French muffin - Chinsinsi

Ambiri amakonda watsopano mikate panokha. M'nkhani ino lofalitsidwa ndi mmodzi wa maphikidwe mophweka, amene nthawi zonse ntchito yokonza zakudya kudzikondweretsa chakudya kapena tebulo chikondwerero. Izi zofewa French mkate masikono ukhoza kukhala lokoma ndi savory - izo zidalira pa chokhumba chanu.

Kuphika iwo, muyenera popanga mfundo zotsatirazi:

- 2.5 makapu ufa mkate;

- 1 supuni (piritsi) amchere;

- 1 supuni (tiyi) shuga;

- 1/4 tiyi supuni ya yisiti;

- 1 chikho cha madzi ofunda.

Kuti kutumphuka kulakalaka:

- 1 chikho cha madzi owira;

- 2 supuni ufa kuphika ;

- mchere;

- 3 supuni batala (anasungunuka).

French bun - Chinsinsi:

Sungunulani yisiti mu madzi ofunda. Mwamsanga akuyambitsa ndi tiyeni tiyime Mphindi 10. Pa nthawi imeneyi ndi kuyamba thovu kwambiri.

Phatikizani ufa, mchere yisiti ndi shuga ndi madzi ntchito chosakanizira a. Pang'onopang'ono kutsanulira zosakaniza youma kotero Sapita kunja kwa chidebe. Pambuyo zigawo zikuluzikulu zonse akuwonjezeka kuchuluka Napempha kwa Kusakaniza kwa mphindi zisanu.

Pamene mtanda ndi yosalala, nachiyika pa floured kudula bolodi ndi kupanga mpira. Ndiye pindani mu phukusi ndipo patulani kwa mphindi 30.

Pambuyo theka la ola mtanda ayenera kuuka kwa osachepera awiri pa kukula - chifukwa cha zimenezi udzapeza zazikulu masikono French.

Chinsinsi pansipa amafuna kuchita zotsatirazi. Sakanizani beaker madzi otentha ndi awiri ufa supuni kuphika.

Izi mwina ndi bwino chisanadze Kutentha uvuni digiri 250.

Chotsani mtanda kuchokera phukusi ndi kuziyika izo pa pepala kudzoza kuphika. Dulani izo m'magulu asanu ndi atatu ofanana. Pambuyo izo, mulole izo kuyima kwa mphindi 10. Iwo ayenera kuwonjezera pang'ono pa nthawi imeneyi.

French muffin Chinsinsi. Kupanga njira

Falitsani zidutswa mtanda pa nthawi yaitali, woonda masharubu ndi mawonekedwe pretzels. Ndiye moisten iwo, ndi zidutswa anayi pa nthawi, mu njira ya ufa kuphika (zilowerere mmenemo kwa mphindi zingapo, ndiye kuika kuphika pepala ndipo kachiwiri tiyeni tiyime mphindi 2-3.). Kuwaza ipitirirabe shuga kapena mchere (pa nzeru zake). Optionally, mukhoza kuwapatsa mtundu wina uliwonse. French n'kuwaika m'mabanzi (Chinsinsi ndi chithunzi zili m'nkhani) tikhoza kukhala yosiyanasiyana mu maonekedwe awo, zimasiyanitsa Mbali awo - ndi softness ndi fluffiness.

Kuphika mankhwala chifukwa kwa mphindi khumi, mpaka golide-bulauni mtundu. Ndiye, kusungunula 3 supuni batala ndi mafuta masikono French (Chinsinsi udzatha) atangomva tinyamuke kuchokera uvuni. Asiyeni iwo ozizira, ndiye kutumikira yomweyo. Ngati atafuna, iwo osati owazidwa mchere kapena shuga, komanso paprika, sinamoni ndi zokometsera zina zilizonse. Komanso, inu mukhoza kuyetsa kuchuluka kwa shuga ananenanso mu mtanda. Izi French mkate masikono angathe kutumikira pa tebulo ngati mbale osiyana, ndipo m'malo chakudya chamasana kapena chamadzulo.