Atsimikize ndi chokoma nkhuku Zakudyazi amamwa

Chokoma nkhuku Zakudyazi kukonzekera yachidule ndi yosavuta. Makamaka chidwi kuti msuzi izi wangwiro chamasana atsimikize. Ndipotu, olemera msuzi, mukhoza kukwaniritsa thupi lanu mpaka chakudya mochedwa.

Chicken Kopezeka ma kunyumba: Chinsinsi zokoma msuzi

zosakaniza koyenera kuti msuzi ndi Zakudyazi:

• mbatata - angapo tubers sing'anga-kakulidwe;
• sing'anga anyezi anyezi - 1 pc.
• nkhuku yaing'ono dzira - 1 pc.
• Tirigu ufa - kuwonjezera kwa mtanda wa nzeru zake yekha;
• Chicken msuzi - ½ wa nyama ya;
• Karoti kakang'ono - 1 pc.
• mchere iodized kakang'ono - 1,4 yaing'ono supuni;
• onunkhira wakuda tsabola - kuwonjezera kwa mbale yomalizidwa;
• zitsamba, mwatsopano kapena atapanga - 1-2 supuni.

Processing nyama

Chicken Kopezeka ma munthu makamaka chokoma, ngati msuzi kuphika ndi msuzi wa nkhuku lolimba. Iwo ayenera kumwedwa kuchuluka kwa ½ nyama, bwinobwino kuchapa kutsukidwa kwa tsitsi ndi zinthu superfluous, kenako kusema mbali (akhoza adzaikidwa ndi onse). Kenako, nyama ayenera atsanulidwe mphika kuwonjezera madzi, kuwonjezera iodized mchere ndi kubweretsa kuwira. Pokonzekera nkhuku msuzi, mukhoza kutenga mtanda.

Njira kukonzekera maziko Zakudyazi kunyumba zopangidwa

Kupeza chokoma nkhuku Kopezeka ma si seethe pa kutentha mankhwala, mtanda chiwiya chako chokandiramo ufa analimbikitsa ozizira pazipita. Kuti izi zikuyenera kukhala mu mbale whisk 1 dzira, kuwonjezera mchere, madzi ndi tirigu ufa. Mukakhala kutenga mtanda ouma, ayenera kwambiri enaake anayesa falitsani wosanjikiza wa, mowolowa manja kuwaza ndi ufa, kukulunga mu mpukutu ndi kuwaza ndi Mpeni mu mawonekedwe a Zakudyazi yaitali. Kotero, izo ziribe kukakamirana pamodzi ndi amene munakhala ku gome, ndi wolakalakika pang'ono youma, anamwazikana lalikulu kudula thabwa.

processing masamba

Chicken Zakudyazi, kuwonjezera ufa ndi nyama mankhwala, mulinso masamba ake umembala monga anyezi, tubers mbatata ndi kaloti. Iwo ayenera kukhala oyera, finely kuwaza ndi kuponyera mu msuzi pambuyo maso ake 45 mphindi. Panthawi imeneyi, zidutswa za mbalame kukhala bata kwambiri ndipo Dowar kale pamodzi ndi masamba.

Chomaliza pokonza

Kamodzi mbatata ndi wachifundo ndi nyama kwathunthu kuphika, ayenera yomweyo anayamba Zakudyazi anaika msuzi. Kuti ufa izi zouma mankhwala ayenera kukhala Yambitsaninso mu sieve ndi mwamphamvu protryasti, kuwamana iwo za ufa. Zakudyazi Komanso chofunika mokoma adatchithisira mu msuzi ndi zitsamba mazira kapena mwatsopano. Tikumbukenso kuti kuwonjezera mankhwala kuti msuzi lalikulu zedi sayenera kukhala, chifukwa m'kati kuphika izo kwambiri kumawonjezera kukula. Wiritsani Zakudyazi akulimbikitsidwa mphindi 3-4 pambuyo otentha msuzi.

Kodi kubweretsa tebulo

Konzani nkhuku Kopezeka ma mamembala amamwa anatumikira banja mu mbale ya chakudya chotentha. msuzi Izi ayenera kuonetsetsa kuti kukoma wakuda allspice ndi mchere iliyonse. Ngati n'koyenera, zimenezi azipereka atsimikize atsopano tirigu mkate, ndi 30% kirimu wandiweyani (mafuta kapena m'mudzi).