Zokoma makeke. Kodi azikongoletsa chikho makeke

makeke American - si monga mkate, koma kwenikweni kakang'ono mkate. Iwo anaganiza kuchita makamaka pa maholide, chifukwa kuphika kumafunika nthawi, chifukwa apa mulibe muyenera kupanga mtanda, komanso azikongoletsa aliyense cupcake umodzi. M'nkhani ino tikambirana chiyani makeke, azikongoletsa iwo ngati putty ndi zonona.

makeke Kodi

Makeke (ku England chikho ndi mkate) - chikho mkate. Ndi ochepa, monga fruitcake, koma amafuna yemweyo mosamala yokongola, monga makeke onse. Malinga ndi miyambo Chinsinsi cha makeke wosapangidwa stuffing, koma mkati mukhoza kuwonjezera chokoleti thermostable madontho, zipatso kapena kirimu. Kirimu ndi anawonjezera kuti makeke pambuyo kuphika, ndi kudula izo kuchokera pakati.

Ophika amene mukufuna chisokonezo padziko kwa nthawi yaitali pa ndondomeko, chikondi kuphika makeke. Kodi azikongoletsa mkate? Palibe Chinsinsi amodzi zonse chokongoletsedwa pa chifuniro, ena creams, ena ufa kuwaza, ndipo ena ndi utomoni wonunkhira.

Zokongoletsa makeke ndi utomoni wonunkhira

Utomoni wonunkhira - ndi chuma otchuka omwe nthawi zambiri ankakonda kukongoletsa mikate. maziko ake ndi ufa shuga. Kunyumba, konzani phala n'zotheka, koma si onse likukhalira. Nkhanizi chogulitsidwa masitolo onse pastry ndi ena amagulako zikuluzikulu.

Kodi azikongoletsa makeke ndi utomoni wonunkhira? Popeza nkhaniyo ndi ofanana kwambiri ndi zowawa dongo, kunja kwa izo, inu mukhoza kuchita zosiyanasiyana akalumikidzidwa, lettering kapena chabe kuphimba. Kuti kuphimba pamwamba pa makeke ndi mastic, m'pofunika mosamala unroll ndi ntchito wosanjikiza woonda pamwamba, ndiye kudula muyeso ndi mpeni wapadera.

Inu imachititsa makeke ndi kirimu ndi kuika pamwamba pa fanizo la utomoni wonunkhira. Anthu ambiri zakuthupi viscous kudula mitima kapena maluwa kuvala ndodo ndi ndodo muffin, kenako kumbali kuphimba kirimu. utomoni wonunkhira akhoza utoto mtundu uliwonse, ngati inu kusiya pang'ono chakudya ochekenera.

zokongoletsa creams

Pali ambiri creams osiyana iliyonse kukoma ndi mtundu. Wotchuka kwambiri ndi mafuta, custard, tchizi ndi zonona, Meringue ndi ganache. Onse a iwo, pamene sanakonzekere si ikuyenda bwino kusunga mawonekedwe awo, ndi chokoma. Mwina aliyense creams izi zikhoza utoto, kupatulapo chokoleti ganache. Nkofunika ntchito gel osakaniza mitundu, kuyambira dontho limodzi ndi kuipenta mbale lonse wa kirimu. Ufa utoto ayenera kuchepetsedwa ndi madzi, utoto kirimu adzasunga mawonekedwe poipa chifukwa cha madzi mu kapangidwe kake.

Kodi azikongoletsa makeke ndi kirimu? Muyenera ndi pastry thumba kapena syringe ndi zosiyanasiyana nozzles. Kuti muyambepo, kuyesa kufalitsa kirimu pa bolodi woyera kapena mbale. Ngati kunapezeka bwino, ndiye ife tikhoza zingafunike kuwaza makeke wanu.

Kodi azikongoletsa keke ndi kirimu ndi, zovuta kumvetsa. Komabe, si onse ndi m'maganizo zokwanira ngakhale kuti chinachake. Koma pali zambiri chidwi ndi wosavuta ku chilango cha malingaliro. Mwachitsanzo, kirimu akhoza adzakhetsedwa pamwamba pa makeke chokoleti icing ndi kuchotsedwa yomweyo firiji a. Wokongola chokoleti Madontho azikongoletsa keke lanu.

Makeke nthawi zambiri Kuwaza pamwamba pa kirimu mipira edible, mitima ndi mtedza grated ndipo ngakhale shuga. Izo zikuwoneka wokongola ndipo azisangalala kwambiri zokondweretsa.

themed makeke

Pali komanso themed makeke. Kodi azikongoletsa mikate zimenezi? Ndi lophweka! Ngati Halloween likuyandikira, utomoni wonunkhira ndi tingatani kuti titseke dzungu ake ndi pamwamba keke. Mukhoza kusiya ndi Baibulo tingachipeze powerenga ndi zonona, koma choyamba kuwonjezera wakuda kapena lalanje utoto mu mtanda, kotero iye anali makeke wachikuda.

Khirisimasi makeke chokongoletsedwa ndi zidutswa za chipale chofeŵa pamwamba, gingerbread munthu (makeke), buluu kirimu ndi sprinkles woyera. Amazipanga kukongola kuyang'ana makeke izi.

Kodi azikongoletsa makeke - nkhani yaumwini aliyense ophika. Pali mfundo zambiri.