Ayisikilimu mkaka kunyumba kunyumba: maphikidwe, makamaka kuphika ndi ndemanga

anthu ochepa mukudziwa, koma ayisikilimu mkaka kunyumba zoweta likukhalira zokoma mofanana amagulitsidwa m'masitolo. Komanso, chakudya chokoma ichi zambiri zothandiza ndi kupanga thanzi.

Kodi kupanga mchere izi, ntchito zosakaniza yosavuta alipo? Tikambirana tsopano.

Ife kupanga ayisikilimu kunyumba kwa mkaka

Ayisikilimu - ichi ndi chakudya ambiri ankakonda si ana komanso akuluakulu. Kawirikawiri amapangidwa mkaka, condensed mkaka kapena kirimu. Komabe, opanga ano akugwiritsa ntchito nsanganizo mankhwala youma, komanso zina zosiyanasiyana ndi flavorings. Kumene, zakudya zimenezi sizipanga mchere ankaona zothandiza kwambiri ndi chokoma. Choncho, amayi ambiri amakonda kupanga amamwa ayisikilimu mkaka kunyumba. Kuti tichite zimenezi, iwo kupeza mankhwala zotsatirazi:

• okongoletsedwa atsopano mkaka - 500 ml;
• yolks dzira yaiwisi - 3 ma PC.
• shuga ndi waukulu kwambiri - 6 spoons zazikulu;
• batala si rancid - kachidutswa kakang'ono.

Fast njira kuphika

Ankaona ayisikilimu Chinsinsi, kunyumba ya mkaka agulitsidwe, ndi zovuta. Pakuti kukonzekera muyenera pang'ono ndithu nthawi.

Choyamba okongoletsedwa mkaka mankhwala unatsanuliridwa mu mbale, kenako Kuwonjezera thereto wa yolks yaiwisi dzira. Intensively whisking zosakaniza kudzera blender, iwo pang'onopang'ono kuwonjezera shuga, ndi kuwonjezera chidutswa cha batala.

Kukhala osakaniza m'malo fluffy ndi homogeneous, ndi kuvala moto wochepa, n'kubwera kwa Reflux (osati kuphika). Kenako, chotsirizidwa atachotsedwa mbale ndi pang'ono utakhazikika.

Pamene osakaniza mkaka dzira anali utakhazikika, nthawi iyo kuchotsedwa mu mufiriji. Ngati n'koyenera, nthawi yokonza misa izi anawonjezera thereto kapena awiri spoons mowa uzitsine vanillin.

Ngati mukufuna zambiri zapamwamba ayisikilimu mkaka kunyumba zoweta, pambuyo Kutentha zosakaniza kuti zidzawonjezedwa kwa iwo mwamphamvu anamenyedwa dzira woyera, kenako okha kutumiza mu mufiriji.

Kuphika tingachipeze powerenga mchere wa kirimu

Kodi kupanga ayisikilimu kunyumba? Kirimu mkaka - izi ndi Gawo la mchere tingachipeze powerenga. Koma pambali mchere zikuphatikizapo zinthu zina. Taonani mndandanda wa katundu mwatsatanetsatane:

• amamwa mbuzi mkaka - 1.5 zikho;
• kirimu pafupifupi mafuta okhutira - za 1.5 zikho;
• ufa shuga - 200 ga;
• Vanilla - 1 yaing'ono schepotochka;
• dzira yolks yaiwisi - 4 ma PC.
• mdima chokoleti - 50 g

yokonza ndondomeko sitepe

Ayisikilimu ku mkaka wa mbuzi si chabe kunyumba. dzira yolks mosamala wosiyana zonsezo kuti sipafinikanso, ndi kugwirizana ndi ufa shuga. Iwo ndiye intensively whisk blender mpaka misa zobiriwira ndi chimaonekadi whitened.

Zochotsa zigawo zikuluzikulu, chitani kwa processing wa mbuzi mkaka zoweta. Iwo anali pang'onopang'ono usavutike otentha ndipo kenako analola kuti kuziziritsa ndi kutentha kwa madigiri 40-42. Kenako, ofunda mkaka mankhwala unatsanuliridwa mu mtsinje woonda mu yolk misa poyamba anakonza.

Apanso mwamphamvu kukwapula misa chifukwa, iwo anatumiza moto kapena yikani madzi osamba. Zonse oyambitsa zosakaniza, pang'ono awo yophika. Kwa ayisikilimu kunapezeka chokoma, akuchokera komanso kuwonjezera uzitsine vanila.

Pambuyo kuchotsa misa mkaka ndi moto, ndi utakhazikika pang'ono. Panthawi imeneyi, chitani processing zonona. Iwo anali kukwapulidwa mpaka nsonga zofewa kupanga.

Kamodzi mkaka osakaniza chazirala, ndi pamodzi ndi kukwapulidwa kirimu ndi modekha akuyambitsa. Kuika yomalizidwa kulemera kwa chidebe, chivindikiro ake linasindikizidwa natuma mufiriji kwa theka la ola.

M'kupita kwa nthawi, osakaniza mkaka kachiwiri kukwapulidwa ndi atapanga kachiwiri. Ndondomeko pamwamba linabwerezedwa pambuyo Mphindi 60. Mu ndondomeko imeneyi ya kuphika mchere zokoma imatengedwa wathunthu.

kutumikira

Kukonzekera amamwa ayisikilimu mkaka mu kunyumba, kufalitsa mu kapu ndi ayezi kirimu mbale. Kuchita izi, ntchito yapadera supuni chonse. Kenako amamwa goodies kuwaza ndi chokoleti mdima, grated pa grater chabwino. Komanso ayisikilimu chokongoletsedwa pastry ufa kapena kuthira mabulosi manyuchi.

Kodi kupanga ayisikilimu kunyumba popanda mkaka?

Akatswiri amanena kuti azichitira ngati ayisikilimu, inu simutero yekha ndi mkaka, komanso kugwiritsa ntchito mankhwala ena. Mwachitsanzo, ndi chokoma ndi wathanzi mchere kuti analandira, wokonzeka pamaziko a zipatso atsopano. Pankhaniyi, kugwirizana kwa oterowo yachilendo ayisikilimu sasiyana ku tingachipeze powerenga, anapanga ndi mkaka.

Kuti mudziwe mmene kukhazikitsa ndi ayisikilimu Chinsinsi kunyumba mkaka, talankhula pamwamba. Ngati muli ndi mankhwala kulibe, Mpofunika kuti mugwiritse ntchito popanga mfundo zotsatirazi:

• shuga ndi zabwino kwambiri zoyera - 1.5 zikho;
• wofiira kucha wokoma gooseberries - 1.5 makapu.

Kodi kuphika?

Chodabwitsa n'chakuti chimachititsa ayisikilimu nokha mungathe ngakhale mwana. Maziko chakudya chokoma ichi ndi okonzeka mu maminiti pang'ono. Koma musanayambe mpesawo ngati amamwa ayisikilimu, tiyenera kupirira maora pang'ono mu mufiriji.

Choncho, ntchito yokonza maswiti kuganizira chofunika kugula kucha ndi wokoma jamu. Lake mosamala zosankhidwa, ndiyeno kudula matatu nasamba bwino.

Kukonzekera zipatso atsopano, unafalikira mu blender chikho, zomwe sizinayende kutsanulira shuga chabwino kwambiri. Whisking zosakaniza pa liwiro lalitali kwambiri kulandira madzi ndi homogeneous wokoma misa. kufalitsa mu chidebe kwambiri ndi chivindikiro ndi amachotsedwa mu mufiriji.

Patapita maola angapo, pamene lonse Unyinji wa mabulosi amaundana, izo chikutha ndi kufalitsa pa wokongola ayezi kirimu mbale. Tikumbukenso kuti ayisikilimu likukhalira palibe kuposa zikuchitidwa ndi kugwiritsa ntchito mkaka. Ndiponso, kusungidwa mu mufiriji ndi yaitali kuposa mnzake ake zachikhalidwe.

Features ndi ndemanga

ganizira inali kuperekedwa njira zingapo yosavuta mosavuta mmene kupanga zokoma amamwa ayisikilimu ku mkaka, kirimu ndi zipatso. Tikumbukenso kuti mwamtheradi options ankaona mwamsanga ndipo mosavuta akuyendera.

Zambiri mchere choyambirira mukhoza kulowa zosakaniza anu mu Chinsinsi anagonjera. Malinga ndi maganizo a ena amayi, ndi chakudya chokoma ndi zochititsa chidwi kwambiri ngati pofuna kuwonjezera koko, mtedza akanadulidwa, zoumba tchipisi chocolate, etc.