Anyezi peel ku munda kapena m'munda: ntchito ngati manyowa ndi tizilombo ulamuliro

Iwo kalekale amadziwika ndi katundu zopindulitsa, chimagwiritsidwa ntchito zikopa anyezi kwa munda kapena munda. Ntchito decoctions ndi infusions wa zimathandiza kupeza apamwamba lochuluka. Iwo kukhutitsa nthaka koyenera kuti kukula kwa zomera mankhwala, ndiponso zinthu monga fungicide zachilengedwe kuteteza ankafika ku tizilombo.

The zikuchokera ndi zothandiza katundu

Anyezi zikopa muli zinthu zosiyanasiyana mchere ndi biologically yogwira. Chakudya ndi mawu zomera, kuwapulumutsa iwo ku matenda ambiri ndi kuukira tizirombo. Okhazikika bwino fetereza ndi anyezi zikopa kwa munda kapena munda. tanthauzo lake monga chifukwa odana ndi yotupa, immunostimulant ndi katundu regenerative. M'pofunika kuganizira mwatsatanetsatane ena zinthu organic m'gulu chipolopolo anyezi:

• Carotene. Iwo kalekale amadziwika ndi mphamvu yopatsa moyo wa chinthu. Akukhulupirira kuti gwero lake ndi kaloti, koma mu zikopa anyezi muli zambiri carotene. Ndi antioxidant mphamvu zomera kwambiri. Izi zimathandiza mbande namwino, kumawonjezera kukaniza kuti masamba ndi mbewu horticultural matenda osiyanasiyana. Iwo amavomereza kuchitira khonde maluwa kukula mu zinthu zili mkulu mpweya. Komanso, carotene - immunostimulant zachilengedwe kupondereza mapangidwe ankafuna kusintha zinthu mopitirira ufulu. Iye adzawononga tizilombo onse oipa, kuphatikizapo bowa ndi kuvunda.
• Oyaka. Izi biologically yogwira chigawo anyezi, zomwe zimagwiritsa anaikira mu mamba ake pamwamba. mbewu iliyonse oyaka mbali ya zovuta zozitetezera. Koma makamaka wochuluka zikopa anyezi. Pakuti kumbuyo kapena ntchito m'munda wa izo ndi kukuchitika chifukwa kukhalapo kwa mankhwala lalikulu zedi. Oyaka polimbana mabakiteriya onse zoipa ndi bowa.
• B mavitamini Iwo ali olemera tingati umathandizanso ndi chifukwa uta. Mavitamini gulu ladzala infusions anakonza kuchokera gaga zothandiza katundu. wamaluwa odziwa madzi iwo mbande wamng'ono, kuchititsa inapita patsogolo kukula, masamba ndi zimayambira kukhala wamphamvu, ndi muzu kuvunda zomera Awa si mantha.
• Niacin (PP magulu vitamini). Ndi zofunika chigawo chimodzi kwa processing wodzala asafe ndi sulfure. Kuyambira ndondomeko imeneyi kumadalira chitukuko cha mbewu pa siteji iliyonse. Popanda nicotinamide sangachite kwambiri zochita makutidwe ndi okosijeni maselo. Kupezeka kwa mankhwala amathandiza kusintha tichotseretu, limene ndi lofunika kwambiri paulimi pa dothi lolemera.

Anyezi peel kukula tomato

zinthu zachilengedwe singasiyanitsidwe kwa tomato. Anyezi amateteza zosiyanasiyana zowola, kumalimbitsa zimayambira, kuchepetsa fragility awo. Komanso, malankhulidwe mpaka mbewu zimathandiza kuti zokolola apamwamba. Anyezi peel monga feteleza tomato kwa nthawi yoyamba lakhala likugwiritsidwa ntchito kwa masiku angapo pambuyo chodzala mbande. Kulowetsedwa wa Amaphika motere: mankhusu udzathiridwa madzi otentha (makapu 2 yaiwisi lita madzi 1) ndi kuika pa malo ozizira masiku awiri. Ndiye yankho osasankhidwa anali kuchepetsedwa ndi madzi oyera (1: 3) nawatsanulira pa malita 0.5 pa chitsime cha wina wamng'ono mtengo makungwa chitsamba. Zomera pa zaka 1 mwezi amafuna infusions zambiri - malita 1.5. Patapita masiku ochepa a kuthirira tchire tomato izi umalimba, iwo musakhale masamba chikasu. The chachiwiri pamwamba kuvala ikuchitika pa nthawi maluwa.

Kuthirira tomato kulowetsedwa anyezi peel bwino madzulo. Mwamsanga zitachitika izo, mbewu safuna madzi ambiri, zikhoza anasamukira ku tsiku lina.

Anyezi peel kwa nkhaka kukula

Gourds pa siteji iliyonse ya kukula osatetezeka kuvunda zotupa. Choncho, mankhwala tikulimbikitsidwa nthawi mobwerezabwereza. njira kukonzekera m'njira mofanana ulimi wa tomato. Opopera wamba kapena mankhwala kulowetsedwa Venichka masamba ankachitira nkhaka. Izi zimathandiza kupewa oyambirira tsamba chikasu ndi zikamera wa njira zina pathological.

Anyezi peel ndi ntchito ngati manyowa. Pamene kukumba mabedi kasupe wake ntchito m'nthaka pa mlingo wa malita 3 pa 1 sq. m.

Pamene chodzala nkhaka kawirikawiri amagwiritsidwa ntchito anyezi peel. Feteleza mbande amphamvu decoction chimateteza mbande muchikombole ndi matenda a mafangasi.

pamwamba kuvala

The Tingafinye amadzimadzi anyezi peel bwino kapangidwe ka nthaka, zawachitikira ndi zakudya ndi mme- zinthu. Kudyetsa imagwiridwa ndi kuthirira mbewu ndi Tingafinye mwapadera anakonza. Izi amafuna 1 lita anyezi flakes ndi malita 8 madzi otentha. Gulf mphamvu yaiwisi madzi anachoka pa tsiku, kutseka chivindikiro. Kenako, fyuluta, kuchepetsedwa ndi madzi (1: 5) ndi ntchito ulimi wothirira. kulowetsedwa Izi akhoza azilipira kwa akusowa zakudya, amene amagwiritsa masamba chikasu ya zomera.

Ali anyezi zikopa mavitamini, yamkuwa, yachitsulo, magnesium, manganese, boron, ndi zinthu zina osati kuthandiza kuchotsa matenda osiyanasiyana, koma kuwonjezera kusamvera iwo. Choncho, ngati muyeso prophylactic n'kofunika kwambiri kuti anyezi peel kumbuyo kapena munda. tanthauzo lake tikulimbikitsidwa infusions ndi decoctions kwa kulima pafupifupi onse mbewu masamba - .. Mbatata, tomato, nkhaka, anyezi, tsabola, etc., kulandira ngati pamwamba kuvala pa siteji oyambirira kukula, zomera kubala zipatso yaitali.

Imene matenda ndi zothandiza anyezi peel

Amodzi mwa matenda aakulu kwambiri zimene zingaononge mbewu - ndi blackleg. Kuthana nazo lero ali yaikulu kusankha mankhwala osiyana. Koma kuchotsa adaniwo N'kutheka mothandizidwa ndi decoction wa anyezi peel. limathandiza n'chakuti wochezeka, masoka ndi otetezedwa kwambiri kuchipatala. Iwo limakupatsani bwino kulimbana ndi matenda popanda umagwirira iliyonse. Kukuletsa zisachitike basi kuwonjezera anyezi peel mu nthaka.

Downy cinoni - matenda ambiri amene amakhudza kwambiri zambiri chodzala nkhaka. Uonekere pa siteji iliyonse kukula - kuchokera mapangidwe masamba oyamba zipatso yakucha. Ndi bwino kuchita njira mankhwala kakwamba kulowetsedwa anyezi peel ndi nthawi zizindikiro loyamba la kugonjetsedwa matenda izi. Tiyeneranso kachiwiri kupopera masiku 5.

Against matenda monga kapena bacteriosis radish kabichi kulowetsedwa ntchito kwa khungu anyezi. Atazindikira zizindikiro woyamba wa matenda, m'pofunika yomweyo kugwira kupopera mu mawonekedwe a moyo.

Bakiteriya kudzakuwumitsani amene agonjetsa kubzala tomato, angathe kupewedwa ndi kulowetsedwa wa anyezi peel. iwo kudzala osati sprayed koma madzi, mmene mumakhala onse ndi kuvala kwambiri.

Anyezi peel ku tizirombo

Pakuti nchito zake polimbana ndi tizilombo mankhwala si otsika mankhwala chitetezo mankhwala chomera. Mu dongosolo lake palibe ku feteleza tikhoza kwathunthu ndi yobwezeretsanso osabwereranso kumeneko mpaka zitanyowetsa zakudya nthaka.

Wamaluwa akhala ntchito zikopa anyezi a nsabwe, kangaude mite, njenjete codling, earwigs ndi tizirombo tina wamba. Ilibe kungasokoneze maphunziro a zipatso. Zomera sprayed ndi msuzi anaikira anakonza kuchokera wina ndowa peel anyezi, zidutswa zingapo sopo ndi ndowa ziwiri za madzi. The zopangira udzathiridwa madzi otentha, kulola kumva, ndiye unasi ndi kuwonjezera flakes sopo, osokonezeka bwinobwino mpaka kwathunthu kusungunuka. Kupopera ikuchitika mobwerezabwereza - kudzera mlungu uliwonse. Sikelo tikulimbikitsidwa kuti kutsanulira pa muzu - izi zidzathandiza kuti kuchotsa tizirombo m'nthaka.

Anyezi zikopa za kangaude mite ntchito motere: okwanira 1 yaiwisi kutsanulira malita awiri a madzi ofunda ndi kuikidwa kwa masiku awiri. Osasankhidwa njira ndi wokonzeka ntchito. Wake theka kuchepetsedwa ndi madzi ndi kuwonjezera madontho ochepa a sopo madzi.

zikopa mokwanira ogwira anyezi ku Colorado mbatata kachilomboka, njenjete, nsabwe monga decoction a. Kukonzekera njira kudya. Izi kungafune 3 ochepa anyezi flakes, wodzala ndi madzi, kuvala mbale ndi kubweretsa kwa chithupsa. Kenako amaziphika n'kuzithira kuima kwa mphindi 5, analola adzapatsa ndi pambuyo 4 chasa msuzi angagwiritsidwe ntchito pofuna kuchiza zomera anali sitimadzipereka mu madzi (2 malita zikutanthauza chidebe a).

Nsonga ntchito

Anyezi peel lili kvartsetin - owawa kulawa zenizenizo. Aliyense kalasi kuchuluka ndi osiyana, momveka kwambiri ndi mlingo okhwima mu yokonza decoctions ndi infusions ayi. Diluting ndi madzi tikulimbikitsidwa mpaka pamene pali kulawa zowawa.

Onse anapangidwa kuchokera anyezi peel ndalama sananenedwe kwa yosungirako yaitali mu chipinda ofunda. Gwiritsani ntchito bwino yomweyo masana.

Zatsalira anyezi peels muli ndalama mkulu wa zakudya. Pambuyo broths kuphika akhoza prikopat pansi pa mitengo ya zipatso kapena tchire.

Anyezi peel zimasunga yokolola

Iyi ndi njira yosavuta angakwanitse mothandiza kuthetsa mavuto angapo nthawi imodzi. Mwatsopano masamba kukolola ndi zipatso bwino anapulumutsidwa kwa nthawi yaitali, ngati kutsanulira zouma anyezi peel. Komanso amateteza mbewu ku lawola, nkhungu matenda a mafangasi.

Yofunsira zomera m'nyumba

Osati munda, komanso kunyumba ndi zothandiza anyezi peel. Nazo ntchito mitundu fetereza. Anyezi peel kudzatenga chikho 1 chabe. Ake kutsanulira malita awiri a madzi ndi mkangano kuti otentha. A maminiti pang'ono zikupezekabe pa moto wochepa ndi ozizira ntchito ulimi wothirira. Kupsyinjika Sikuti - otsekeredwa mu nthaka particles anyezi peel akatidzadza ndi zinthu zofunikira.

Osati abwino ndi feteleza cacti, aloye, mitengo ficus ndi ena zomera potted ndi masamba minofu. Iwo angalankhule uta kuvala slowdown.

njira zina ntchito

Pokonza chakudya cha nkhuku, ng'ombe Ndi bwino kuwonjezera msuzi pang'ono kapena kulowetsedwa wa anyezi peel. Tidzapindula nawo.

Mankhusu anyezi wachita kale ntchito monga utoto zachilengedwe - mu Confectionery, kuphika.

Wotchuka kanthu achire mankhwala. Kuchokera mankhusu anakonza njira zosiyanasiyana okhala zotsatira achire.