Bowa msuzi kirimu ndi nyama kuphika ndi meatballs mu wowawasa kirimu.

Kirimu msuzi angathe kukonzekera zosiyanasiyana mbale. Kutumikira n'zotheka saladi katundu yakeyi, komanso mbale nyama. Osanenapo chakuti bowa msuzi kirimu analandira n'kodabwitsa wapadera. M'nkhaniyi tiphunzira za maphikidwe angapo oyambirira ndi chokoma amene yophika msuzi wapadera.

Bowa msuzi kirimu

Chinsinsi ichi ndi lophweka ndi sadzatenga nthawi yambiri ufulu. Kuti akonze bowa msuzi kirimu zosakaniza izi zofunika:

Bowa - 0,6 makilogalamu;

Tiweramitse - angapo zidutswa;

Kaloti - zidutswa 2-3;

Mpendadzuwa mafuta;

Adyo - 3-4 cloves;

mayonesi;

wowawasa kirimu

Nadzatsuka bowa, ndiye kudula iwo mu cubes. Kutenthetsa poto Frying ndi mafuta ndi kuziika izo pa bowa ndi mwachangu pang'ono. Yikani kaloti, akanadulidwa anyezi, wowawasa kirimu ndi mayonesi 5 supuni spoons, cholizira adyo ndi kutentha madzi owiritsa, kotero kuti misa sanali zokhutala. bowa The, kuwonjezera tsabola ndi mchere ndi kutsanulira msuzi yophika iwo. izi zo onse kachiwiri kwa pafupifupi mphindi 10.

Best bowa onse msuzi kirimu anali ndi mbatata. mbale yophika ntchito kapena opanda zokongoletsa ndi.

Nyama msuzi kirimu

Chinsinsi ichi ndi chimodzi mwa yophweka. Zamgululi kuti ndi zofunika kukonzeketsera:

Nyama - 0,6 makilogalamu;

Wowawasa - 100 ga;

Mayonesi - 2 supuni;

Ketchup, zokometsera, mchere

Uyambe, nyama ayenera kudula magawo ndipo mwachangu mu mafuta pang'ono. Kenako lembani ndi okonzeka msuzi: kusakaniza wowawasa kirimu, mayonesi, ndi ketchup pang'ono, Nkhaka akanadulidwa, ndi mchere. Ndiye simmer nyama msuzi mpaka yophika pa moto wochepa.

Ng'ombe mu msuzi wowawasa kirimu

mbale Inenso popanda inu kwambiri khama. Kukonzekera kwa maola pafupifupi awiri, amene mudzakhala chinkhoswe yekha ola theka. mankhwala:

Ng'ombe - 0,6 makilogalamu;

mafuta;

Tiweramitse - angapo zidutswa;

Tomato (inu mukhoza kutenga ketchup kapena phwetekere msuzi) - angapo zidutswa;

Ufa - 1 supuni;

Msuzi (madzi owiritsa angagwiritsidwe ntchito) - 1 chikho;

Adyo - angapo cloves;

Mchere, zokometsera

Poyamba amawateteza nyundo kuphika ng'ombe, ndiye yokazinga mpaka khirisipi mu mafuta. Tsopano tikukonzekera masamba. Kuwaza anyezi ndi mwachangu mpaka zofewa ndi kuwaza ndi ufa. Yikani tomato (ketchup kapena msuzi) ndi adyo, akanadulidwa mutizidutswa tating'ono ting'ono. Tsopano izi zonse kutsanulira msuzi kapena madzi owiritsa. Pambuyo pake, wiritsani ndi kutsanulira mu kapu ya wowawasa kirimu, ndiye akuyambitsa. Kuwonjezera msuzi ndi nyama ndi malo uvuni kwa theka la ola.

Chinsinsi meatballs msuzi kirimu

Kutalika kwa kuphika meatballs mphindi 50.

zosakaniza:

Minced nyama - 0,7 makilogalamu;

Mpunga - theka chikho;

Wowawasa - 200 ga;

Madzi - 100 ml;

Mazira - 1 pc.

Tiweramitse - angapo zidutswa;

Phwetekere phala - 3 supuni;

Ketchup pachimake - 2 supuni;

Masamba mafuta - 4 supuni supuni;

Pepper, mchere

Wiritsani mpunga mpaka theka. Anyezi peel ndi kuwaza. Mu ng'ombe ndi kuwonjezera tsabola, dzira, mchere ndi anyezi. Sakanizani bwino ndi kuwonjezera mpunga. Ku misa zimenezi kukonzekera mikanda, pafupifupi 30 ga lililonse. mipira mpukutuwo ufa, ndiye prizharit masamba mafuta.

Pakuti yokonza msuzi ayenera kusakaniza phwetekere phala, ketchup, wowawasa kirimu ndi madzi (akhoza kugwiritsa ntchito msuzi). Thirani okonzeka msuzi meatballs ndi simmer kwa mphindi 20 pa moto wochepa.

Meatballs msuzi kirimu

mankhwala:

Nyama (nkhumba, nyama yamwana wang'ombe, nkhuku) - 0,7 makilogalamu;

Wowawasa kirimu - 1 chikho;

Tiweramitse - angapo zidutswa;

Adyo - 5 cloves;

Mazira - 1 pc.

Kaloti - angapo zidutswa;

Ufa - 1 supuni;

Lokoma tsabola - 1 pc.

Salt, parsley, tsabola, udzu winawake

Kuti akonze stuffing m'pofunika kupotokola mu nyama chopukusira nyama, kuwonjezera mchere, tsabola, adyo, dzira ndi anyezi. Kubisa mix bwinobwino kuti izo zotanuka. Kaloti kabati, tsabola kusema n'kupanga, nyengo celeriac ndi parsley, ndiye onse yokazinga mu mafuta. Masamba kutsanulira kirimu, kuwonjezera mchere ndi tsabola, ndiye kubweretsa kwa chithupsa. The beaker wa madzi owira (ofunda) sitimadzipereka ufa ndi kutsanulira mosamala mu kirimu ndi masamba. Ndiye wiritsani kachiwiri, koma kuti thickens.

Wa yomalizidwa stuffing meatballs akhungu ndi kuziika pa zojambulazo lapansi. Thirani msuzi kirimu pamwamba ndi malo uvuni. Konzekerani mbale za theka la ola pa madigiri 220. Pa pempho, mukhoza kukongoletsa ndi meatballs tchizi, grated, n'kukaziika pa mphindi 12 kwambiri mu uvuni. Pamene iwo anapanga golide bulauni, ndiye meatballs wokonzeka.