limodzi dzira;
• 120 ga mafuta;
• theka chikho shuga;
• magalamu 100 wowawasa kirimu;
• limodzi supuni ya tiyi ya ufa kuphika mayeso;
• vanila ndi mchere.

Uukande, kukulunga ndi kum'mamatira filimu ndi kulitumiza ilo mu furiji. Panthawi imeneyi, konzani kudzazidwa. Pakuti, tiyenera zinthu zotsatirazi:

• wina paketi curd (250 magalamu);
• limodzi dzira mapuloteni;
• theka chikho shuga;
• supuni awiri anasefa ufa.

Bwinobwino phatikizani ndi ricotta ndi shuga ndi ufa, kuwonjezera kwa iwo mapuloteni. Gawani mtanda mu magawo ofanana. Kuyambira ndalamazo ayenera khumi zidutswa. Pereka lililonse ntchito pini pakubwezeretsa, ikani stuffing ndi kukutetezani m'mbali mwamphamvu. Kufalitsa pa kuphika zikopa ndi kugona pa iye m'tsogolo yowutsa mudyo. Musanayambe kuwamata mu uvuni, bwezerani mbali pamwamba pa yolk ndi. Mphindi 20 kenako, pamene padzakhala kutumphuka wokongola, yowutsa mudyo ndi tchizi inu mukhoza kutenga ndi kugonjera tiyi pa mbale zokongola.

Cheesecakes la kanyumba tchizi ndi zithunzi

mbale angathe kukonzekera mosavuta ndipo mwamsanga. Tengani zosakaniza zotsatirazi:

• mapaketi awiri a nonfat kanyumba tchizi ;
• supuni zitatu anasefa ufa;
• Atatu spoons shuga (tingathe m'malo stevia);
• mapulotini awiri;
• mchere.

Pakani kanyumba tchizi ndi mankhwala ena kuti alandire misa homogeneous. Kupanga mipira khumi, tikulimbikira mopepuka pa chilichonse dzanja, kupereka mawonekedwe mosabisa. Mopepuka mwachangu cheesecakes mu poto mbali zonse mpaka khirisipi ndi kulitumiza ilo mu uvuni. Zokhwasula-khwasula tchizi kwa mphindi 5 wokonzeka! Kufalitsa mikate tchizi zokongola pa mbale yaikulu ndi kutumikira wowawasa kirimu.

donuts Curd

Izi ndi mbale lophweka ndi kuphika yomweyo. alendo Ake angayamikire onse a m'banja mwanu. Tengani zinthu zotsatirazi:

• supuni asanu ufa;
• wina paketi kanyumba tchizi;
• supuni atatu a shuga;
• mazira atatu;
• mchere ndi koloko slaked.

Uukande, kupangira mipira mwa izo ndi mwachangu iwo mu mafuta. Kumbukirani kuti mafuta akhale wabwino konzekera, koma musati kubweretsa kwa chithupsa. Apo ayi, curd phwando wanu akhale lotayirira mkati nsembe kunja. Chotsani mipira kudzera skimmer kapena forceps ndi kuvala mbale ndi. Tiyeni kukhetsa owonjezera mafuta ndi kuwaza donuts ndi ufa shuga. Muzilemekeza tiyi ndi wokonzeka!

Tikukhulupirira kuti zokhwasula-khwasula tchizi kwa mphindi 5 kunachitika kwa inu kulawa. Kondwerani inuyo ndi banja lanu mu mbale zatsopano ndiponso zosangalatsa kuti angathe kukonzekera mu nthawi yochepa popanda amacheza khama kwambiri.