Chinsinsi cutlets chiwindi.

Chinsinsi chiwindi cutlets ali yofanana osiyana. wophika aliyense angakuuzeni anu. Nthawi zambiri, burgers - chakudya moona zokoma. Iwo kwambiri kukometsera miyoyo yathu tsiku ndi tsiku. Cutlets pamaso zinalengedwa okha ku nyama, koma tsopano apo si Chinsinsi cutlets chiwindi, komanso masamba, nsomba, mpunga, bowa ndi zina zotero. Anthu akhala ngakhale ndi Kuwonjezera cha mikate wokoma kupanikizana kapena uchi.

patties kwa chiwindi angathe kukonzekera kwa nkhuku, nkhumba kapena ng'ombe chiwindi. Banja lililonse lili ndi chinsinsi chake kupereka kukoma wapadera mbale. Kukonzekera kwa chiwindi cutlets - kulenga ndondomeko, munthu akugwiritsa ntchito ndi breadcrumbs, ena mpunga, ena semolina, ndi wina ndi mafuta anyama. Ndipo nkhuku, ndi ng'ombe ndi nkhumba chiwindi amaonedwa kwambiri mankhwala, kotero uzionetsetsa kulowa cutlets kuchokera mu zakudya zanu.

Ngati inu simukudziwa momwe mungachitire chiwindi patties, apa pali Chinsinsi losavuta: Tengani chiwindi, kuwasiyanitsa ndi filimu, ndi zotengera, ndiyeno kupotoza mu nyama chopukusira. Ngati muli ndi blender, n'kosavuta ntchito. Ndi chiwindi anapotoza kufunika kuwonjezera anyezi ndi nyama yankhumba. Zonsezi ayenera osokonezeka, ndiye kuwonjezera mchere, tsabola ndi mazira yaiwisi. The chifukwa nyama otsogolera bwinobwino osokonezeka. Ndiye muyenera pang'onopang'ono ndi modekha kutsanulira ufa mu izo, muyenera kukwaniritsa kugwirizana kwa nyama, ngati mtanda mu zikondamoyo. Yesani kusakaniza bwino kuti tichotse apezeka ufa. Tsopano, pa poto mkangano ndi masamba mafuta anagona okonzeka minced supuni. Mwachangu ndi patties mbali zonse kwa mphindi zochepa.

Apa pali Chinsinsi lina meatballs chiwindi, zomwe mosakayikira adzakhala ndi kukoma kwanu. Muyenera kukonzekera magalamu 800 a Turkey chiwindi, awiri anyezi lalikulu ndi kaloti, 1 dzira, ufa wochepa ndi zonunkhira. Kaloti inu kudula magawo ndi anyezi m'magulu atatu. Mwachangu mankhwala amenewa mu masamba mafuta mpaka kaloti sadzakhala mokwanira zofewa ndi golide uta. Tsopano mukhoza karoti, anyezi ndi chiwindi mpukutu mwa nyama chopukusira, onjezerani dzira, mchere ndi tsabola. Mu ng'ombe, inu mukhoza kuwonjezera spoonfuls ochepa ufa. Cutlets ndi yokazinga mu poto nthawi yomweyo.

gourmets ambiri amakonda Chinsinsi chiwindi cutlets ndi mbatata ndi nyama yankhumba. Muyenera kilogalamu imodzi ya chiwindi, wina kilogalamu wa nyama yankhumba, anyezi mmodzi, mutu wa adyo, mazira atatu, supuni anayi a ufa, atatu mbatata, breadcrumbs, mchere, tsabola ndi zitsamba.

burgers awa ali ophweka kukonzekera, kuwonjezera, iwo kuonjezera hemoglobin m'magazi. Dulani chiwindi atsopano mutizidutswa tating'ono ting'ono, kenako anyezi, nyama yankhumba ndi mbatata wosendedwa. Onse katundu muyenera mince ndi adyo. Ndi bwino ntchito chopukusira cholinga: mudzakhala kwambiri atsogolere moyo wanu, pezani khama zochepa ndi kupeza zabwino ndi yunifolomu stuffing. Kuwonjezera mazira, pang'ono nyenyeswa mkate ndi ufa, wakuda tsabola - anu kukoma. Kupanga patties, muyenera manja anu mbali yaing'ono stuffing ndi falitsani mu ufa kupanga cutlet. Chiwindi mwachangu patties ayenera kukhala abwino, koma musakhale tisatengeke, chiwindi zakonzedwa msanga. Pambuyo Frying ophika khalidwe burgers steamed, kuti adzawapatsa softness owonjezera.

Ndipo apa pali Chinsinsi chimodzi: mu nyama chopukusira kuphonya kilo theka la chiwindi, gulu la parsley, awiri cloves wa adyo ndi anyezi mmodzi finely kudula, yokazinga mu supuni atatu a mafuta mpaka golide bulauni, kutsanulira kwa chomwecho Botolo 200 mkaka, kuwaza magalamu 200 nyenyeswa mkate . Tsopano inu mukhoza kuwonjezera chifukwa misa zokometsera nachiyika pa theka la ola mu firiji. Kulimbikitsidwa ndi minced nyama ndi timagawo akumanga ndi supuni awiri, anawaika lita imodzi ya msuzi ndi simmer kwa mphindi 15. Cutlets akhoza aziwapatsa mbatata yosenda kapenanso sauerkraut.