Sausages Zamasamba kunyumba. Chinsinsi

M'zaka zaposachedwapa, zamasamba ambiri amakonda kwambiri. Anthu ambiri amakana kudya chakudya nyama. adzasowa chakudya kwa makasitomala amenewa amapereka osiyanasiyana yaikulu katundu. Lerolino timaphunzira za zomwe ali okonzeka zamasamba sausages zilipo zogulitsa, komanso kukonzekera mbale kunyumba.

TM "Malik"

Bwino kwambiri zimatheka ndi kampani "Malik" kupanga zakudya zamasamba, anakhazikitsidwa mu 1995. Poyamba, pansi pa izi chizindikiro zinalengedwa mankhwala Confectionery yekha, ndipo kuyambira 2002, anapezerapo malire atsopano kwa kupanga mankhwala theka-atha ndipo sausages zamasamba. Pakali pano, osiyanasiyana mankhwala ndi opondapo kuti sangalephere kusangalatsa ogula. Yophika ndi tchizi, nyama, tingachipeze powerenga, yophika ndi mkaka, masoseji mtundu, zokometsera nsomba za salami - ziri zonse soseji zamasamba "Malik". mankhwala angagwiritsidwe ntchito ngati mbale osiyana kapena monga saladi, masangweji, pizzas ndi Tapas. Kupanga sausages zamasamba tsopano kuvala mtsinje, monga mbali ya chakudya ndi zina.

Soseji kwa vegov: kapangidwe zili caloric

soseji Zamasamba makamaka wapangidwa zachilengedwe mwatsopano mapuloteni tirigu. Iwo amakhala ndi ntchito zake zosiyanasiyana ndi zakudya mtengo. Chotero mankhwala akhoza kudyedwa mwa magulu onse, kuyambira ana kutsiriza ndi odwala matenda ashuga. Mu kupanga zosiyanasiyana sausages kusintha yekha zikuchokera zonunkhira zonunkhira. The ntchito zina za nyama kwathunthu mulibemo. soseji Zamasamba (ichi mbale Chinsinsi ndi pansipa) ndi abwino kwa anthu amene amalamulira thupi lawo. Kalori ake avareji 207 kcal. Kuti zikuchokera, ndiye, mwachitsanzo, nyama soseji "yophika Mkaka" zikuphatikizapo mapuloteni tirigu, sodium mankhwala enaake edible, batala kokonati , woyengeka, wowuma chimanga, posakaniza zonunkhira, tchizi Adyg, mtola mapuloteni ndi utoto zachilengedwe chiyambi mbewu. Ubwino waukulu wa mankhwala - kusapezeka kwa mchere; kutetezera ndi zina zina zoipa, kuphatikizapo utoto kupanga.

Amamwa zamasamba soseji: Chinsinsi

M'mayiko ena mankhwala vegov lingathe kukopedwa pa sitolo iliyonse. Mu dziko lathu, komabe pang'ono mabvuto chifukwa m'madipatimenti ndi mankhwala a mtundu uwu si uliwonse shopu. Zamasamba soseji kunyumba kupanga si wosiyana kwambiri kuchokera fakitale, komanso ndi chokoma ndi zothandiza.

Kukonzekera ake adzafunika popanga mfundo zotsatirazi:

• tirigu - 2 makapu;
• Beets yophika - 1 pc.
• anyezi - 1 mutu;
• mafuta kapena chiponde mafuta - 65 ml ya;
• Salt - 1 gawo Art. L.;
• mapira -. L 1 h.
• Adyo - 3 cloves.

kukonzekera

Tirigu ndi osambitsidwa kangapo, kutsanulira madzi otentha, kukulunga ndi kusiya kwa maola 8-10 kupanga kuti nthunzi. The madzi otsala chatsanulidwa m'mawa. Steamed tirigu kupindika mu nyama chopukusira kawiri pogwiritsa ntchito nozzle chabwino. Komanso wosweka Beets yophika. Izo ntchito kwa soseji zamasamba mtundu amatikumbutsa zambiri nyama chikhalidwe. Anyezi ndi adyo amagwiritsidwa milled. Kenaka yikani zina zigawo zikuluzikulu ali. Number zonunkhira zingasiyane malingana ndi makonda kukoma. The osakaniza chifukwa wopindidwa ndi wokutidwa ndi soseji 2-3 zojambulazo wosanjikiza. Anaikidwa Sitima ndi kuphika za 40-50 Mphindi. Ndiye kuloza soseji ndi wophikidwa mu uvuni kwa theka la ola pa madigiri 180. The chotsirizidwa ndi chokoma onse otentha ndi ozizira.

Amamwa soseji kwa vegov ndi nandolo

Pakuti zosiyanasiyana masiku meatless angathe kukonzekera soseji zamasamba, zosakaniza waukulu umene uli nandolo.

Kwa mbale muyenera zinthu zotsatirazi:

• nandolo - 200 ga;
• adyo kapena adyo ufa - kulawa;
• beetroot - 1 pc.
• mchere;
• nutmeg;
• cardamom;
• wakuda tsabola ufa;
• marjoram;
• mpiru nyemba.

Kodi kuphika

Kuchuluka kwa zonunkhira 200 ga nandolo wosweka ndi za 0,5 tsp mtundu uliwonse wa zamoyo. Komabe, zilibe kanthu. Chiŵerengero N'kutheka kusintha malingana ndi makonda kukoma. Choncho, unagawanika nandolo ndi pansi mu ufa. The chifukwa misa zaparivayut madzi otentha kuposa maola angapo. Komanso kutupa misa amaziphika n'kuzithira mpaka yophika (kuphika nthawi zimatengera pa mitundu ya nandolo). Beet kuzitikita pa grater chabwino ndi Finyani madzi. Pa mlingo wa nandolo muyenera za 10-15 ml ya madzi. The mnofu payokha si chofunika, zikhoza kugwiritsidwa ntchito kwa yokonza zakudya zina. The chilled mtola kulemera kuwonjezera Beet madzi, zonunkhira onsewa ndi masamba mafuta. osakaniza kamafala mu blender ndi kugwirizanitsa pa liwiro otsika. Kuti adzakhala ndi msuzi wosakhwima wa pinki. Ndiye misa imafalira pa Manga pulasitiki ndipo adagulung'undisa mu soseji. awiri Imatha iliyonse. Pambuyo pake, pang'ono zamasamba soseji kulekerera chisanu ndi kuima za tsiku. Pamene soseji ndi bwino ikamauma, izo ntchito masangweji, saladi kapena kufalitsa pa kagawo ya mkate Pate a. Bon chakudya!