Dumplings mu uvuni

Amamwa ravioli - zedi chokoma mbale kuti amakondedwa mabanja ambiri, koma, mwatsoka, kuti asasiye ravioli, kukhala ndi nthawi yambiri. Choncho, ife amagula wokonzeka dumplings mu sitolo. Komabe, si nthawi zonse pamene chokoma ngati amamwa. Kodi kusintha kukoma tinagula dumplings? Iwo likukhalira kuti n'zotheka ndithu, ngati ravioli kuphika mu uvuni. Yesetsani mbale - ndi zotsatira zingasangalatse inu. Koma ziwiya zophikira ngati ravioli kungachitike ntchito poto Frying, kuphika mbale, koma zotsatira chidwi kwambiri chingapezeke ngati inu kutenga miphika wapadera. Iwo pafupifupi chakudya uliwonse makamaka chokoma, musakhale zosiyana ndi dumplings.

Dumplings mu uvuni, Chinsinsi cha lopatsidwa pansipa - ndi chokoma. Inde, kufunika tinker pang'ono, koma zotsatira zake ndi zedi!

Pofuna kupewa kukakamira wa dumplings, muyenera choyamba mopepuka mwachangu iwo mu mafuta. M'pofunika kusungunula batala lalikulu Frying poto, kuwonjezera kwa dumplings mu mzere ndi, oyambitsa nthawi zonse, mwachangu mpaka mopepuka golide bulauni.

Chotsani babu ndi kudula sing'anga-kakulidwe ake cubes. Woyeretsedwa kaloti kabati. masamba Konzekerani amaziphika n'kuzithira mpaka wachikondi mafuta pang'ono. Mu saucepan kapena lalikulu mbale osokonezeka masamba ndi dumplings. Wiritsani madzi mopepuka mchere ndi Bay tsamba, zitsamba zouma ndi allspice (nandolo). Linakwiriridwa masamba ndi dumplings miphika ndi, kuwonjezera 2/3 chikho kudzazidwa aliyense mphika, poyamba kuchotsa zina zokometsera. Ikani miphika pamwamba ndi kirimu mphodza kuika mu uvuni pa mphindi 40-45 pa kutentha 200 madigiri.

Kokani miphika, kuwaza ndi grated tchizi ravioli ndipo kachiwiri kuika mu uvuni popanda kuphimba chivindikiro (kwa mphindi tchizi isungunuke ndipo zikuoneka golide Brown).

Dumplings mu uvuni analandira zodabwitsa golide mtundu, onunkhira kwambiri, ndi kafungo tchizi ndi zokoma msuzi kirimu.

zosakaniza:

Pa miphika 4 muyenera: 1 makilogalamu ravioli, 2 kaloti, kirimu 200g, 1 anyezi, tchizi 150 ga, Frying mafuta.

Kudzaza amafuna 5 nandolo allspice, zitsamba zouma, 3 mlombwa tsamba.

Pali zingapo zimene mungachite pa mmene kuphika dumplings mu uvuni.

Mu skillet kuika mphindi zochepa pamodzi ndi tomato, anyezi, belu tsabola (kupulumutsa nthawi ndi khama, mukhoza kutenga mazira masamba mix monga "Lecho" zofanana, kuti anali mbali ya tomato ndi tsabola). Ikani masamba poto, kuwonjezera pang'ono kwambiri mafuta, maminiti pang'ono kuzimitsa, onjezerani ndi dumplings ndi kuphika pang'ono mpaka chakudya yophika. chokoma ndi mayonesi kapena wowawasa kirimu.

Njira zina. Zingakhale pang'ono yophika dumplings anaika mu mawonekedwe, kudzoza pamwamba wowawasa kirimu ndi kuwaza ndi pang'ono tchizi grated ndi kuika kuphika mbale mu uvuni. Dumplings mu uvuni adzakhala okonzeka mu maminiti pang'ono.

Njira yachitatu. Mukhoza kuphika chinachake chonga casserole ndi, malingana ndi malingaliro anu ndi kukoma. Kuti muchite izi muyenera kuika zigawo mu kuphika mbale mu ndondomeko iliyonse. Mwachitsanzo - masamba, dumplings, masamba ... wambiri asayesedwe wandiweyani. Kuwaza ndi tchizi pakati pa zigawo, onse bwino "katengedwe", kufwanyulira ndi mayonesi kapena wowawasa kirimu kapena ketchup (kulawa). The topsheet inayenera owazidwa tchizi.

Pali wina, lophweka Chinsinsi mmene kuphika dumplings mu uvuni. Ziyenera kukhala zovuta kukwapula mazira ndi wowawasa zonona, kutsanulira osakaniza uyu wa dumplings, kuwaza ndi tchizi ndi malo uvuni. Ichi chimapereka chokoma ndi kulakalaka kutumphuka.

Ambiri, ngati mukufuna kuphika ravioli mu uvuni, mthandizi waukulu mu nkhani iyi mudzalakalaka kudabwa ndi kukondweretsa banja (ndi alendo) komanso m'maganizo anu.

Bon chakudya!